259006 suzanne chocolate chocolate butter ball Recipes

butter or 1/2 cup margarine, powdered sugar, nuts, finely chopped, bourbon, milk chocolate chips, half-and-half

butter, softened, light brown sugar, granulated sugar, vanilla, flour, chopped and toasted almond, chocolate chips, sugar

butter or 1/2 cup margarine, icing sugar, milk, heavy cream, vanilla extract, coconut extract, almond extract, coconut, chocolate chips

butter, evaporated milk, sugar, water, baking cocoa, flaked coconut, rolled oats, vanilla extract, flaked coconut

butter, white sugar, all-purpose flour, chopped pecans, sugar for decoration

butter, brown sugar, baking powder, egg, vanilla extract, all-purpose flour

butter, softened , no substitutes, walnuts or 4 cups pecans, very finely ground, granulated sugar, vanilla, almond extract, flour, powdered sugar

butter, flour, vanilla, walnuts, chopped, sugar, salt, powdered sugar

butter, powdered sugar, vanilla, flour, salt, chopped walnuts, powdered sugar, for rolling

butter, softened, sugar, instant lemon pudding mix, water, vanilla extract, king arthur unbleached all-purpose flour, chopped pecans or walnuts, heath candy bars (1.4 oz each), chopped

chocolate wafer cookies finely crushed, sugar, honey, smooth peanut butter

butter, peanut butter, confectioners sugar, pecans chopped small, semi-sweet chocolate

butter or 1/2 cup margarine, evaporated milk, sugar, rolled oats, coconut, cocoa

butter, granulated sugar, vanilla, all-purpose flour, cocoa, salt, unsalted peanuts, chopped, powdered sugar, sifted, to garnish

butter, confectioner sugar, instant lemon pudding mix, water, vanilla extract, all purpose flour, chopped pecans or walnuts, heath candy bars ( chopped ) i used toffee bits

chocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 percent cocoa liqueur) chocolate, chopped in 1/8-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, chocolate butter sheet cake, unsalted butter, softened, eggs separated, bittersweet chocolate, melted, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce, fine quality raspberry-flavored liqueur , optional, raspberry sauce, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur, in a blender or a food processor, puree the raspberries with the sugar, lemon juice, and liqueur. strain through a fine sieve to remove the seeds. refrigerate.

chocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 per cent cocoa liquor) chocolate, chopped in 1-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, unsalted butter, softened, bittersweet chocolate, melted, eggs separated, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce , recipe follows, fine quality raspberry-flavored liqueur , optional, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur