15 sweet potato apple filling Recipes

sweet potatoes, apple pie filling, brown sugar, ground cinnamon

sweet potatoes, peeled and cut into 2 inch chunks, apple pie filling, golden raisin, butter, cut up, apple pie spice, coarsely chopped pecans, sugar, butter

sweet potatoes, peeled, apple pie filling, cranberry sauce , whole berries, apricot preserves, orange marmalade

sweet potatoes, chunks drained, apple pie filling, brown sugar, red cinnamon candies, ground cinnamon

pork chops, vegetable oil, sliced onion, chicken broth, apple pie filling, sweet potatoes, peeled and chunked, salt, pepper

thick) pork chops, vegetable oil, sliced onions, chicken soup base, apple pie filling, sweet potatoes, peeled and cut into large chunks

eggs, granulated sugar, butter, softened, evaporated milk, vanilla, freshly grated nutmeg, ground cinnamon, salt, fresh sweet potatoes (scrubbed, steamed, peeled and mashed), apple pie filling, bourbon, brown sugar, flour, butter, walnuts, chopped and toasted, maple syrup

i love fresh sweet potatoes but for this i use bruces canned., this is all by how you like it, big can or cans of sweet potatoes (how much you need), several small cans of apple pie filling or large jar of apple pie filling

i love fresh sweet potatoes but, i use canned for this about 3 large cans. (drained and leave in chunks if can. if using fresh cut to bite size pieces., easy and quick ., apple pie filling 1 or 2 large jars or 3-4 cans. adjust it to your taste., you can bake this or microwave it.

apple pie filling, cut sweet potatoes, drained and sliced, whole-berry cranberry sauce, apricot preserves, orange marmalade

sweet potatoes, brown sugar, butter, orange zest, peeled cored, small dice chopped apple, chopped toasted pecans, pecan halves

granny smith apple, peeled and brunoised, juice of 1/2 lemon, sweet potato, peeled, kosher salt, butter, crushed red pepper flakes, scallions, sliced, whole-grain mustard, jumbo lump crab , picked through, micro arugula, for garnish, grated parmigiano-reggiano , for serving, parmigiano sauce , for serving, recipe follows, olive oil, onion, butter, all-purpose flour, milk, grated nutmeg, grated parmigiano-reggiano, creme fraiche

sun-dried cranberries, pine nuts, toasted, ground cinnamon, brown sugar, cascabel powder, salt and freshly ground pepper, vegetable oil, flour, pork tenderloin , butterflied, chicken stock, apple juice, chipotle puree, black peppercorns, cold butter, salt, carrots, peeled and cut into 2-inch pieces, sweet potatoes, peeled and cut into 2-inch pieces, parsnips, peeled and cut into 2-inch pieces, red onions, peeled and cut into 2-inch pieces, turnips, peeled and cut into 2-inch pieces, whole shallots, head garlic, broken into cloves and peeled, olive oil, fresh thyme, salt and freshly ground pepper, chopped flat leaf parsley