410457 style chopped old fashioned onion mushroom gravy Recipes

halved dried cherries, dried currants (about 5 oz), chopped pitted dates, golden raisins (about 5 oz), brown raisins (about 5 oz), bourbon, divided, dry sherry (preferably imported), divided, dozen paper or foil bonbon-size (1-inch-diameter) baking cups, coarsely chopped walnuts, all purpose flour, divided, baking powder, salt, ground cinnamon, freshly grated nutmeg, sugar, unsalted butter, room temperature, eggs, powdered sugar, more) bourbon, more) dry sherry (preferably imported )

cooked corn (canned is fine ), diced potatoes, butter, onion, diced, salt, pepper, boiling water, hot milk, flour, mixed with, water

all-purpose flour, beef or 1 lb pork stew meat, cut into 3/4 inch cubes, cooking oil, onion, cut into thin wedges, cubed potatoes, frozen cut green beans, frozen whole kernel corn, sliced carrot, vegetable juice cocktail, beef bouillon granules, worcestershire sauce, snipped fresh marjoram or 1/2 tsp dried marjoram, crushed, snipped fresh oregano or 1/2 tsp dried oregano, crushed, pepper, bay leaf

beef stew meat, onion, celery ribs, baby carrots (or a couple regular carrots), potatoes (peeled if you like ), frozen corn, frozen peas, diced tomatoes (i use salt-free), beef broth (or 2 14-oz cans), bay leaves, garlic powder, olive oil (or any cooking oil), water, hot pepper sauce

butter or 1 cup margarine, softened, brown sugar , firmly packed, eggs, vanilla, flour, baking powder, baking soda, pitted dates, coarsely chopped, chopped pecans

lean stewing beef, cubed, yellow onion, diced, celery , diced including leaves, garlic cloves, minced, diced tomatoes with juice, beef stock (equivalent amount water and bouillon may be used), fresh parsley, minced, bay leaves, potatoes, diced, peeled if desired, carrot, diced, salt, pepper, sugar

garlic powder, paprika, salt, pepper, cayenne pepper (ground red pepper), unbleached all-purpose flour, bone-in-rib pork chops (chops between 3/4 and 1 inch are best for this recipe) or 4 center-cut pork chops, about 3/4-inch thick (chops between 3/4 and 1 inch are best for this recipe), bacon, chopped, vegetable oil

potatoes, onion, eggs, slightly beaten, flour, salt, pepper, baking powder, cooking oil

raisins (chopped will make the bars easier to cut) or 1 cup dates, whole or chopped (chopped will make the bars easier to cut), water, quick-cooking rolled oats, flour, shortening (or unsalted butter, softened), sugar, egg, salt, ground cinnamon, vanilla, baking soda (1/2 tsp at high altitude), nutmeg, nuts, chopped, whole wheat flour or 1/2 cup all-purpose flour, ginger

water, salt, rolled oats, raisins or 2/3 cup chopped dates, maple syrup, molasses, dark brown sugar, chopped walnuts or 1/4 cup pecans, eggs, beaten, ground cinnamon, ground ginger, ground nutmeg, milk or whipping cream

bacon, cut in chunks, green beans, cut in halves, onions, quartered, salt, sugar, cayenne pepper, new potato, peeled

yellow-eyed beans, baking soda, onion, salt pork, brown sugar, molasses, dry mustard, salt

macaroni, raw (8 oz), water, butter or 1/3 cup margarine, onion salt, pepper, milk, cheese , cut into cubes, flour

ground beef, condensed beef vegetable barley soup, water, frozen peas and carrots, thawed and drained, seasoning salt, garlic powder, ground black pepper, shredded cheddar cheese, divided, french-fried onions, divided, refrigerated biscuits

flour, paprika, salt, pepper, boneless pork chops, butter, minced onion, chopped green pepper, mushroom stems and pieces, drained, milk, lemon juice

vegetable oil, beef, cut into 1 inch pieces well trimmed, flour, salt, fresh ground pepper, garlic cloves, crushed, onion, cut into wedges, tomato paste, dry red wine (optional), beef or 2 cups vegetable broth, worcestershire sauce, bay leaves, dried thyme leaves (to taste), potatoes, peeled and cut into 1 1/2 inch chunks, carrots, peeled and cut into 2 inch chunks, stalks celery, sliced

butter, flour, salt, milk, tomatoes, pepper, bay leaf, onion, minced, salt