1666 stuffing with and thyme Recipes

  • Stuffing for the Adventurous (Cuban-Style)
    chicken stock or 2 cups chicken broth, olive oil and
    11 More
    chicken stock or 2 cups chicken broth, olive oil, onion (cut in a 1/2-in dice), garlic cloves (minced ), stalk celery (cut in a 1/2-in dice), carrot (diced ), red bell pepper (seeded & cut in a 1/2-in dice), fresh corn kernels (approx 4 ears ), chorizo sausage (cut in a 1/2-in dice) or 1 lb salami (cut in a 1/2-in dice), cornbread (crumbled ), salt & pepper, scallion (chopped ), fresh thyme leaves (chopped )
    45 min, 13 ingredients
  • Stuffed Pork Chops with Gorgonzola and Apple
    butter, dried thyme, chopped granny smith apples and
    10 More
    butter, dried thyme, chopped granny smith apples, ground black pepper to taste, gorgonzola cheese at room temperature, crumbled, thick cut pork chops, olive oil, garlic, gorgonzola cheese, dry sherry, heavy cream, chicken broth, salt and pepper to taste
    1 hour 45 min, 13 ingredients
  • Stuffed Cornish Game Hens with Cranberry Glaze
    cranberries, rinsed and drained, dry red wine, honey and
    14 More
    cranberries, rinsed and drained, dry red wine, honey, olive oil, melted butter, minced onion, minced celery, cranberries, rinsed and drained,coarsely chopped, french bread cubes, 1/2 thick, chicken broth, chopped parsley, dried sage, crushed, dried thyme, crushed, salt, divided, fresh ground black pepper, divided, cornish hens, giblets removed,thawed,rinsed and dried, kitchen string
    16 min, 17 ingredients
  • Stuffed Turkey Breast (Patrick and Gina Neely)
    butter, onion, diced, stalks celery, diced, garlic, minced and
    13 More
    butter, onion, diced, stalks celery, diced, garlic, minced, kosher salt and freshly ground pepper, sweet italian sausages (8 oz), casings removed, dried cranberries, chopped fresh sage, chopped fresh rosemary, chopped fresh thyme, white wine, french rustic loaf, cut into 1-inch cubes, dried or toasted (or 9 cups store bought ), chicken broth, egg, beaten, chopped fresh flat-leaf parsley, turkey breast , boned and butterflied, olive oil
    2 hour 40 min, 17 ingredients
  • Stuffed Yellow Squash with Stewed Tomatoes Stuffed Yellow Squash with Stewed Tomatoes
    yellow squash, sweet butter, leeks , bottom part, chopped and
    18 More
    yellow squash, sweet butter, leeks , bottom part, chopped, onions, chopped, parsley, chopped, garlic, chopped, grated parmesan cheese (optional), plain bread crumbs, salt and pepper to taste, water, vine ripened tomatoes, vegetable oil, white onions, chopped, garlic, chopped, celery, chopped, green peppers, chopped, sugar, fresh parsley, chopped, fresh thyme, chopped, bay leaf, salt and pepper to taste
    45 min, 21 ingredients
  • Stuffed Artichokes With Shiitake Mushrooms Stuffed Artichokes With Shiitake Mushrooms
    artichokes, lemon juice, fresh ground pork and
    14 More
    artichokes, lemon juice, fresh ground pork, shallot, minced, diced carrot, sliced shiitake or button mushrooms, garlic, minced, beef broth, dried thyme, salt, pepper, all-purpose flour, low-fat milk, cooked basmati rice, minced fresh parsley, freshly grated parmesan cheese, fine, dry breadcrumbs
    18 ingredients
  • Stuffed Eggplant  Pirogue  (Emeril Lagasse) Stuffed Eggplant Pirogue (Emeril Lagasse)
    eggplants, peeled, all-purpose flour and
    20 More
    eggplants, peeled, all-purpose flour, fine dry bread crumbs, essence, or other creole seasoning , recipe follows, eggs, milk, unsalted butter, chopped onion, chopped red bell pepper, chopped fresh thyme leaves, salt, minced garlic, heavy cream, grated cheddar (may substitute other cheeses here, such as gruyere or brie), bay leaf, vegetable oil, for frying, shrimp, peeled and deveined, lump crabmeat , picked over for shells and cartilage, dry white wine, chopped green onions, grated parmesan, chopped fresh parsley leaves
    1 hour , 22 ingredients
  • Stuffed Company Ham with Chutney Baked Pears Stuffed Company Ham with Chutney Baked Pears
    good quality bulk pork sausage, chopped celery and
    15 More
    good quality bulk pork sausage, chopped celery, chopped onion, unpeeled apple, diced, soft bread cubes, mincemeat, chopped fresh parsley, dried thyme, fully cooked boneless ham, apple jelly or 1/2 cup honey, dijon mustard, water, lemon juice, ripe pears, peeled,halved and cored, chutney, apple juice, butter, melted
    4 hour , 17 ingredients
  • Stuffed Zucchini (from Kayotic Kitchen Blog) Stuffed Zucchini (from Kayotic Kitchen Blog)
    sour cream, salt, curry powder, whole tomato chopped and
    7 More
    sour cream, salt, curry powder, whole tomato chopped, thyme, whole zucchinis, whole onion chopped, cheese aged, pepper to taste, bacon optional, parsley chopped
    11 ingredients
  • Stuffed Celery: Sedani Ripieni (Mario Batali) Stuffed Celery: Sedani Ripieni (Mario Batali)
    celery ribs, chicken livers, ground veal and
    13 More
    celery ribs, chicken livers, ground veal, extra-virgin olive oil, salt and freshly ground black pepper, red wine, grated pecorino, chopped parsley leaves, basic tomato sauce , recipe follows, extra-virgin olive oil, spanish onion, 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely grated, peeled whole tomatoes , crushed by hand and juices reserved, salt
    1 hour 20 min, 16 ingredients
  • Stuffed Veal Chops en Croute (Emeril Lagasse) Stuffed Veal Chops en Croute (Emeril Lagasse)
    veal stew meat, cut into small pieces and
    29 More
    veal stew meat, cut into small pieces, salt and freshly ground black pepper, olive oil, bouquet garni, garlic cloves, peeled, chopped shallots, chopped fresh parsley, cognac, butter, double-cut veal loin chops , (12 to 14 oz each), essence , recipe follows, puff pastry, (about 4 by 4 inches), egg mixed with 1 tbsp water for egg wash, hussarde sauce , recipe follows, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, chopped shallots, anchovy fillet, crushed, chopped garlic, chopped ham, dry mustard, demi-glace
    30 ingredients
  • Stuffed Artichokes with Red Pepper Vinaigrette Stuffed Artichokes with Red Pepper Vinaigrette
    artichokes (each about 3/4 lb), lemon, water and
    10 More
    artichokes (each about 3/4 lb), lemon, water, minced red bell pepper, minced onion, garlic clove, minced, olive oil, fine dry bread crumbs, sliced scallion greens, freshly grated parmesan cheese, dried thyme , crumbled cayenne to taste, fresh lemon juice, white-wine vinegar
    13 ingredients
  • Stuffed Eggplant With Tomato and Bulghur Pilaf Stuffed Eggplant With Tomato and Bulghur Pilaf
    eggplants, garlic cloves, thinly sliced, olive oil and
    9 More
    eggplants, garlic cloves, thinly sliced, olive oil, red onion, chopped, thyme leaves, sun-dried tomatoes, raisins, dried bulgur, cooked, pine nuts, toasted, fresh cilantro, roughly chopped, cheddar cheese, grated, fresh ground black pepper
    1 hour 20 min, 12 ingredients
  • Stuffed Cabbage: Cavolo Ripieno (Mario Batali) Stuffed Cabbage: Cavolo Ripieno (Mario Batali)
    head of green cabbage, ground turkey and
    17 More
    head of green cabbage, ground turkey, fresh bread crumbs, plus 1/2 cup, toasted, italian parsley, finely chopped to yield 1/2 cup, red onion, finely chopped, sage leaves, finely chopped, salt, freshly ground black pepper, eggs, basic tomato sauce , recipe follows, dry white wine, mint leaves, finely chopped, extra virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste
    2 hour 20 min, 19 ingredients
  • Stuffed Pepper Served an a Marinated Portobello Stuffed Pepper Served an a Marinated Portobello
    portobello mushroom cap, balsamic vinegar and
    16 More
    portobello mushroom cap, balsamic vinegar, salt and freshly ground black pepper, olive oil , plus 1/2 cup, plus 1/2 cup, fresh basil leaves , torn, fresh thyme , leaves picked, eggplant, sliced, kosher salt, red bell pepper, diced, plus 1 large, top removed and seeded, sweet onion, diced, garlic, finely chopped , plus 1, diced plum tomatoes, diced asparagus , plus 1/2 cup, white wine , plus 1/2 cup, cooked rice, italian bread crumbs, white beans, rinsed and drained, lemon, juiced
    1 hour 50 min, 18 ingredients
  • Stuffed Cabbage Leaves with Paprika Tomato Sauce Stuffed Cabbage Leaves with Paprika Tomato Sauce
    white bread, crusts removed, cut into 1/2-inch cubes, milk and
    20 More
    white bread, crusts removed, cut into 1/2-inch cubes, milk, ground meat of your choice, chopped fresh parsley, chopped fresh sage, chopped garlic, sugar, salt, freshly ground black pepper, cabbage leaves , preferably savoy cabbage, extra-virgin olive oil, diced onion, chopped garlic, tomato paste, sweet paprika, chicken stock, prepared tomato sauce or 1 cup diced tomatoes, balsamic vinegar, sugar, leaves fresh sage or 4 sprigs thyme, salt, freshly ground black pepper
    1 hour 20 min, 22 ingredients
  • Stuffed Portobello Mushrooms With Mashed Potatoes Stuffed Portobello Mushrooms With Mashed Potatoes
    portabella mushrooms, garlic, chopped, butter, melted and
    12 More
    portabella mushrooms, garlic, chopped, butter, melted, olive oil, potatoes, mashed, thyme, chives, chopped, parmesan cheese (or another), romano cheese, shredded, bacon, crumbled, breadcrumbs, gruyere cheese, grated, parsley, fresh chopped, salt, pepper
    30 min, 15 ingredients
  • Stuffed Zucchini: Zucchini Ripieni (Mario Batali) Stuffed Zucchini: Zucchini Ripieni (Mario Batali)
    zucchini, extra virgin olive oil and
    14 More
    zucchini, extra virgin olive oil, spanish onion, finely chopped, garlic, thinly sliced, ground lamb, crumbled, eggs, fresh mint leaves , picked but left whole, basic tomato sauce , recipe follows, fresh bread crumbs, extra virgin olive oil, spanish onion, chopped in 1/4 inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste
    1 hour 10 min, 16 ingredients




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