20668 style misto di mare na mario batali Recipes
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extra virgin olive oil, onions, chopped, chopped celery and10 Moreextra virgin olive oil, onions, chopped, chopped celery, garlic cloves, chopped, ground veal, ground pork, pancetta or 4 oz bacon, finely chopped, whole tomatoes , in juice, reduced-sodium chicken broth, whole milk, chopped fresh thyme or 2 1/2 tsp dried thyme, fettuccine, freshly grated parmesan cheese1 hour 30 min, 13 ingredients
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lamb shanks, kosher salt, black pepper and8 Morelamb shanks, kosher salt, black pepper, extra virgin olive oil, spanish onions, chopped, carrots, peeled and cut into 1 inch pieces, leeks, dry white wine, tomato sauce, chicken stock, brown, red grapes , concord grapes, halved and seeded1 min, 11 ingredients
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Tagliatelle con Funghi e Prosciutto: Ribbon Noodles with Mushrooms and ProsciuttoLeftovers: Pattone: Refried Tagliatelle (Mario Batali)basic pasta dough, recipe below, extra-virgin olive oil and15 Morebasic pasta dough, recipe below, extra-virgin olive oil, red onion, finely chopped, garlic, finely minced, porcini mushrooms, thinly sliced , may substitute cremini or portobello, red chile flakes, prosciutto di parma , cut into lardons, salt and pepper, parmigiano-reggiano , for grating, ribbon noodles with mushrooms and prosciutto, cold, butter, softened, eggs, beaten, bread crumbs, parmigiano-reggiano, freshly grated, extra-virgin olive oil, salt and pepper, sugar , optional1 hour 15 min, 17 ingredients
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Turkey Cotolette alla Romagnola (Mario Batali)turkey cutlets, about 1/2 inch thick , about 1 1/2 lb and15 Moreturkey cutlets, about 1/2 inch thick , about 1 1/2 lb, eggs, beaten, fresh bread crumbs, virgin olive oil, unsalted butter, basic tomato sauce , recipe follows, chicken stock, prosciutto di parma, paper thin, parmigiano-reggiano, shaved with peeler into shards, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste1 hour 50 min, 16 ingredients
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Veal Chops with Prosciutto (Mario Batali)rib veal chops, bone in, 1/2-inch thick and8 Morerib veal chops, bone in, 1/2-inch thick, salt and freshly ground black pepper, all-purpose flour, eggs, beaten lightly, fresh bread crumbs, extra virgin olive oil, butter, prosciutto di parma, freshly grated parmigiano-reggiano9 ingredients
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Zucchini Panzotti in Sage Butter and Cacio (Mario Batali)zucchini, virgin olive oil, red onion, finely chopped and12 Morezucchini, virgin olive oil, red onion, finely chopped, garlic, peeled and thinly sliced, fresh oregano, leaves removed, egg, ricotta, freshly grated pecorino, freshly grated nutmeg, italian parsley, finely chopped to yield 1/4 cup, basic pasta , recipe follows, sage leaves, cacio di roma (or other semi-soft sheep=s milk cheese), semolina flour, tepid water15 ingredients
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Broccoli Rabe Crostini with Crotonese and Black Pepper-Oregano Oil (Mario Batali)broccoli rabe, rinsed and dried, garlic, sliced paper thin and8 Morebroccoli rabe, rinsed and dried, garlic, sliced paper thin, extra virgin olive oil plus 1/2 cup, red wine vinegar, dried oregano, salt and pepper to taste, freshly ground black pepper, fresh oregano leaves, italian country-style bread, crotonese cheese or other semi-soft sheeps milk cheese30 min, 10 ingredients
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Roman-Style Gnocchi: Gnocchi Alla Romana (Mario Batali)butter, plus 2 tbsp for sheet pan and baking dish, milk and4 Morebutter, plus 2 tbsp for sheet pan and baking dish, milk, salt, semolina flour, freshly grated parmigiano-reggiano , plus 1/2 cup, egg yolks40 min, 6 ingredients
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Roman-Style Tripe Trippa alla Romana (Mario Batali)tripe, white vinegar, vanilla extract and14 Moretripe, white vinegar, vanilla extract, extra virgin olive oil, red onion, thinly sliced, garlic, coarsely chopped, basic tomato sauce , recipe follows, pecorino romano, freshly grated, parmigiano-reggiano, freshly grated, mint leaves, finely chopped, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste2 hour 15 min, 17 ingredients
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Neapolitan Meat Ragu (Mario Batali)extra-virgin olive oil, pork ribs and27 Moreextra-virgin olive oil, pork ribs, salt and freshly ground black pepper, chicken thighs, sweet italian sausage, pork braciole , recipe follows, meatballs , recipe follows, red wine, tomato sauce , recipe follows, pork shoulder, pounded thinly to yield 6 by 8-inch long slices, grated orange zest, grated pecorino, chopped flat leaf parsley, salt and pepper, special equipment : butcher s twine or heavy duty kitchen string, day old bread, cut into 1-inch cubes, milk, ground veal, ground pork, eggs, beaten, flat-leaf parsley, finely chopped to yield 1/4 cup, salt and freshly ground black pepper, extra-virgin olive oil, extra-virgin olive oil, red onion, chopped fresh thyme, or 1 tbsp dried, peeled whole tomatoes , crushed through a food mill or by hand, salt and freshly ground black pepper, please note : do not use this recipe to complete the neapolitan lasagne. use instead the recipes from molto mario: neapolitan meat sauce: ragu napoletano, neapolitan meatballs: polpette alla napoletana2 hour , 29 ingredients
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Mario Batali's Capri-Style Grilled Vegetable Saladred wine vinegar, garlic cloves, minced and15 Morered wine vinegar, garlic cloves, minced, dried oregano, crumbled, ground cumin, dry mustard, hot red pepper flakes, extra virgin olive oil, grated orange , juice and zest of, japanese eggplants or 2 small italian eggplants, red bell peppers, yellow bell peppers, baby zucchini , with zucchini flowers or 4 small zucchini, red onions, scallions, spears pencil asparagus, kosher salt, fresh basil leaves , cut into chiffonade (thin slivers)25 min, 17 ingredients
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Mario Batali's Italian-Style Corn on the Cobears corn, shucked, extra virgin olive oil and4 Moreears corn, shucked, extra virgin olive oil, balsamic vinegar, parmigiano-reggiano cheese (freshly grated ), fresh mint, chopped, hot red pepper flakes15 min, 6 ingredients
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Misto Di Verdure Alla Salvia (Mixed Vegetables With Sage)brussels sprouts, artichoke, trimmed, quartered and cored and6 Morebrussels sprouts, artichoke, trimmed, quartered and cored, carrot, sliced, extra virgin olive oil, leaves fresh sage, walnuts, roughly chopped, salt , to taste, fresh ground black pepper , to taste25 min, 8 ingredients
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Mario Batali's Oven-Poached Halibut in Olive Oilhalibut fillets (each 1 inch thick ), salt and6 Morehalibut fillets (each 1 inch thick ), salt, fresh ground black pepper, capers, rinsed (preferably packed in salt), lemons, thinly sliced, loosely packed fresh flat leaf parsley, extra virgin olive oil, loosely packed fresh flat leaf parsley16 min, 8 ingredients
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Mario Batali's Grilled Beef Tagliatabalsamic vinegar, fresh rosemary needles, fresh and17 Morebalsamic vinegar, fresh rosemary needles, fresh, garlic cloves, extra virgin olive oil, flank steaks, kosher salt, fresh ground black pepper, parmigiano-reggiano cheese, arugula, loosely packed, sea salt, aged balsamic vinegar (balsamico condimento), extra virgin olive oil , finishing-quality, porcini mushrooms, shallot, minced, lemon (juice and zest), champagne vinegar, kosher salt (plus more to taste), extra-virgin olive oil, fresh ground black pepper (plus more to taste)30 min, 19 ingredients
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Mario Batali Spicy Stewed Sausages With Three Pepp...sweet italian sausage , pricked all over with a fork and12 Moresweet italian sausage , pricked all over with a fork, extra-virgin olive oil, plus more for brushing, red bell peppers, cut into 1-inch dice, green bell peppers, cut into 1-inch dice, yellow bell peppers, cut into 1-inch dice, red onion, thinly sliced, serrano chiles, seeded and thinly sliced crosswise, habanero chile, seeded and thinly sliced, salt, dry red wine, freshly grated pecorino cheese (3 oz), crusty bread , for serving35 min, 13 ingredients
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