3403 sweet orang Recipes

orange-flavored liqueur, orange juice, apricot nectar, ice, orange wedge, mint leaf

sweet oranges, black olives (= 3 1/2 oz, use less if desired), garlic clove, minced, salt, ground cumin, olive oil, cayenne pepper, sweet paprika

sweet orange marmalade, hot mustard, soy sauce, fresh lemon juice, chicken pieces (with skin and bones ), salt, black pepper

sugar, crisco shortening, eggs, sour cream, sweet orange marmalade, all-purpose flour, baking powder, baking soda, salt, powdered sugar, butter or margarine (at room temperature), sweet orange marmalade, orange juice (to thin frosting if necessary)

cinnamon sticks, boiling water, wild sweet orange tea bags (such as tazo), orange rind strip, sugar, orange liqueur, garnish: orange slices

lady fingers biscuits (savoyard), spoon sweet (orange, sour orange or bergamot), orange or bergamot liqueur for wetting the biscuits as well as milk., glasses of milk, spoonfuls of corn starch, spoonful of floor, spoonfuls of sugar, orange essence, margarine

water, thawed frozen orange juice concentrate, eggs, bread flour, orange zest, sugar, dry milk, softened butter, salt, bread machine yeast, powdered sugar (optional), orange juice (optional)

unsalted butter, chopped shallot, thawed frozen orange juice concentrate (8 oz), water, sweet orange preserves, balsamic vinegar, salt, cracked black peppercorns, grated fresh orange zest

boneless chicken breasts, flour, unsalted butter, olive oil, fresh ginger, minced, brown sugar, dry mustard, fresh orange juice , from juicy sweet oranges, orange zest, sliced green onion

grated orange zest, freshly squeezed orange juice, granulated sugar, grande marnier, pure vanilla, eggs, half & half or milk, english muffins (10-12 halves), melted butter, drizzle butter sauce, clarified butter, sweet orange marmalade, grande marnier

fresh orange juice, crushed saffron threads, all-purpose flour, baking powder, salt, sugar, egg, egg white, plain low-fat yogurt, olive oil, sweet orange marmalade, grand marnier or other orange-flavored liqueur

dough, warm water (110 to 115 degrees ), active dry yeast, granulated sugar, eggs, beaten, unsalted butter, melted and cooled, sour cream, salt, all-purpose flour, granulated sugar, grated orange zest, unsalted butter, melted, divided, glaze, unsalted butter, granulated sugar, sour cream, freshly squeezed orange juice

sweet oranges, sugar, water, cinnamon stick, lemon juice, orange liqueur

bone-in chicken parts, orange marmalade, orange juice , or as needed, dried cranberries

sweet potatoes (about 5 lb), unsalted butter, softened, brown sugar, fresh orange juice, sweet orange marmalade, grated peeled fresh gingerroot, salt, fourteen 3-inch crisp oatmeal cookies, broken into pieces (about 3 cups), cold unsalted butter , cut into pieces

roll pillsbury create n bake refrigerated sugar cookies, grated orange peel (from 2 large oranges), cream cheese, softened, granulated sugar, sweet orange marmalade, orange-flavored liqueur or 1/4 tsp orange extract, eggs, whipping (heavy ) cream, drops orange food color (or 2 drops yellow and 1 drop red food color ), butter, white vanilla baking chips

california oranges , cut in 1 inch slices then in 1/2-inch squares (thick skinned), chopped dates, chopped peanuts, apricot brandy or 1/3 cup curacao or 1/3 cup orange juice

butter or margarine, all-purpose flour, grated orange rind, orange juice, sugar, all-purpose flour, baking powder, salt, shortening, milk