13 sweet sour garlic spareribs Recipes

spareribs, cut into bite size pieces, vegetables or peanut oil (for deep frying), light soy sauce, salt, white pepper, chinese white rice vinegar, sugar, light soy sauce, tomato ketchup, vegetable oil, green pepper, coarsely chopped, onion, coarsely chopped, carrot, finely sliced, chopped garlic, chopped gingerroot, pineapple chunks

country-style spareribs, garlic, minced, vegetable oil, cornstarch, soy sauce, sugar, white vinegar, canned pineapple chunks (packed in its own juice, reserve liquid), pineapple juice (add water if needed to make 1/4 cup), brown sugar , packed, dried mustard

spareribs, brown sugar, cornstarch, dry mustard, ginger, salt, chili powder, garlic clove, vinegar, tomato juice, water, soya sauce, worcestershire sauce

pork spareribs, salt, divided, pepper, chopped celery, chopped green pepper, butter, pineapple tidbits, cornstarch, white vinegar, soy sauce, sugar, garlic clove, minced, ground ginger

white sugar, all-purpose flour, salt, pepper, dry mustard, water, soy sauce, vinegar, pork spareribs, cut into bite size pieces, vegetable oil, garlic, chopped

water, beef jerky (tasajo, found in latin grocery stores), flank steak, cubed, pork spareribs, separated, chicken pieces, ears corn , cut in fourths, yellow taro root, peeled, cut in chunks (malanga, found in latin grocery stores), yucca root, cut in chunks (cassave, fresh or frozen), sweet potato, peeled & cut in chunks (boniato, not yam), fresh pumpkin, peeled & cut in chunks (calabaza), white taro root, peeled & cut in chunks (name, found in latin grocery stores), grey taro root, peeled, cut in chunks (guaqui), ripe plantains, peeled and cut in chunks, fresh limes (for soaking the green plantains) or 2 fresh sour oranges (for soaking the green plantains), salt , to taste, fresh coarse ground black pepper , to taste, olive oil, onion, chopped, scallions, sliced in 2-inch pieces, garlic cloves, minced, green pepper, sliced in 1/2-inch strips, tomato puree (glen muir), oregano, cumin, salt , to taste, fresh ground black pepper , to taste, whole bay leaf

spareribs, brown sugar, cornstarch, hot and spicy honey mustard, vinegar, ketchup, water, garlic, chopped

rack spareribs, white vinegar, catsup, sugar, soy sauce, water, cornstarch, peanut oil or 3 tbsp vegetable oil, onions, thinly sliced, green peppers, cut in thin strips, garlic clove, finely chopped

pineapple chunks in heavy syrup, soy sauce, cornstarch, lean pork spareribs, vegetable oil, cider vinegar, brown sugar, water, garlic cloves (minced ), ground ginger

spareribs, chicken broth, pineapple juice, brown sugar, cider vinegar, soy sauce, garlic clove, minced, red pepper flakes, cornstarch, salt and pepper

pork spareribs, separated and cut through the bone into thirds, peanut oil, fresh ginger, peeled and smashed, garlic cloves, peeled and smashed, water, green onion, chopped, szechuan hot bean sauce, dark soy sauce, dry sherry, cider vinegar, sugar, sesame oil, sambal oelek (to taste)