35 sun tomato sourdough Recipes

boiling water, sun-dried tomatoes , packed without oil, chopped shallots, garlic cloves, minced and divided, chopped fresh rosemary, divided, salt, divided, black pepper, divided, sourdough bread, rolled boneless leg of lamb

butter, cubed, sliced baby portobello mushrooms, onion, chopped, garlic cloves, minced, salt, dried rosemary, crushed, pepper, cubed day-old sourdough bread, water-packed artichoke hearts, rinsed, drained and chopped, almonds, oil-packed sun-dried tomatoes, chopped, minced fresh basil, eggs, chicken broth

marinated artichoke hearts (drained ), jullienned sun-dried tomatoes packed in oil (drained ), reduced-fat mayonnaise, goat cheese, crumbled, parmesan cheese, garlic cloves, minced, cayenne pepper, sourdough baguette, sliced into small slices for serving

sourdough bread, thinly sliced with crust removed (16-oz), asparagus, blanched and slivered, fontina cheese, grated, chopped sun-dried tomato packed in oil, drained,sliced or chopped, dried chives, pine nuts, toasted, eggs, beaten, milk, garlic, minced, salt and pepper

garlic, peeled and smashed, sun-dried tomatoes in oil, drained, fresh basil leaves , packed, shredded mozzarella, grated parmesan, tomato paste, crushed red pepper flakes, kosher salt, freshly ground black pepper, ground sirloin beef, sourdough rolls , halved lengthwise, extra-virgin olive oil, topping suggestions : shredded cheese, fresh mozzarella cheese, fresh basil leaves, sliced tomatoes, marinara sauce, prosciutto, sliced olives, roasted red bell peppers, lettuce leaves, arugula, ketchup, pesto

garlic powder, freshly ground black pepper, unsalted butter, at room temperature, mayonnaise, paprika, parsley leaves, crushed red pepper, grated parmesan, sourdough bread, cut in 1/2, basil leaves, sun-dried tomatoes, chopped, grated parmesan

mayonnaise, sun-dried tomatoes, minced, garlic, minced, prepared horseradish, ketchup, cayenne pepper, red onion , slivered, pickled sweet peppers (i used a mixture of hot and sweet), red pepper flakes, sourdough bread, 1/2 inch thick, butter, softened, white cheddar cheese, shredded, deli roast beef, thinly sliced

olive oil, balsamic vinegar, sun-dried tomatoes packed in oil, drained, fresh parsley, coarsely chopped, honey, garlic clove, salt, zucchini, cut into 1/2 inch thick slices (with peel ), fresh whole white mushrooms, red peppers, cut into 1 inch pieces (seeds and ribs removed), sourdough bread, loaf cut into 1 inch cubes, bamboo skewers , soaked in water for 10 minutes (10 inches in length)

olive oil, red onion, chopped, garlic cloves, minced, frozen artichoke hearts, thawed and coarsely chopped, chopped oil-packed sun-dried tomatoes, drained, crusty sourdough or other country-style bread, cut into 1/2-inch cubes and dried overnight (about 5 cups), chopped fresh basil, freshly grated parmesan cheese, crushed red pepper flakes, dry vermouth or white wine, eggs, beaten, turkey or chicken broth, as needed, salt , to taste

sun-dried tomato , bits, garlic, minced, salt, extra virgin olive oil, lemon juice, red pepper flakes, olives, chopped, sourdough french bread, mozzarella cheese, preferably smoked, vine ripe tomatoes, balsamic vinegar, fresh dried leaf basil

cubed fully cooked ham, sun-dried tomatoes (not packed in oil), chopped, minced fresh parsley, minced chives, sourdough bread (1 lb), crust removed and cut into 1-inch cubes, shredded cheddar cheese, eggs, milk, heavy whipping cream, salt, coarsely ground pepper, ground nutmeg, cayenne pepper, butter, melted

head romaine lettuce, parmesan cheese, freshly grated, sun-dried tomato, red wine vinegar, extra virgin olive oil, salt and pepper, sourdough baguette, extra virgin olive oil, fresh rosemary, minced

margarine, margarine, mayo, milk, heavy cream, freshly grated nutmeg, cayenne pepper, freshly ground black pepper, ham, diced, sun-dried tomatoes, chopped, parsley leaves, sliced fresh chives, shredded extra-sharp cheddar cheese, sourdough bread, cut into 1-inch cubes

ziti or penne pasta, unsalted butter, garlic, crushed, fresh bread crumbs , preferably from sourdough bread, chopped fresh flat-leaf parsley, chopped fresh thyme, shredded sharp white cheddar cheese (about 2 cups), shredded fontina cheese (about 11/3 cups), shredded smoked gouda cheese (about 1 cup), recipe hot bechamel sauce , recipe follows, sun dried tomatoes, jarred roasted red pepper, seeded and diced, kosher salt, freshly ground black pepper, unsalted butter, all-purpose flour, milk, fresh flat-leaf parsley, fresh thyme, bay leaf, onion studded with 1 clove, kosher salt and freshly ground black pepper, freshly grated nutmeg

sourdough bread, cut in 1/2, basil leaves, sun-dried tomatoes, chopped, grated parmesan cheese, heads garlic, olive oil, salt & freshly ground black pepper, unsalted butter, at room temperature, mayonnaise, paprika, chopped italian parsley, salt, crushed red pepper flakes, grated parmesan cheese

olive oil, plus more, olive oil (for frying ), sourdough bread, garlic cloves, peeled and chopped roughly, almonds, toasted, dried ancho chiles , soaked 6-8 hrs, seeded and roughly chopped, canned plum tomatoes , liquid reserved, sun-dried tomatoes or 1/2 cup dried tomatoe, smoked paprika (pimenton), red wine vinegar, lemon , juice of, salt (to taste)

italian or sourdough bread cut 1/2 inch thick, extra virgin olive oil, tomatoes (medium sized) chopped, garlic pressed, oil packed sun dried tomatoes chopped, balsamic vinegar, fresh basil chopped, garlic pressed, kosher salt and freshly ground pepper to taste, extra virgin olive oil, cedar planks

olive oil, stalk celery, chopped, eggplant , cut into 1/2 inch pieces, salt & freshly ground black pepper, red bell pepper , cut into 1/2 inch pieces, sun-dried tomatoes (optional), onion, chopped, diced tomatoes, raisins, dried oregano leaves, balsamic vinegar, sugar, drained capers, ciabatta or 1 loaf sourdough bread or 1 loaf country bread, cut crosswise into 6 equal pieces, garlic, peeled, drained water-packed fresh mozzarella cheese (1/3-inch-thick )