8270 super cocktail cobbler Recipes

fruit cocktail (heavy syrup), light brown sugar, cornstarch, mandarin oranges, margarine, biscuit/baking mix (jiffy/bisquick), cream

self-rising flour, melted butter, milk, white sugar, fruit cocktail

apple cobbler with cinnamon and vanilla, along with a cake-like batter topping., apple filling, tart apples, peeled, sliced, raisins (optional), sugar, flour, cinnamon, salt, vanilla extract, water, butter, softened, flour , sifted, sugar, baking powder, salt, butter, softened, egg, slightly beaten

peach filling, white sugar, cornstarch, ground cinnamon, sliced fresh peaches, lemon juice, cobbler topping, all-purpose flour, white sugar, baking powder, salt, shortening, milk

white sugar, flour, skim milk, baking powder, salt, your favorite fruit , for cobbler

shrimp , preferly the medium ones, clamato juice , cocktail or 2 bottles v8 vegetable juice, cucumbers, cut and dice into 1 inch squares, hot house tomatoes, cut and diced into 1 inch squares, avocados, cut and diced into 1 inch cubes, celery, cut and diced into 1 inch squares, white onion, cut and diced into small tidbits, cilantro, cut and diced (including stems), ketchup, lemons, limes, tapatio hot sauce (to add as you like some spiciness) (optional), saltine crackers, salt (more or less according to personal taste), white pepper (optional)

butter, sugar, self-rising flour, milk, peach slices in heavy syrup, undrained (or use fresh if available, see note), cinnamon, for sprinkling (optional, use only with peach or apple cobbler)

frozen tail-on cooked shrimp (about 30-38 or 41-50 count , not the tiny kind), dry sherry, lime juice, seasoning salt , to taste (such as johnny s or lawry s), fresh ground black pepper , to taste, dried ancho chile powder or 1/4 tsp other chili powder, to taste, seafood cocktail sauce, seafood cocktail sauce, your favorite kind, for dipping

granulated sugar, eggs, vegetable oil, all-purpose flour, salt, baking soda, fruit cocktail in juice (a good brand), flaked coconut, butter, granulated sugar, evaporated milk (no substitutions), pure vanilla extract, flaked coconut, walnuts or 1/2 cup pecans, chopped

fruit cocktail , reserve 1/2 cup juice (or 2 cups of cut up fruit), egg, sugar, flour, baking powder, baking soda, salt, brown sugar, chopped walnuts

cranberry juice cocktail, apple juice, sugar, orange juice, cinnamon sticks, water, orange rind twists (to garnish ) (optional), vodka (for cocktail, see below) (optional)

catsup, grape jelly, lemon juice, prepared mustard, pineapple chunks, drained, cocktail franks or 2 (16 oz) packages or 2 (16 oz) packages hot dogs

lemon, garlic cloves, peeled & slightly crushed, red pepper flakes, turkish bay leaf, a few sprigs of fresh parsley, coarse salt, jumbo shrimp (16 ct), peeled and deveined, tail on, your favorite cocktail sauce (i used trader joe s brand), lemons , sliced then cut into 24 small wedges, minced parsley, martini , cordial or shot glasses

butter, baking powder, sugar or 1/2 cup splenda granular, milk, flour, fruit cocktail or 15 oz peaches, drained

butter or margarine, maple syrup, rum, fruit cocktail juice, lemon, juiced, butter or margarine, bananas , halved lengthwise, fruit cocktail, drained and juice reserved, scoops vanilla ice cream

peach cobbler, batter, melted butter, flour, sugar, baking powder, salt, room temperature milk, room temperature egg, sliced peaches, drained, sugar, cinnamon, nutmeg directions, prep time : 10 mins, total time : 55 mins

butter, sugar, self-rising flour, milk, sliced peaches in heavy syrup, undrained (or, use fresh if available; see note ) cinnamon for sprinkling (use only with peach or apple cobbler)

cornstarch, brown sugar, cold water, fresh peaches, sugar, fresh blueberries, butter, lemon juice, cobbler crust, ap flour, sugar, baking powder, salt, milk, butter (softened ), nutmeg topper, nutmeg, sugar