28308 style goat enchiladas bobby Recipes

  • Goat Cheese Stuffed Mushrooms
    ea. 2-2 1/2 inch white button mushrooms and
    4 More
    ea. 2-2 1/2 inch white button mushrooms, bulk italian sausage (loose), italian style breadcrumbs, fresh goat cheese (chavrie pyramid plain or basil and roasted garlic), chopped fresh parsley
    30 min, 5 ingredients
  • Goat Cheese-Stuffed Jalapeños with Ranchero Sauce
    canola oil, vertically sliced onion, garlic cloves, minced and
    13 More
    canola oil, vertically sliced onion, garlic cloves, minced, water, cumin seeds, salt, mexican oregano, fire-roasted diced tomatoes, no-salt-added tomato sauce, jalapeno peppers (about 4 inches long), style fat-free cream cheese, softened, salt, goat cheese, softened, garlic clove, minced, corn tortillas , warmed according to package directions
    16 ingredients
  • Enchiladas
    ground beef, onion, chopped, stewed tomatoes , chili and
    3 More
    ground beef, onion, chopped, stewed tomatoes , chili, sour cream, cheese, shredded (mexican-style ), flour tortillas
    20 min, 6 ingredients
  • Enchilada Casserole
    salsa, mexican style pinto beans, frozen corn and
    3 More
    salsa, mexican style pinto beans, frozen corn, corn tortillas, spinach, grated cheese (optional)
    13 min, 6 ingredients
  • Goat Cheese Salad
    fresh lemon juice , or to taste, shallot, minced and
    9 More
    fresh lemon juice , or to taste, shallot, minced, garlic clove, minced, dijon-style mustard , or to taste, minced fresh parsley leaves, walnut oil (available at specialty foods shops) or olive oil, a 1/2- lb log of soft mild goat cheese such as montrachet , cut crosswise into 6 pieces, an egg wash made by beating 1 large egg with 1 tbsp water, fine dry bread crumbs, heads of boston lettuce, washed well , spun dry, and shredded fine, head of radicchio, washed well , spun dry, and shredded fine
    11 ingredients
  • Goat Cheese Stuffed Mushrooms
    ea. 2-2 1/2 inch stuffing mushrooms and
    4 More
    ea. 2-2 1/2 inch stuffing mushrooms, bulk (loose) italian sausage, italian style bread crumbs, chavrie pyramid plain or basil and roasted garlic, chopped fresh parsley
    20 min, 5 ingredients
  • Goat Macaroni and Cheese
    pasta, shell, grated hard goat cheese, goat butter, milk and
    4 More
    pasta, shell, grated hard goat cheese, goat butter, milk, chopped garlic, soft fresh goat cheese, dried dill, salt and white pepper
    50 min, 8 ingredients
  • Enchilada Casserole - Vegetarian
    corn tortillas, mexican blend cheese, shredded and
    7 More
    corn tortillas, mexican blend cheese, shredded, black beans, drained, green chilies, roma tomatoes, seeded and diced, red onion, diced, green onions, chopped, red enchilada sauce, green enchilada sauce
    40 min, 9 ingredients
  • Enchilada Suiza Bake
    chicken tenders, oil, green enchilada sauce and
    5 More
    chicken tenders, oil, green enchilada sauce, green enchilada sauce, evaporated milk, chopped green chilies, flour tortillas, mexican blend cheese, shredded
    50 min, 8 ingredients
  • Nevis Curried Goat Stew Nevis Curried Goat Stew
    goat meat, salt, fresh ground black pepper and
    8 More
    goat meat, salt, fresh ground black pepper, curry powder (preferably madras style), garlic cloves, minced, onion, diced finely, scallions, diced finely, bay leaves, scotch bonnet peppers, minced, fresh thyme sprigs, vegetable stock
    8 min, 11 ingredients
  • Goat Cheese/ Black Pepper Biscuits & Smoked Salmon With Dill Goat Cheese/ Black Pepper Biscuits & Smoked Salmon With Dill
    all-purpose flour, baking powder, sugar, baking soda, salt and
    7 More
    all-purpose flour, baking powder, sugar, baking soda, salt, fresh ground black pepper, chilled butter, cut into 1/2-inch cubes, log soft fresh goat cheese, crumbled, buttermilk, european-style butter, room temperature (such as plugra), sliced smoked salmon, fresh dill sprig
    35 min, 12 ingredients
  • Goat Cheese Fondue on Country-Style Bread Goat Cheese Fondue on Country-Style Bread
    cottins de chavignol , or about 7 oz montrachet cheese and
    9 More
    cottins de chavignol , or about 7 oz montrachet cheese, gruyere or swiss cheese, dry white wine , such as chablis or macon, garlic, unsalted butter, strong dijon mustard, marc de bourgogne , grappa or cognac, thick slices country-style bread, fresh savory or thyme, freshly ground white pepper
    50 min, 10 ingredients
  • Bobbie's Amazing Tiramisu Bobbie's Amazing Tiramisu
    french-style ladyfinger cookies, egg yolks, sugar and
    5 More
    french-style ladyfinger cookies, egg yolks, sugar, mascarpone cheese (smooth ), heavy cream, marsala wine, espresso coffee, room temperature, cocoa powder
    2 hour 35 min, 8 ingredients
  • Enchilada and Eggs Enchilada and Eggs
    dried anaheim chile, chicken base, cornstarch and
    7 More
    dried anaheim chile, chicken base, cornstarch, corn tortillas, shredded cheddar cheese, shredded monterey jack, shortening or vegetable oil, sliced green onion, black beans , recipe follows, eggs, cooked desired style
    1 hour 30 min, 10 ingredients
  • Enchiladas Verde Enchiladas Verde
    whole young chicken breasts, chicken stock (or water) and
    13 More
    whole young chicken breasts, chicken stock (or water), salt, garlic cloves, chopped, black pepper, corn or canola oil, dozen flour tortillas, salsa verde , recipe follows, grated asadero-style cheese (substitutes : mozzarella or monterey jack), sour cream, for garnish, green tomatillos, jalapenos, garlic cloves, water, salt
    1 hour 30 min, 15 ingredients
  • Goat Cheese and Walnut Souffles with Watercress and Frisée Salad Goat Cheese and Walnut Souffles with Watercress and Frisée Salad
    walnuts, toasted lightly, cooled, and chopped fine and
    13 More
    walnuts, toasted lightly, cooled, and chopped fine, unsalted butter, all-purpose flour, milk, eggs, separated, the whites at room temperature, crumbled mild goat cheese such as montrachet (about 6oz), fresh thyme leaves or 1/4 tsp crumbled dried, a pinch of cream of tartar, sherry vinegar, dijon-style mustard, walnut oil, olive oil, watercress, rinsed , spun dry, and coarse stemsdiscarded (about 5 cups), torn frisee (french or italian curly chicory, available atspecialty produce markets), rinsed and spun dry
    14 ingredients
  • Enchilada Bulgur Ring Enchilada Bulgur Ring
    bulgur, water or 4 cups chicken stock, mushrooms, chopped and
    12 More
    bulgur, water or 4 cups chicken stock, mushrooms, chopped, onion, chopped, frozen spinach, thawed and squeezed dry, garlic cloves, chopped, canned pinto beans, red enchilada sauce, fat free sour cream, fat free monterey jack pepper cheese, shredded, egg beaters egg substitute, chili powder, cumin, red enchilada sauce, garnish, fat free monterey jack pepper cheese, shredded, garnish
    50 min, 15 ingredients
  • Enchilada Beef (Microwave) Enchilada Beef (Microwave)
    chopped onion, lean ground beef, tomato juice and
    7 More
    chopped onion, lean ground beef, tomato juice, tomato paste, chopped green chilies, drained, dry enchilada mix, dry enchilada mix, shredded monterey jack cheese, divided, coarsely crushed corn chips, corn chips (optional)
    15 min, 10 ingredients




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