53516 surprise cheddar filled Recipes

cheddar cheese, grated, margarine, melted, chili powder, cayenne, salt, whole wheat flour

cheddar cheese, finely shredded, ham, thinly sliced chopped, mayonnaise, bacon bits, dijon mustard, ready-to-bake refrigerated buttermilk flaky biscuits

pilsbury moist supreme devil s food cake mix, cooled coffee or 1 1/4 cups use water, if preferred, vegetable oil, eggs, milk, flour, vegetable shortening, sugar, vanilla, powdered sugar, margarine, vegetable shortening, water, wilton vanilla flavoring, wilton butter flavoring, wilton meringue powder, powdered sugar

brown sugar , packed, ground cinnamon, ground allspice, butter, all-purpose flour, ground cinnamon, nutmeg, baking soda, salt, granulated sugar, butter, softened, eggs, pure pumpkin (not pumpkin pie filling!), sour cream (i used low-fat), vanilla extract, powdered sugar , sifted, orange juice (pulp-free)

cake, preferred brand cake mix, any flavor (i used vanilla), ingredients to prepare cake, according to directions, fresh or frozen raspberries (approx. 1 bag frozen, 2 pints fresh ), buttercream filling, marshmallow fluff, butter, softened and cut into 1-inch pieces, vanilla extract, powdered sugar plus more , if necessary, chocolate topping, chocolate chips, vegetable oil, you will also need, cupcake liners, pastry bag with round tip (or a ziplock bag and a wooden skewer)

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, ground nutmeg, baking soda, salt, buttermilk, cherry pie filling, sugar, almond extract, whole milk, colored sugar , optional

sugar, melted butter, canola oil, egg, milk, flour, baking powder, garlic salt, a fresh grinding of white pepper, grated sharp cheddar cheese, cream cheese, cut into 12 cubes, apricot or raspberry jam

ground beef, tomato ketchup, teriyaki sauce, scallions, finely chopped, egg, lightly beaten, cheddar cheese, cut into 8 small pieces, flour for dusting, vegetable oil for brushing, part-baked bread rolls, tomato salsa for serving, romaine lettuce leaves

cheddar, pretzel sticks, honey dijon mustard or ranch dressing

cheddar, coarsely grated, parmesan, finely grated, all-purpose flour, dry mustard, kosher salt, cayenne pepper, unsalted butter, softened and cut into small pieces, water , plus more if needed

cheddar cheese shredded, packs (2.5 oz each) thinly sliced ham chopped, mayo, real bacon bits, dijon mustard, flaky biscuts

cheddar bacon scalloped potatoes, onion sliced, margarine, potatoes, broccoli & cheese soup, milk, ground black pepper, bacon, cooked & crumbed, until tender , in margarine in skillet. add potatoes. i like to use steamed potatoes - steaming a bunch of potatoes and refrigerating them makes it so easy and quick for dishes lik this., stir in soup mixture, & simmer covered for 5 minutes, or until hot, stirring often., sprinkle with bacon.

cheddar bratwurst sliced, individually sliced american cheese, green beans drained, cream of potato soup, milk, water

butter (surprise), cream cheese (surprise), vanilla (surprise), flour

butter (or margarine, softened), sugar, eggs, beaten, all-purpose flour, vanilla extract, lemon extract, cherry pie filling

white cake mix (or whatever you like...see below), marshmallows, fruit pie filling

chopped onion, canned pure pumpkin, taco sauce, taco seasoning mix, corn tortillas, red enchilada sauce, divided, fat-free cheddar cheese, halved, shredded fat-free cheddar cheese, salt and black pepper, optional, fat-free sour cream , optional, chopped scallions , optional

butter, softened, grated sharp cheddar cheese, salt, paprika, cayenne pepper, flour, stuffed green olives, drained well