30 sweet and spicy pasta sauce Recipes

ketchup, rice vinegar, sesame oil, hot and spicy oil (chili oil can be used), garlic powder, onion powder, hoisin sauce, chopped fresh garlic, freshly chopped gingerroot, lemon juice, chinese mustard powder, soy sauce, water, crushed red pepper flakes, sweet chili sauce, peanut butter, butter, chopped garlic, jumbo shrimp, peeled and deveined, julienne-cut vegetables (celery, carrots,bell pepper and or or onion), chopped cilantro (divided ), chopped peanuts (divided ), linguine, cooked, chopped green onions (to garnish )

uncooked penne pasta, extra virgin olive oil, garlic, minced, crushed red pepper flakes, crushed tomatoes, salt, vodka, heavy whipping cream, chopped fresh parsley, links sweet italian sausage

olive oil, sweet italian sausage (ground beef or pork sausage can be used if italian sausage is not available), diced onion, diced green pepper, minced garlic cloves, marinara sauce (or 4 cups of in search of the ultimate spaghetti/pizza/pasta sauce), minced fresh basil (1 tsp if using dry ), oregano, mccormick spicy steak seasoning (omit if using spiced italian sausage or you do not want it kicked up a notch ), lasagna noodles (or perfect egg pasta), egg, ricotta cheese (or homemade (crock pot)), parmesan cheese (cotija, also called queso anejado can be used), shredded mozzarella cheese (in mexico , asadero or chihuahua can be used)

ziti rigati pasta, uncooked, olive oil, red bell pepper, chopped, cubanelle peppers, chopped, medim onion, chopped, spicy sausage or 12 oz sweet italian sausage, 4 links, part-skim ricotta cheese, part-skim mozzarella cheese, shredded, parmesan cheese, grated, fresh parsley, chopped, marinara sauce (from 24- or 26-oz jar)

thai sauce (recipe below ), butter, chopped garlic, jumbo shrimp peeled and deveined, julienne cut celery, julienne cut carrots, julienne cut bell peppers, julienne red onions, freshly chopped cilantro divided, chopped peanuts divided, uncooked linguine cooked, chopped green onion to garnish, thai sauce, ketchup, rice vinegar, sesame oil, hot and spicy oil, garlic powder, onion powder, hoisin sauce, fresh chopped garlic, freshly chopped ginger root, lemon juice, chinese mustard powder, soy sauce, water, crushed red pepper, sweet chili sauce, peanut butter

olive oil, sweet italian sausage (ground beef or pork sausage can be used if italian sausage is not available), diced onion, diced green pepper, minced garlic cloves, spaghetti sauce (or 4 cups of in search of the ultimate spaghetti/pizza/pasta sauce), minced fresh basil (1 tsp if using dry ), oregano, mccormick spicy steak seasoning (omit if using spiced italian sausage or you do not want it kicked up a notch ), no-boil lasagna noodles , or, homemade fresh lasagna noodles (perfect egg pasta), egg, ricotta cheese (in a pinch cottage cheese, with the excess milk drained off can be used, or make your own recipe #34), shredded mozzarella cheese (in mexico , asadero or chihuahua can be used), parmesan cheese (cotija, also called queso anejado can be used)

spaghetti, extra virgin olive oil , 2 turns of the pan, for both meats and sauce, pork chops (loin chops, thin cut, 1/2-inch thick, each chop cut in 1/2), salt and pepper, sweet italian sausage link (2 links ), crushed red pepper flakes , for moderate to spicy marinara, garlic cloves, chopped, onion, minced, beef broth, crushed tomatoes, tomato paste, diced tomatoes, water, sugar, chopped flat leaf parsley , a couple of handfuls of leaves, basil leaves, fresh (torn or chopped, a handful), meatloaf mix (ground beef, pork and veal combined, from butcher counter), egg, garlic cloves, chopped, grated parmigiano-reggiano cheese, 2 handfuls, plus extra for tossing pasta and to pass at table, italian seasoned breadcrumbs, 3 handfuls, salt and pepper

spaghetti, extra-virgin olive oil , 2 turns of the pan, for both meats and sauce, cut pork loin chops, 1/2-inch thick, cut in 1/2, salt and pepper, sweet and hot italian sausage links, crushed red pepper flakes , for moderate to spicy marinara, garlic, chopped , 3 for sauce, 2 for meatballs, onion, minced, beef broth, crushed tomatoes, diced tomatoes, chopped flat-leaf parsley , a couple of handfuls of leaves, several leaves fresh basil , torn or chopped, a handful, meat loaf mix , ground beef, pork and veal combined, from butcher counter, egg, grated parmigiano-reggiano, 2 handfuls, plus extra for tossing pasta and to pass at table, italian bread crumbs, 3 handfuls, crusty italian bread , for serving