54 syrup buttercream Recipes

  • Buttercream Fondant
    light corn syrup, shortening, salt, clear vanilla extract and
    1 More
    light corn syrup, shortening, salt, clear vanilla extract, sugar
    20 min, 5 ingredients
  • Buttercream Blast Layer Cake
    white cake mix (regular size) and
    14 More
    white cake mix (regular size), tube (16-1/2 oz) refrigerated sugar cookie dough, softened, king arthur unbleached all-purpose flour, lollipop sticks, shortening, water, vanilla extract, sugar, meringue powder, red and blue colored sugar, coarse sugar, red and blue paste food coloring, light corn syrup
    25 min, 15 ingredients
  • Maple Buttercream
    egg yolks, light maple syrup and
    1 More
    egg yolks, light maple syrup, unsalted butter, cut into small pieces
    30 min, 3 ingredients
  • Maple Buttercream
    powdered sugar, unsalted butter, pure maple syrup and
    2 More
    powdered sugar, unsalted butter, pure maple syrup, maple extract, salt
    10 min, 5 ingredients
  • Italian Buttercream
    white sugar, corn syrup, water, egg whites and
    3 More
    white sugar, corn syrup, water, egg whites, unsalted butter, chilled and cubed, shortening, vanilla extract
    35 min, 7 ingredients
  • Rolled Buttercream Icing
    vegetable shortening , solid, corn syrup , clear and
    4 More
    vegetable shortening , solid, corn syrup , clear, butter flavoring , clear, vanilla flavoring , clear, popcorn salt, powdered sugar, approximately 2 lb
    30 min, 6 ingredients
  • Rolled Buttercream Fondant
    light corn syrup, shortening, salt, clear vanilla extract and
    1 More
    light corn syrup, shortening, salt, clear vanilla extract, sugar
    10 min, 5 ingredients
  • Maple Meringue Buttercream
    egg whites, at room temperature for 30 minutes and
    5 More
    egg whites, at room temperature for 30 minutes, scant 1/4 tsp cream of tartar, salt, maple sugar, pure maple syrup (preferably grade a dark amber), unsalted butter, cut into tbsp pieces and softened
    6 ingredients
  • Rolled Buttercream Fondant
    light corn syrup, shortening, salt and
    2 More
    light corn syrup, shortening, salt, vanilla extract , clear, sugar
    20 min, 5 ingredients
  • Best Buttercream  Frosting
    butter, softened, powdered sugar, salt and
    3 More
    butter, softened, powdered sugar, salt, half-and-half cream, vanilla, light corn syrup
    20 min, 6 ingredients
  • Italian Meringue Buttercream
    granulated sugar, corn syrup, egg whites and
    1 More
    granulated sugar, corn syrup, egg whites, unsalted butter, cut into 8 pieces
    35 min, 4 ingredients
  • Buttercream (Alton Brown) Buttercream (Alton Brown)
    eggs, room temperature, sugar, dark corn syrup and
    1 More
    eggs, room temperature, sugar, dark corn syrup, butter, cubed and at room temperature
    28 min, 4 ingredients
  • Buttercream Mousseline/Cookies and Cream Buttercream Mousseline/Cookies and Cream
    sugar, meringue powder, egg whites, corn syrup and
    6 More
    sugar, meringue powder, egg whites, corn syrup, cream of tartar, butter, room temperature, shortening, vanilla extract, vanilla bean , seeds scraped, chocolate sandwich cookies, crushed (recommended : oreo)
    50 min, 10 ingredients
  • Gluten-Free Chocolate-Cardamom Cupcakes with Chocolate Buttercream, Spun Sugar Bird's Nests and Jewel-Encrusted Bird's Eggs Gluten-Free Chocolate-Cardamom Cupcakes with Chocolate Buttercream, Spun Sugar Bird's Nests and Jewel-Encrusted Bird's Eggs
    bittersweet chocolate (recommended : callebaut) and
    29 More
    bittersweet chocolate (recommended : callebaut), boiling water, eggs, separated, unsalted butter, softened, superfine sugar, divided, vanilla extract, rice flour (recommended : bob s red mill), cornstarch, baking powder, baking soda, salt, buttermilk, chocolate-cardamom ganache , recipe follows, chocolate buttercream , recipe follows, dark cocoa powder, for dusting (recommended : callebaut extra brut), spun sugar bird s nests , recipe follows, jewel-encrusted bird s eggs , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., cardamom pods, crushed, chopped bittersweet chocolate (recommended : callebaut), heavy cream, unsalted butter, softened, semisweet chocolate, melted and cooled to lukewarm, vanilla extract, sugar , sifted, sugar, corn syrup, special equipment: large whisk with 1-inch removed from end with wire cutters, white chocolate molding chocolate, assorted vegetable-dyed crystal sugars
    1 hour 55 min, 30 ingredients
  • Peppermint Meringue Cake With Chocolate Buttercream Peppermint Meringue Cake With Chocolate Buttercream
    meringue , layers, powdered sugar, superfine sugar, salt and
    27 More
    meringue , layers, powdered sugar, superfine sugar, salt, egg whites, room temperature, cream of tartar, vanilla extract, peppermint extract, peppermint syrup, water, sugar, peppermint schnapps, cake, all-purpose flour, natural unsweetened cocoa powder, baking powder, salt, eggs, egg yolks, sugar, vanilla extract, butter cream, heavy whipping cream, unsalted butter, cut into 8 pieces, light corn syrup, bittersweet chocolate, chopped (do not exceed 61% cacao), vanilla extract, salt, chocolate-covered mint wafers , cut into small triangles (for garnish), fresh raspberry (for garnish ), fresh mint leaves (for garnish )
    5 hour , 31 ingredients
  • Vegan Chocolate Ganache Cupcakes with Salted Caramel and Dark Chocolate Buttercream Vegan Chocolate Ganache Cupcakes with Salted Caramel and Dark Chocolate Buttercream
    soy milk , or non-dairy milk of your choice and
    22 More
    soy milk , or non-dairy milk of your choice, agave nectar or maple syrup, canola oil, organic cane sugar, vanilla extract, apple cider vinegar, organic, unbleached white flour, cocoa powder, dark cocoa powder, baking powder, baking soda, salt, dark chocolate chunks, soy milk , or non-dairy milk of your choice, agave nectar or maple syrup, coconut milk fat (from two 13.5-oz cans unsweetened, full fat coconut milk that has been refrigerated overnight), organic brown sugar, vanilla extract, course sea salt, organic vegetable shortening, vegan margarine, powdered sugar, dark cocoa powder
    3 hour , 23 ingredients
  • Salted Caramel Cupcakes with Pecan Coconut Brittle Crumble and Caramel Swiss Buttercream Salted Caramel Cupcakes with Pecan Coconut Brittle Crumble and Caramel Swiss Buttercream
    sugar, light corn syrup, unsalted butter, cubed and
    21 More
    sugar, light corn syrup, unsalted butter, cubed, heavy cream, at room temperature, coarse sea salt, unsalted butter, cubed, plus more for the pan, sugar, corn syrup, baking soda, pecan pieces, shredded sweetened coconut, all-purpose flour, cake flour, baking powder, kosher salt, whole milk, at room temperature, vanilla extract, unsalted butter, at room temperature, sugar, eggs, sugar, egg whites, unsalted butter, at room temperature, coarse sea salt, for sprinkling
    1 hour 50 min, 24 ingredients
  • Foolproof Buttercream Foolproof Buttercream
    egg yolks, sugar, light corn syrup and
    2 More
    egg yolks, sugar, light corn syrup, unsalted butter, softened (see notes ), vanilla or other flavoring (see notes)
    5 ingredients




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