464 sugar lemon frosting Recipes
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granulated sugar, margarine or butter, softened, egg and15 Moregranulated sugar, margarine or butter, softened, egg, egg white, fat-free milk, grated lemon rind, vanilla extract, all-purpose flour, toasted wheat germ, baking powder, baking soda, salt, powdered sugar, fat-free milk, fresh lemon juice, vanilla extract, assorted sugar sprinkles (optional)18 ingredients
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Lemon-Frosted Sugar Cookiesgranulated sugar, butter, softened, egg, egg white and15 Moregranulated sugar, butter, softened, egg, egg white, fat-free milk, grated lemon rind, vanilla extract, all-purpose flour, toasted wheat germ, baking powder, baking soda, salt, powdered sugar, fat-free milk, fresh lemon juice, vanilla extract, remaining ingredients, assorted sugar sprinkles (optional)19 ingredients
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Lemon-Frosted Spicy Fig Barsbutter, softened and15 Morebutter, softened, light brown sugar or 1/2 cup dark brown sugar, molasses, milk, eggs, flour, cinnamon, baking powder, baking soda, salt, dried figs, chopped (stems removed , 1 8 oz. package), walnuts, powdered sugar, butter, softened, grated fresh lemon zest, fresh lemon juice30 min, 16 ingredients
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Lemon Dollieseggs, sugar, margarine, lemon extract, milk, flour and4 Moreeggs, sugar, margarine, lemon extract, milk, flour, baking powder, sugar , sifted, lemon extract, milk, enough to make a thick frosting24 hour 10 min, 10 ingredients
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Lemon Twist Cookieseggs, sugar, veg. oil and8 Moreeggs, sugar, veg. oil, lemon extract -plus some for frosting, baking powder, flour, icing, confectionary sugar, lemon extract, milk, sprinkles15 min, 11 ingredients
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2-Tier Lemon Raspberry Cake (Sandra Lee)lemon cake mix, grape juice, champagne extract and12 Morelemon cake mix, grape juice, champagne extract, fluffy white or lemon frosting, raspberry jam, lemon curd , stirred to loosen, several bunches mini green grapes, powdered sugar, diameter) round cake pan with-3-inch high sides, diameter) round cake pan with 3- inch high sides, diameter) round cake pan with 3-inch high sides, cardboard cake rounds (1 (14-inch), 1 (10-inch) and 1 (6-inch)), diameter plastic dowel rods, parchment paper, champagne extract is available at most specialty baking and cake decorating stores.2 hour , 15 ingredients
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Lemon Butter Cream Frostingsoftened butter, lemon zest, powdered sugar ; sifted and1 Moresoftened butter, lemon zest, powdered sugar ; sifted, lemon juice4 ingredients
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Lemon Frostingpowdered sugar, butter or margarine, melted, water and1 Morepowdered sugar, butter or margarine, melted, water, lemon juice4 ingredients
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Lemon Frostingbutter or margarine, softened, powdered sugar, divided and2 Morebutter or margarine, softened, powdered sugar, divided, lemon juice4 ingredients
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