10 style pasta toss Recipes

  • Tomato Spinach Pasta Toss
    diced tomatoes, italian style, undrained and
    4 More
    diced tomatoes, italian style, undrained, multi-grain penne pasta, uncooked, water, baby spinach leaves, washed, mozzarella cheese, grated
    25 min, 5 ingredients
  • Summer Pasta Toss I
    spaghetti, broken into pieces, grated parmesan cheese and
    4 More
    spaghetti, broken into pieces, grated parmesan cheese, chopped salami, italian-style salad dressing, tomatoes, chopped, green bell pepper, chopped
    6 ingredients
  • Italian-Style Pasta Toss
    tomatoes with onion and garlic, undrained and
    9 More
    tomatoes with onion and garlic, undrained, italian salad dressing, marinated artichoke hearts, undrained, pitted ripe olives, drained, pepperoni slices, green pepper, chopped, carrots, thinly sliced, green onions, sliced, tortellini, cooked, parmesan cheese, shredded
    50 min, 10 ingredients
  • Lemony Chicken Pasta Toss
    cornstarch and
    7 More
    cornstarch, swanson chicken broth (regular, natural goodness or certified organic), lemon juice, dijon-style mustard, skinless, boneless chicken breast , cut into strips, garlic, minced, chopped fresh parsley, hot cooked spaghetti, cooked without salt
    25 min, 8 ingredients
  • Lanas Country-style Creamy Chicken And Noodles
    lanas country -style creamy chicken and noodles recipe and
    27 More
    lanas country -style creamy chicken and noodles recipe, this i fix during colds and flu season. he and i both have, really bad allergies right now, uncooked wide egg noodles, water, boneless skinless chicken breasts (or other parts ), chopped onions, fresh sliced mushrooms, bell pepper (green or red), chopped, chopped celery, sliced carrots (optional), salt (or to taste), dried thyme leaves, bay leaf, pepper, cream of chicken soup, milk (may also use butter ), cook pasta according to package directions , omitting salt. drain, aside ., meanwhile , bring water to a boil in dutch oven over high heat. add chicken breasts (or parts), onions, mushrooms,peppers, celery, carrots, salt, thyme, bay leaf and pepper., return to a boil., reduce heat to low ; simmer, uncovered, 55 minutes. remove chicken. cut into 1/2-inch pieces; set aside., increase heat to high. return liquid in dutch oven to a boil., continue cooking until liquid and vegetables have reduced slightly. remove from heat; discard bay leaf., whisk in soup and milk until well-blended., add chicken pieces and pasta; toss to blend., may simmer 5 more minutes if needed ., sprinkle with parsley, if desired.
    28 ingredients
  • Pasta Saltata Alla Medici (Tossed Pasta Medici Style) Pasta Saltata Alla Medici (Tossed Pasta Medici Style)
    pasta, cooked, ground turkey breast, white truffle cream and
    7 More
    pasta, cooked, ground turkey breast, white truffle cream, mushroom, sliced thin, garlic clove, minced, dried parsley or 1 bunch fresh parsley, rough chopped, whipping cream, butter, salt and pepper, to taste, white wine
    15 min, 10 ingredients
  • Italian-Style Pasta Toss Italian-Style Pasta Toss
    diced tomatoes with garlic and onion, undrained and
    9 More
    diced tomatoes with garlic and onion, undrained, italian salad dressing or reduced-fat caesar vinaigrette, marinated artichoke hearts, undrained, pitted ripe olives, drained, sliced pepperoni, green pepper, chopped, carrots, thinly sliced, green onions, sliced, cooked cheese tortellini, shredded parmesan cheese
    15 min, 10 ingredients
  • Lemony Chicken Pasta Toss Lemony Chicken Pasta Toss
    cornstarch, swanson chicken broth, lemon juice and
    5 More
    cornstarch, swanson chicken broth, lemon juice, dijon-style mustard, boneless skinless chicken breast , cut into strips, garlic cloves, minced, dried parsley flakes, cooked spaghetti, cooked without salt
    25 min, 8 ingredients




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