6 summer blt Recipes

bacon, each cut in half, balsamic vinegar, dijon mustard, maple syrup, olive oil, red onion, very finely chopped, garlic clove, minced, salt, fresh ground black pepper, romaine lettuce , torn into small pieces, grape tomatoes, halved, carrot (shredded or thinly sliced ), rotisserie cooked chicken (skinless and shredded ), pecans, toasted and roughly chopped

mayonnaise, garlic clove, minced, grated lemon peel, king arthur unbleached all-purpose flour, fat-free milk, panko (japanese ) bread crumbs, yellow summer squash , cut into 1/4-inch slices, jalapeno peppers , seeds removed and cut into 1/4-inch slices, pita pocket halves, romaine leaves, tomato, cooked bacon strips, halved

mayonnaise, minced fresh basil, hot pepper sauce , to taste, white bread, crisp iceberg lettuce leaf (or leaf lettuce or butter lettuce), thick slices bacon , smoky variety, fried crisp, thick slices large red-ripe beefsteak tomatoes, salt

cooked crumbled bacon or 1 (3 oz) can bacon bits, sour cream, mayonnaise, tomatoes, seeded and chopped (1 cup), lettuce leaf, cracker, minced fresh parsley (, if desired)