29 style brunswick Recipes

uncooked chorizo or johnsonville hot ground sausage, potato, cubed, onion, chopped, green pepper, chopped, jalapeno peppers, seeded and chopped, crushed tomatoes, marinara sauce, cream-style corn, garlic clove, minced, sugar, pepper, salt, all-purpose flour, chicken broth, bone-in chicken breast halves, skin removed, cut fresh green beans, minced fresh cilantro, shredded asiago cheese

onions, chopped, garlic cloves, minced, vegetable oil, jarred beef soup base, skinned and boned chicken breasts, fire-roasted crushed tomatoes, frozen white shoepeg or whole kernel corn, frozen cream-style corn, thawed, frozen baby lima beans, chili sauce, brown sugar, yellow mustard, worcestershire sauce, coarsely ground pepper, chopped barbecued beef brisket (without sauce), fresh lemon juice, hot sauce (optional)

pork or 2 lbs chicken, cooked, chopped, black pepper, hot sauce, worcestershire sauce, drippings , pork or 1/3 cup bacon, barbecue sauce, catsup, diced potatoes, cooked, cream-style corn

celery ribs, carrots, onion, whole chicken, water, salt, black pepper, shredded pork, barbecue sauce, ketchup, worcestershire sauce, peeled and chopped potatoes, frozen lima beans, thawed, frozen whole kernel corn, thawed, frozen white shoepeg corn, thawed, mirepoix (diced celery, carrot and onion sauted in butter), bay leaf, whole tomatoes, hot sauce

potatoes, cut in 1/2 inch pieces, frozen lima beans, frozen whole kernel corn, frozen okra (optional) or 1 (10 oz) package fresh okra (optional), cooked chicken, diced, onion, sliced, sugar, salt, rosemary, pepper, bay leaf, chicken broth, diced tomatoes, celery, diced, carrot, diced

ground pork, pork and beans in tomato sauce (mash the beans), onion, minced, tomato sauce, tomatoes (dice these really finely), garlic clove, minced, ground cumin, hot pepper flakes, salt, pepper, ground oregano, beef bouillon (oxo brand), frozen sweet corn (or slice frozen corn off cobs for smaller pieces, be sure to scrape cob for milk ), worcestershire sauce, white vinegar (to suit your taste), frank red hot sauce (to serve on stew), serve with sunbeam white bread (no substitutions on this 1! it s a necessity with this stew!)

potatoes, peeled and cubed, butter, celery stalks, finely chopped, onion, minced, dried summer savory, eggs, beaten, bread , cut into cubes, salt and ground black pepper to taste