16520 tabil traditional tunisian spice Recipes

  • Five Spice Spare Ribs with Crunchy Slaw (Emeril Lagasse)
    racks of pork baby back ribs (about 3 1/2 lb each), salt and
    34 More
    racks of pork baby back ribs (about 3 1/2 lb each), salt, freshly ground black pepper, five-spice powder, recipe sweet orange bbq sauce , recipe follows, recipe crunchy slaw , recipe follows, drizzle sesame oil, fresh sprigs cilantro, tomato ketchup, orange juice, molasses, creole or whole grain mustard, chopped garlic, chopped yellow onions, light brown sugar, hot sauce, worcestershire sauce, salt, cayenne, peeled and grated fresh ginger, freshly ground black pepper, olive oil, unsalted roasted peanuts, rice wine vinegar, sesame oil, honey, chili paste, mayonnaise, salt, freshly ground black pepper, napa cabbage, cored and shredded, red cabbage, cored and shredded, fresh spinach, cleaned, stemmed, and thinly sliced, sliced red onions, chopped green onions, green part only, loosely packed fresh cilantro leaves
    36 ingredients
  • Chocolate Bread Pudding with Spiced Cream (Emeril Lagasse) Chocolate Bread Pudding with Spiced Cream (Emeril Lagasse)
    unsalted butter, half and half and
    13 More
    unsalted butter, half and half, semisweet chocolate chips , about 1 lb, eggs, light brown sugar, ground cinnamon, freshly grated nutmeg, pure vanilla extract, grand marnier, day-old white bread, crusts removed and cut into 1/2-inch cubes (about 4 cups), recipe of spiced cream , recipe follows, heavy cream, granulated sugar, ground cinnamon, freshly grated nutmeg
    1 hour 50 min, 15 ingredients
  • Five Spice Pineapple Carrot Cupcakes (Janet Johnston) Five Spice Pineapple Carrot Cupcakes (Janet Johnston)
    all-purpose flour, baking powder, baking soda, salt and
    14 More
    all-purpose flour, baking powder, baking soda, salt, chinese five-spice powder, vegetable oil, crushed pineapple, eggs, sugar, pure vanilla extract, shredded carrots (about 3 to 4 medium-sized carrots), crystallized ginger , as garnish, cream cheese, softened, butter, softened, madagascar vanilla extract, chinese ground ginger, powdered sugar
    45 min, 18 ingredients
  • Five Spice Pumpkin with Tahitian Vanilla Ice Cream and Caramel Sauce Five Spice Pumpkin with Tahitian Vanilla Ice Cream and Caramel Sauce
    ready made 9-inch graham cracker pie shell, pumpkin puree and
    8 More
    ready made 9-inch graham cracker pie shell, pumpkin puree, sugar, spice powder, salt, evaporated milk, highest quality vanilla ice cream , like haagen daz, sugar, water, heavy cream
    10 ingredients
  • Five Spice Seared Duck - Asian Greens Spring Roll Five Spice Seared Duck - Asian Greens Spring Roll
    duck breasts, sesame oil, chinese five spice powder and
    10 More
    duck breasts, sesame oil, chinese five spice powder, kosher salt, spring roll wrappers, carrot , julienned thin, cucumber , juilienned thin, rice vinegar, siracha, ( hot pepper sauce ), fish sauce, black sesame seeds, scallion, chopped thin
    13 ingredients
  • Five-Spice Chile-Tea Rubbed Partridge with Grilled Fennel and Wild Mushroom Orzo 'Risotto' (Ming Tsai) Five-Spice Chile-Tea Rubbed Partridge with Grilled Fennel and Wild Mushroom Orzo 'Risotto' (Ming Tsai)
    lapsang souchong tea, losher salt, chile flakes and
    21 More
    lapsang souchong tea, losher salt, chile flakes, chilpotle powder, roasted garlic, dried, cayenne pepper, dried and ground, green onion flakes, dried, chinese five-spice powder, dried kaffir lime zest, partridges , prepped, skin on, head-off, butterflied with back bone removed, fennel bulb, sliced green scallions, for garnish, salt and pepper, grapeseed oil, to cook, orzo risotto , recipe follows, grapeseed oil, shallots, cut into very small dice , about 1/4 cup, garlic, chopped, chanterelles , wiped clean, cut in half or quartered if very large, otherwise left whole, plus 1 cup more for crispy chanterelle garnish, dry orzo, hot chicken stock, salt and freshly ground black pepper, truffle oil, to garnish, all-purpose flour
    1 hour , 24 ingredients
  • Five-Spice Duck Five-Spice Duck
    fennel seeds, cinnamon stick, broken up, whole star anise and
    10 More
    fennel seeds, cinnamon stick, broken up, whole star anise, szechwan peppercorns or 1/2 tsp cardamom seeds, dried chipotle pepper, stem and seeds removed, peeled and grated fresh ginger, minced garlic, brown sugar, kosher salt, freshly ground black pepper, ducks , about 5 lb each, cavities cleaned, excess fat trimmed, rinsed and patted dry, if szechwan peppercorns are difficult to find, then you can substitute cardamom seeds for the fragrant spices in this recipe.
    2 hour 45 min, 13 ingredients
  • Five-Spice Duck Tostada with Ginger-Chile Cream Dressing Five-Spice Duck Tostada with Ginger-Chile Cream Dressing
    szechuan peppercorns, coriander seeds, black peppercorns and
    26 More
    szechuan peppercorns, coriander seeds, black peppercorns, star anise, garlic powder, kosher salt, curry powder, duck, duck spice, flour tortillas, egg yolk, peeled and chopped fresh ginger, soy sauce, rice vinegar, asian sesame oil, honey, salt, dijon mustard, thai garlic-chili paste , see cook s note, freshly squeezed lemon juice, canola oil, mixed baby salad greens, peeled and julienne carrot, julienned jicama, sliced green onion, white part only, dried cranberries, macadamia nut pieces, toasted, diced mango, wonton chips, for garnish
    2 hour 30 min, 29 ingredients
  • Five-Spice Ice Cream (Emeril Lagasse) Five-Spice Ice Cream (Emeril Lagasse)
    half-and-half, chinese five-spice powder and
    4 More
    half-and-half, chinese five-spice powder, vanilla bean pod, split and seeds scraped, salt, sugar, whole egg yolks
    25 min, 6 ingredients
  • Five-Spice Pork Ribs with Smothered Onions and Spicy Dried Cranberry BBQ Sauce Five-Spice Pork Ribs with Smothered Onions and Spicy Dried Cranberry BBQ Sauce
    water, chinese 5-spice powder, sugar, kosher salt and
    13 More
    water, chinese 5-spice powder, sugar, kosher salt, baby back pork ribs (about 2 whole racks), onions, cut in half and then sliced 1/4-inch-thick, butter, salt and freshly ground black pepper, canola oil, for cooking, onion, diced, chopped garlic, light brown sugar, sweetened dried cranberries, cranberry juice, rice wine vinegar, chopped chipotle chili pepper (canned peppers in adobe sauce works best), salt and freshly ground black pepper
    3 hour 10 min, 17 ingredients
  • Five-Spice Pork With Roasted Oranges and Broccoli (Food Network Kitchens) Five-Spice Pork With Roasted Oranges and Broccoli (Food Network Kitchens)
    head broccoli, florets roughly chopped, stalk peeled and ... and
    8 More
    head broccoli, florets roughly chopped, stalk peeled and sliced, onion, thinly sliced, ginger, peeled and sliced, garlic, roughly chopped, orange (unpeeled), cut into wedges, vegetable oil, kosher salt and freshly ground pepper, pork tenderloin, five-spice powder
    40 min, 9 ingredients
  • Five-Spice Tea Cake (Gale Gand) Five-Spice Tea Cake (Gale Gand)
    baking powder, baking soda, salt, all-purpose flour and
    7 More
    baking powder, baking soda, salt, all-purpose flour, chinese five-spice mixture (available at asian food shops and some supermarkets), ground ginger, cooled, very strong jasmine tea (use 1 teabag), applesauce, eggs, sugar, vegetable oil
    11 ingredients
  • Five-Spiced Creamed Spinach (Ming Tsai) Five-Spiced Creamed Spinach (Ming Tsai)
    butter, onion, minced, five-spice powder, chinese vinegar and
    3 More
    butter, onion, minced, five-spice powder, chinese vinegar, baby spinach, cream, salt and black pepper to taste
    7 ingredients
  • Fried Banana with Lavender Honey and Five Spice Chocolate (Robert Irvine) Fried Banana with Lavender Honey and Five Spice Chocolate (Robert Irvine)
    shredded sweetened coconut plus 8 tbsp for plating, sugar and
    16 More
    shredded sweetened coconut plus 8 tbsp for plating, sugar, lite coconut milk (the higher percentage of fat in regular will interfere with freezing), imitation coconut extract (recommended : mccormick), vanilla extract, whole milk, heavy cream, cocoa powder, lavender honey, chocolate syrup, chinese five-spice powder , placed into a sachet, canola oil , or as needed for deep-frying, all-purpose flour, cornstarch, baking powder, seltzer water (for carbonation), bananas cut in 1/2, on the diagonal, sugar
    55 min, 18 ingredients
  • Fried Bananas with Lavender Honey and Five-Spice Chocolate (Robert Irvine) Fried Bananas with Lavender Honey and Five-Spice Chocolate (Robert Irvine)
    good quality chocolate syrup, chinese five-spice powder and
    11 More
    good quality chocolate syrup, chinese five-spice powder, vegetable oil, for frying, all-purpose flour, cornstarch, baking powder, seltzer water, bananas , cut in half on the diagonal, powdered sugar, lavender honey, for drizzling, creme fraiche, for garnish, chunk dark chocolate, for garnish, fresh mint sprigs, for garnish
    25 min, 13 ingredients
  • Grilled New Zealand Lamb Rack with Five Spice Root Vegetable Gratin and Star Anise Demi Glace Grilled New Zealand Lamb Rack with Five Spice Root Vegetable Gratin and Star Anise Demi Glace
    black peppercorns , plus ground pepper, dijon mustard and
    27 More
    black peppercorns , plus ground pepper, dijon mustard, soy sauce, red wine, thyme, chopped garlic, canola oil, lamb racks , about 1 lb each, chine bone removed, chopped chives, for garnish, fennel bulb, julienned, onion , julienned, minced garlic, parsnip, diced 1/4-inch, sweet potato, diced 1/4-inch, celery root, diced 1/4-inch, heavy cream, five-spice powder, shredded gruyere cheese, salt and black pepper, good veal stock, thyme, red wine, sliced shallots, star anise, veal bones, olive oil, carrots, peeled and sliced, onions, roughly chopped, water
    14 hour , 29 ingredients
  • Harissa Spiced Green Bean Salad Harissa Spiced Green Bean Salad
    green beans cut into 2 to 3-inch pieces and
    7 More
    green beans cut into 2 to 3-inch pieces, carrots julienne , cut into 2 to 3-inch pieces, garbanzo beans, drained, cucumber, peeled and diced, harissa spice, lemon juice, olive oil, white wine vinegar
    23 min, 8 ingredients
  • Hot Spiced Buttered Rum (Sunny Anderson) Hot Spiced Buttered Rum (Sunny Anderson)
    unsalted butter, softened, light brown sugar and
    5 More
    unsalted butter, softened, light brown sugar, pure vanilla extract, pumpkin pie spice, unsweetened pineapple juice, dark rum, cinnamon sticks
    15 min, 7 ingredients




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