54 swiss toasted deli Recipes

coleslaw mix, green onions, sliced, mayonnaise, divided, cider vinegar, salt, pepper, dijon mustard, rye bread, lightly toasted, swiss cheese, sliced deli corned beef

salt, cavatappi pasta , hallow corkscrew shaped pasta or, other short cut, rye bread, butter , plus, some butter , for buttering toast, fresh parsley leaves, paprika, all-purpose flour, milk, spicy brown mustard (recommended ( gulden s), shredded swiss cheese, shredded gruyere, shredded yellow cheddar cheese, good quality deli corned beef , sliced as thick as bacon, chopped, sauerkraut, rinsed and well drained

english muffins, split and toasted, barbecue sauce, sliced deli ham , cut into strips, pineapple tidbits, well drained, swiss cheese, quartered

english muffins, split and toasted, barbecue sauce, sliced deli ham , cut into strips, snack-size cup (4 oz) pineapple tidbits, well drained, swiss cheese, quartered

mayonnaise or salad dressing, white bread, toasted, lettuce leaves, deli sliced turkey, swiss cheese, tomatoes , about 3 medium, bacon , crisply fried, salt and pepper

turkey bacon strips, multigrain bread, toasted, apricot jam, sliced deli peppered turkey, tomato, red onion, leaf lettuce, reduced-fat swiss cheese, dijon mustard

light bread, toasted, avocado, mashed, deli chicken, reduced-fat swiss cheese, craisins

texas toast thick bread, deli turkey, sliced thin, bacon , cooked crisp, tomatoes, mayonnaise, swiss cheese (i use light ), drizzle olive oil or butter-flavored cooking spray

canola mayonnaise, maple syrup, dijon mustard, frozen whole-wheat waffles, toasted, swiss cheese, green leaf lettuce leaves, lower-sodium organic deli roast turkey slices

boneless chicken breasts, deli ham (thin slices), swiss cheese, flour, margarine, chicken bouillon powder , to taste, boiling water, sliced mushrooms, drained, wine or 1/3 cup apple juice, flour, water, toasted almond

portabello grilling mushrooms, granny smith apples, deli sliced swiss cheese, oven baked turkey, spicy brown mustard, miracle whip, your favorite panini bread (i use texas toast or portaguese rolls)

pork tenderloin, trimmed, dried oregano, salt, crushed red pepper, light mayonnaise, hoagie rolls with sesame seeds, split and toasted, spicy brown mustard, dill pickle slices, lean deli ham, cut into, reduced-fat swiss cheese, cut in half