25 summer cooking light Recipes

  • Tuna Pasta Salad
    tri-colored spiral pasta, cooked and drained and
    9 More
    tri-colored spiral pasta, cooked and drained, light tuna in water, drained, summer squash, diced, carrots, cooked and sliced, chopped red onion, garlic, chopped, handful of chopped yellow bell pepper, handful of chopped orange or red bell pepper, leaves of cilantro, shredded, lemons
    11 min, 10 ingredients
  • Autumn Leaves
    diced summer squash (yellow ), minced onion and
    11 More
    diced summer squash (yellow ), minced onion, tomatoes, skinned & chopped, butter, butter, flour, chicken bouillon, light cream, dried basil, dried parsley, pepper, cooked rice, parmesan cheese
    30 min, 13 ingredients
  • Pasta with Chicken and Shrimp
    fresh shrimp or 4 oz frozen shrimp, thawed and peeled and
    13 More
    fresh shrimp or 4 oz frozen shrimp, thawed and peeled, reduced-sodium chicken broth, light soy sauce, cornstarch, ground ginger, boneless skinless chicken breasts, rinsed,and patted dry ,cut into 3/4 inch pieces, angel hair pasta or 6 oz thin spaghetti, cooking oil, green onion, chopped into 1/2 inch pieces, garlic, minced, summer squash, sliced, sweet red peppers or 1 small green sweet pepper, thinly sliced into strips, black sesame seed
    40 min, 14 ingredients
  • Silver Dollar City Succotash Silver Dollar City Succotash
    okra, lightly breaded, breadcrumbs and
    9 More
    okra, lightly breaded, breadcrumbs, frozen whole kernel corn (fresh corn is certainly an option in this recipe), summer squash, diced or chunked chicken (pre-cooked ), green peppers, onions, garlic powder, pepper, salt, butter-flavored vegetable oil , as needed
    35 min, 11 ingredients




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