278575 sugar cone chip cookies Recipes

sugar, shortening, canned pumpkin, egg, flour, baking soda, cinnamon, chocolate chips (or however much you want, i have never measured), nuts (optional)

refrigerated chocolate chip cookie dough, sugar, soft cream cheese, chocolate instant pudding, half-and-half, pecans

refrigerated chocolate chip cookie dough, hershey milk chocolate kisses , unwrapped

refrigerated chocolate chip cookie dough, ice cream (your choice of flavor), caramel ice cream topping or 1 1/4 cups chocolate fudge topping, maraschino cherries, cream, to garnish, candy sprinkles, to garnish

refrigerated chocolate chip cookie dough, hot fudge topping, vanilla ice cream, salted peanuts

refrigerated refrigerated chocolate chip cookie dough , with peanut butter filling, ritz crackers, honey, strawberries or raspberry jam

cherry , peach, blueberry or apple pie filling, nestle toll house refrigerated chocolate chip cookie bar dough, quick or old-fashioned oats

refrigerated ready-to-bake chocolate chip cookies, peanut butter ice cream with peanut butter cup pieces, chocolate syrup, cream in a can and chocolate sprinkles, optional

sugar free chocolate chip cookies, finely crushed, wooden popsicle sticks, bananas, peeled, light butter, melted, honey, cinnamon, chocolate syrup

firmly paacked brown sugar, sugar, margarine (softened ) or 1/2 cup butter (softened), shortening, vanilla, egg, flour, baking soda, salt, cinnamon, allspice, chocolate chips (varies for how much you like)

sugar, pumpkin, oil, egg, vanilla, flour, baking soda, baking powder, cinnamon, salt, milk chocolate chips

all-purpose flour, sugar, dark chocolate cocoa powder, instant vanilla pudding mix, baking powder, salt, eggs, strong brewed coffee, vegetable oil, milk, break and bake chocolate chip cookie dough, your favorite icing

sugar, margarine, milk, chocolate chips, quick-cooking oats, vanilla, salt

place the chocolate in a medium heat-proof bowl., bring the cream to a bare simmer over low heat. pour the cream over the chocolate and let sit for 2 to 3 minutes. whisk the chocolate mixture until smooth and thick. add the vanilla and whisk to blend., use warm for dipping edges of cookies , reheating gently over barely simmering water as necessary.cup (2 sticks) unsalted butter, at room temperature, sugar, pure vanilla extract, chopped toasted pecans, crushed potato chips, all-purpose flour , sifted, chocolate sauce, for dipping , optional, recipe follows

white yogurt-covered pretzels, chocolate chip cookies, chocolate-covered wafer candy bars (kit kat), chocolate-centered mini shortbread cookie

metal cookie cutters, chocolate chip cookie dough uncooked, assorted candies

crisp chocolate chip cookies, milk, chocolate syrup, chopped pecans