65417 swan chocolate beggar raspberries Recipes

king arthur unbleached all-purpose flour, sugar, cold butter, cubed, egg, almond extract, seedless raspberry jam, semisweet chocolate chips

graham cracker crumbs, butter, melted, unflavored gelatin, cold water, semisweet chocolate, coarsely chopped, fat-free cream cheese, sugar substitute equivalent to 1 cup sugar, sugar, baking cocoa, vanilla extract, fresh raspberries, white candy coating

lime sherbet, slightly softened, semi-sweet chocolate chips, raspberry sherbet, slightly softened

cream cheese, white sugar, heavy cream, butter sandwich cookies with chocolate filling (eg pepperidge farm milano), raspberry pie filling

cocoa butter, coconut oil, raw unsweetened cocoa powder, raw honey, cinnamon, nutmeg, chili, frozen raspberries, raw honey (or to taste), lemon juice, vanilla extract, chia seeds

graham crackers, marshmallows, cut in half, chocolate bars (such as hershey s), fresh raspberries

chocolate wafer crumbs (about 27 wafers), butter, melted, cream cheese, softened, sugar, heavy whipping cream, vanilla extract, eggs, lightly beaten, vanilla or white chips, melted and cooled, semisweet chocolate chips, heavy whipping cream, butter, sugar, vanilla or white chips, melted and cooled, striped chocolate kisses , optional, raspberries , optional

all-purpose flour, whole wheat flour, unsweetened cocoa powder, granulated sugar, baking powder, salt, eggs, skim milk or 1 cup 1% low-fat milk or 1 cup soymilk, water, canola oil, pure vanilla extract, semi-sweet chocolate chips, raspberries (optional) or strawberry (optional), vanilla yogurt (optional)

fine-quality bittersweet chocolate (not unsweetened ), heavy cream, whole milk, sugar, salt, unsalted butter, cream, raspberries

white cake mix (regular size), water, egg whites, unsweetened applesauce, fresh raspberries, divided, sugar, baking cocoa, fat-free milk, semisweet chocolate, chopped

cake flour, baking soda, salt, unsweetened cocoa powder, instant espresso powder, boiling water, milk, vanilla extract, sugar, butter, vegetable shortening, eggs, fresh raspberries, sugar, unflavored gelatin, heavy cream, sugar, raspberry jam, mint

unsalted butter, sugar, egg, raspberry extract, flour, cocoa powder, baking soda, salt, milk, warm water, vodka, unsalted butter, cocoa powder, powdered sugar, milk, vanilla extract, raspberry preserves, vodka

softened butter, granulated sugar, salt, vanilla extract, flour, chopped walnuts (or pecans, chocolate chips, etc.), semisweet baking chocolate, seedless raspberry jam (preferably a brand without corn syrup), chocolate sprinkles

food cake mix, instant chocolate pudding mix, sour cream, milk, vegetable oil, coffee, eggs, semisweet mini chocolate chips, butter, semi-sweet chocolate chips, raspberry preserves (optional)

lady finger cookies, broken into 3 pieces, heavy cream, icing sugar, crushed almond bread, milo, powder, milk chocolate, melted, raspberries or 12 strawberries

vodka, chilled, chocolate liqueur, raspberry liqueur, half-and-half (optional), chocolate liqueur or syrup, sweetened cocoa

semisweet chocolate chips (about 1 cup), chopped almonds, lightly toasted, sweetened coconut flakes, lightly toasted, sheets puff pastry, thawed if frozen, egg beaten with 2 tsp water to make an egg wash, no cook strawberry coulis , recipe follows, sugar, garnish

chocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 percent cocoa liqueur) chocolate, chopped in 1/8-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, chocolate butter sheet cake, unsalted butter, softened, eggs separated, bittersweet chocolate, melted, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce, fine quality raspberry-flavored liqueur , optional, raspberry sauce, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur, in a blender or a food processor, puree the raspberries with the sugar, lemon juice, and liqueur. strain through a fine sieve to remove the seeds. refrigerate.