8 swiss steak mozzarella Recipes

beef round steak, flour, margarine, tomatoes, cut up, salt, cream of mushroom soup, shredded mozzarella cheese

steaks, cut into serving pieces, flour, pepper, salt, butter, garlic cloves, minced, low sodium beef broth, diced tomatoes, onion, chopped, green pepper, chopped, dried basil, sugar, mozzarella cheese (optional)

beef round tip steak, 1/8-1/4-inch thick , lb if necessary, olive oil, garlic cloves, crushed, light soy sauce, divided, pepper, red onion, cut into thin wedges, olive oil, sliced mushrooms, jarred roasted red pepper , cut into strips, dry red wine, muenster cheese or 8 slices swiss cheese or 8 slices mozzarella cheese or 8 slices cup- monterey jack cheese or 8 slices cheddar cheese, crusty rolls or 4 (6 inch) hoagie rolls

minute steaks or 2 cube steaks, montreal brand steak seasoning, green pepper, sliced, button mushrooms, sliced, onion, sliced, butter or margarine, salt and pepper, garlic cloves, parsley, kaiser rolls (or any hardy roll, sometimes french bread does the trick), mozzarella cheese or 2 slices swiss cheese

flour, boneless round steak, cut in serving size pieces, butter or 3 tbsp margarine, diced tomatoes, undrained, salt, basil, oregano, pepper, chopped onion, chopped green pepper, shredded mozzarella cheese

all-purpose flour, salt, pepper, cube steak, cut into bite-size pieces, vegetable oil, onion, halved and sliced, green bell pepper, chopped, sliced mushrooms, drained, pizza sauce, basil-garlic tomato sauce, shredded mozzarella cheese