113726 swiss buttery lemon Recipes

  • Buttery Lemon Broccolini
    water, salt, divided, broccolini, butter, softened and
    3 More
    water, salt, divided, broccolini, butter, softened, grated lemon rind, fresh lemon juice, black pepper
    15 min, 7 ingredients
  • Buttery Lemon Squares
    butter, at room temperature, powdered sugar and
    6 More
    butter, at room temperature, powdered sugar, all-purpose flour, granulated sugar, baking powder, grated lemon peel, lemon juice, eggs
    8 ingredients
  • Buttery Lemon Spinach
    pre-washed fresh spinach, garlic, minced, butter and
    1 More
    pre-washed fresh spinach, garlic, minced, butter, lemon juice
    7 min, 4 ingredients
  • Buttery Lemon-Zest Salmon With Spinach Salade and Fries
    salmon (2 4.5 oz wild caught pieces), butter, lemon zest
    15 min, 3 ingredients
  • Chicken with Buttery Lemon Cream Sauce
    marinade, skinless, boneless chicken breast halves and
    12 More
    marinade, skinless, boneless chicken breast halves, lemon, juiced, lemon pepper, salt and pepper, lemon cream sauce, butter, yellow onion, minced, white wine, all-purpose flour, heavy cream, milk, lemon, juiced
    1 hour , 14 ingredients
  • Wild Mushroom Pie With Smoked Baby Swiss Crust
    resting ,cooling and chilling times not added in. and
    26 More
    resting ,cooling and chilling times not added in., vegetable shortening, unsalted butter, all-purpose flour, ground cayenne pepper, salt, sugar, grated smoked baby swiss cheese, ice-cold water, salted water, chopped fresh greens, such as turnip , swiss chard, or spinach, sliced mushrooms , such as chanterelles, oyster, shiitake, or cremini, olive oil, chopped onions, all-purpose flour, butter, warm milk, warm half-and-half, salt, freshly ground pepper, cayenne, freshly grated nutmeg, grated swiss cheese, lemon juice, egg yolk, cream
    2 hour , 28 ingredients
  • Peach-Strawberry Cobbler with Buttery Lemon Crust
    firm but ripe peaches (about 5), peeled, pitted, cut into... and
    12 More
    firm but ripe peaches (about 5), peeled, pitted, cut into 1-inch-thick wedges, strawberries (about 3 cups), hulled, sugar, cornstarch, all purpose flour, baking powder, salt, unsalted butter, room temperature, sugar, egg yolk, grated lemon peel, vanilla extract, vanilla ice cream
    13 ingredients
  • Buttery Herb Cheese Basket
    buttery herb cheese spread and
    1 More
    buttery herb cheese spread, assorted fresh herb sprigs and flowers
    2 ingredients
  • Mailanderli (Swiss Buttery Lemon Cookies) Mailanderli (Swiss Buttery Lemon Cookies)
    unsweetened butter, softened, sugar, egg yolks, vanilla and
    3 More
    unsweetened butter, softened, sugar, egg yolks, vanilla, all-purpose flour, lemons , zest of, egg
    1 hour , 7 ingredients
  • Buttery Stuffed Mushroom Bread Buttery Stuffed Mushroom Bread
    french bread, shredded swiss cheese and
    6 More
    french bread, shredded swiss cheese, sliced fresh mushrooms, chopped green onion, butter, fresh lemon juice, poppy seeds, dijon mustard
    1 hour , 8 ingredients
  • Buttery Lemon Shortbread Buttery Lemon Shortbread
    all-purpose flour, cornstarch, salt, sugar and
    3 More
    all-purpose flour, cornstarch, salt, sugar, grated lemon zest, unsalted butter, at room temperature, pure lemon oil (not lemon extract)
    55 min, 7 ingredients
  • Buttery Lemon Squares Buttery Lemon Squares
    butter, at room temperature, powdered sugar and
    7 More
    butter, at room temperature, powdered sugar, all-purpose flour, divided, granulated sugar, baking powder, lemons , rind of, grated, lemon juice, eggs, powdered sugar
    1 hour 20 min, 9 ingredients
  • Buttery Lemon Cake Buttery Lemon Cake
    cake flour, sugar, butter, room temperature (2 sticks) and
    4 More
    cake flour, sugar, butter, room temperature (2 sticks), buttermilk, eggs, lemon extract, vanilla , butter & nut flavor (mccormick imitation butter & nut flavor)
    1 hour 20 min, 7 ingredients
  • Swiss Scalloped Potatoes Swiss Scalloped Potatoes
    butter, garlic powder, flour and
    7 More
    butter, garlic powder, flour, half-and-half cream or 2 1/2 cups evaporated milk, swiss cheese , cut into strips, lemon juice, white potatoes, whole green onions, sliced, salt and pepper, nutmeg
    1 hour 30 min, 10 ingredients
  • Wild Mushroom Pie With Smoked Baby Swiss Crust Wild Mushroom Pie With Smoked Baby Swiss Crust
    vegetable shortening, unsalted butter, all-purpose flour and
    23 More
    vegetable shortening, unsalted butter, all-purpose flour, ground cayenne pepper, salt, sugar, grated smoked baby swiss cheese, ice-cold water, salted water, chopped fresh greens, such as turnip , swiss chard, or spinach, sliced mushrooms , such as chanterelles, oyster, shiitake, or cremini, olive oil, chopped onions, all-purpose flour, butter, warm milk, warm half-and-half, salt, freshly ground pepper, cayenne, freshly grated nutmeg, grated swiss cheese, lemon juice, egg yolk, cream
    1 hour 20 min, 27 ingredients
  • Buttery Biscuit Squares Buttery Biscuit Squares
    buttery biscuit squares, self-rising flour, sugar, milk and
    6 More
    buttery biscuit squares, self-rising flour, sugar, milk, butter, melted, all-purpose flour, make your own self-rising flour : place 1 1/2 tsp. baking powder and 1/2 tsp. salt in a measuring cup. add enough flour to measure 1 cup., combine flour , sugar and milk; mix well. turn onto floured surface; sprinkle with all-purpose flour. pat into 1/2-inch thickness. dip a knife in flour and cut into 3 x 2-inch pieces., pour butter into ungreased 13 x 9-inch baking pan. dip 1 side of each square into butter , turning carefully to coat. bake, uncovered, in preheated 450* f. oven for 10 minutes or until golden brown., makes 15 biscuits .
    10 min, 10 ingredients
  • Swiss Chard Boules Stuffed with Lemon Barley  Risotto  (Emeril Lagasse) Swiss Chard Boules Stuffed with Lemon Barley Risotto (Emeril Lagasse)
    swiss chard, pancetta , diced crosswise, diced shallot and
    19 More
    swiss chard, pancetta , diced crosswise, diced shallot, pearled barley, salt, fresh ground white pepper, white wine, chicken stock, hot, freshly chopped parsley leaves, grated parmigiano-reggiano, grated lemon zest, roasted red pepper and pine nut coulis, recipe follows, roasted red peppers, skins and seeds removed, chopped, toasted pine nuts, red wine vinegar, grated parmesan, chopped parsley leaves, chopped basil leaves, lemon, juiced, extra-virgin olive oil, salt, freshly ground white pepper
    1 hour 55 min, 22 ingredients
  • Swiss Chard with Olives and Lemon Swiss Chard with Olives and Lemon
    swiss chard (about 2 1/4 lb total ) and
    4 More
    swiss chard (about 2 1/4 lb total ), extra-virgin olive oil, divided, quartered pitted oil-cured black olives (2 to 3 oz), garlic cloves, crushed, fresh lemon juice
    5 ingredients




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