171720 super chicken beef lamb Recipes

lamb shanks, 14 to 16 oz. each, trimmed, carrots, diced, ribs celery, chopped, onion, chopped, low-sodium chicken or beef broth, pearl barley, salt and pepper, chopped fresh parsley , optional

chicken or 1 1/2 lbs lamb, cut into small pieces, rice, uncooked, yoghurt, salt, green chilies, minced (or to taste), fresh garlic paste, fresh ginger paste, chopped mint leaves, chopped coriander leaves, tomatoes, chopped, coriander powder, cumin powder, chili powder, cinnamon, cashews, chopped, cinnamon stick, broken into bits, whole cardamom pods, onions, sliced finely, ghee (or clarified butter), saffron, milk, french-fried onions (to garnish ), chopped coriander leaves (to garnish ) (optional), chopped mint leaf (to garnish ) (optional)

beef, ground, chicken breast, ground, bread crumbs, egg whites, blue cheese, scallions, chopped

chicken, cut into serving pieces (see below for suggestions on using lamb), salt & pepper, butter, onions, finely chopped, garlic, minced, whole tomatoes, tomato sauce, sugar, cinnamon, sherry wine, chicken broth, water, uncooked rice

marinara sauce or your favorite spaghetti sauce, garbanzo beans, drained, rinsed, more of cooked chicken , beef, turkey or any leftover meat you have available in the fridge. *you can add 2 cups of frozen meatballs after the soup comes up to a boil., chopped celery cut into large chunks (1 inch), onion cut into large chunks, dry pasta of your choice. (macaroni noodles , broken pieces of spaghetti, small round noodles, flat noodles, etc.), oregano, tb chopped, dried or dehydrated garlic, boiled water, i like to add whole leaf spinach to the soup. i use 1/2 cup of frozen spinach or a big handful of fresh spinach right before serving., this soup is great served with hot crusty rolls or breadsticks. you can sprinkle the top with either freshly shredded or dried parmesan cheese. you can also top with croutons. you can take any leftover pizza, heat it up and cut small pieces of this to add to the top of the soup before serving. its a good way to use up leftovers

richly coloured butternut pumpkin, onion, chicken/beef or vegetable stock., sugar, salt, pepper, butter, cream

minced beef, oil, onion, chopped, garlic cloves, crushed, carrot, grated, chunky tomato pasta sauce, beef stock, tomato sauce or 1/4 cup barbecue sauce, oregano, shaped pasta , cooked until just tender, cheese, grated, coarse unseasoned bread crumbs, mustard powder or 1/2 tsp curry powder

boneless chicken , beef,pork or 1 1/2 lbs lamb, lemons , zest of, shallots, garlic, minced, grated gingerroot, ground coriander, ground cumin, turmeric, brown sugar, salt, soy sauce or 2 tsp tamari, peanut oil, peanut oil, onion, garlic, crushed red pepper flakes, fresh lime juice, soy sauce or 1/4 cup tamari, crunchy peanut butter, coconut milk, chopped fresh coriander (, medium pack )

beef brisket (absolutely not corned beef!), onion soup mix, barbecue sauce , any variety

chicken thighs, skin on , frozen is okay, frozen leg of lamb , from costco, fully cooked and individually wrapped, onion soup mix (1 envelope), crushed tomatoes (1 can), water-packed artichoke hearts (1 can), parmesan couscous

lamb or 2 1/2 lbs chicken, garam masala, hot chili powder, bay leaves, plain yogurt, lemon , juice of, garlic powder, onion powder, rice, salt, saffron strand, milk

chicken legs, onion, sliced, olive oil, paprika , hungarian sweet, pepper, salt

chicken cutlet, sirloin steak, limes (zest and juice), soy sauce, gingerroot (grated ), sugar, garlic cloves (minced ), creamy peanut butter, water, rice vinegar, soy sauce, molasses, crushed red pepper flakes

vegetable oil, onions, minced, tomato paste, garlic cloves, minced, minced fresh thyme (or 1 tsp. dried ), all-purpose flour, low sodium chicken broth , plus extra as needed, beef broth, portobello mushroom caps , gills removed, cut into 1/2-inch pieces, soy sauce (i would use low sodium), bay leaves, boneless beef chuck roast, trimmed and cut into 1 1/2-inch chunks, salt, pepper, red potatoes , scrubbed and cut into 1-inch chunks, carrots, peeled , halved lengthwise, and sliced in 1 inch thick, parsnips, peeled , halved lengthwise, and sliced 1 inch thick, kale, stemmed and leaves sliced 1/4-inch thick

russet (baking) potato (about 1/2 lb), drained canned white beans, olive oil, garlic clove, minced and mashed to a paste with 1/4 tsp salt, four 1-inch-thick loin lamb chops , boned and tied, chopped shallot, all-purpose flour seasoned with salt and pepper for dredging, dry red wine, dijon mustard, chicken or beef broth, heavy cream, minced fresh parsley leaves

diced onion, diced carrot, diced celery ribs, butter, flour, curry powder, chicken broth or 4 cups lamb broth, bay leaf, diced tart apple (about 1 apple), boiled rice, diced cooked chicken or 1/2 cup lamb, more if wanted, salt, pepper, thyme, grated lemon rind, hot cream or 1/2 cup unsweetened coconut milk

oil, pre-cut stir-fry beef, frozen broccoli florets (approx 7 oz.), chopped onions or 1/4 cup dried onion flakes, beef gravy, garlic powder or 1 clove minced garlic, soy sauce (optional), rice, water