3689 stuffing black Recipes

  • Stuffed Leg of Lamb with Balsamic-Fig-Basil Sauce
    coarsely chopped prunes, currants, creme de cassis liqueur and
    17 More
    coarsely chopped prunes, currants, creme de cassis liqueur, minced fresh rosemary, minced fresh thyme, ground coriander, salt, freshly ground black pepper, boneless leg of lamb, rolled and tied, chopped roasted and salted almonds, chopped fresh mint, garlic, cut into thirds, olive oil, balsamic vinegar, butter, honey, sliced, stemmed calimyrna figs, chopped fresh basil, leaves mint, leaves basil
    1 hour 50 min, 20 ingredients
  • Stuffed Chicken Breasts With Mushrooms Ham Cheese
    skinless, boneless chicken breasts, olive oil and
    7 More
    skinless, boneless chicken breasts, olive oil, fresh mushrooms, thinly sliced, prosciutto (2 oz.), (or thinly sliced deli ham), shredded italian fontina cheese (3 oz), garlic, thinly sliced, roma tomatoes , peeled, seeded and slivered, chopped fresh basil leaves, salt and freshly ground black pepper, to taste
    9 ingredients
  • Stuffed Portobello Mushrooms With Feta and Almonds
    bulgur, chopped roasted almonds and
    9 More
    bulgur, chopped roasted almonds, scallions, thinly sliced, white and green parts separated, dried thyme, kosher salt and black pepper, portabella mushrooms , stems discarded (can use 8 small), olive oil, plus more for drizzling, feta, crumbled (1/2 cup), fresh lemon juice, english cucumber, thinly sliced
    40 min, 11 ingredients
  • Stuffed Mexi-pizza Towers W.avocado-jalapeno Crema
    flour tortillas, white onion- finely diced and
    19 More
    flour tortillas, white onion- finely diced, depending on size) red/green bell peppers- finely diced, garlic- crushed and minced, cumin seeds, fresh lemon juice, cayenne pepper, coarse black pepper- few grinds (be generous), salt - to taste, onion powder, garlic powder, paprika, roma tomatos- seeded and finely diced, cilantro- washed and finely chopped, extra virgin olive oil, pam olive oil flavor, reduced-fat shredded mexican cheese, avocado-jalepeno crema (recipe below ), smokey refried beans (recipe below ), curled lemon peels- garnishing (optional)
    30 min, 21 ingredients
  • Stuffed Pepper Served an a Marinated Portobello Stuffed Pepper Served an a Marinated Portobello
    portobello mushroom cap, balsamic vinegar and
    16 More
    portobello mushroom cap, balsamic vinegar, salt and freshly ground black pepper, olive oil , plus 1/2 cup, plus 1/2 cup, fresh basil leaves , torn, fresh thyme , leaves picked, eggplant, sliced, kosher salt, red bell pepper, diced, plus 1 large, top removed and seeded, sweet onion, diced, garlic, finely chopped , plus 1, diced plum tomatoes, diced asparagus , plus 1/2 cup, white wine , plus 1/2 cup, cooked rice, italian bread crumbs, white beans, rinsed and drained, lemon, juiced
    1 hour 50 min, 18 ingredients
  • Stuffed Squid: Kalamarakia Yemista (Bobby Flay) Stuffed Squid: Kalamarakia Yemista (Bobby Flay)
    greek olive oil , plus 1/4 cup and
    9 More
    greek olive oil , plus 1/4 cup, spanish onion, finely chopped, garlic, finely chopped, grain rice, tomatoes, diced, salt and freshly ground black pepper, chopped fresh mint leaves, chopped fresh flat-leaf parsley, baby squid, cleaned, tomato juice
    1 hour 5 min, 10 ingredients
  • Stuffed Pork Tenderloin With Mushrooms and Pecans Stuffed Pork Tenderloin With Mushrooms and Pecans
    kraft signature balsamic vinaigrette dressing, divided and
    8 More
    kraft signature balsamic vinaigrette dressing, divided, mushrooms, coarsely chopped, pork tenderloin (3/4 lb./340 g each), soda crackers, crushed (1/2 cup crumbs), pecans, toasted & chopped, flat leaf parsley, chopped, fresh parmesan cheese, grated, salt, ground black pepper
    1 hour 15 min, 9 ingredients
  • Stuffed Chicken Breasts With Mushroom Cream Sauce Stuffed Chicken Breasts With Mushroom Cream Sauce
    boneless chicken breasts, skinned and trimmed and
    11 More
    boneless chicken breasts, skinned and trimmed, prosciutto , slices (thin), bel paese cheese , cut into 12 oblongs, asparagus spears , blanched 1 minute and trimmed to 4-inch lengths, freshly grated mixed parmesan and romano cheese, minced fresh parsley, olive oil, all-purpose flour, mushroom, thinly sliced, dry marsala, whipping cream, salt & freshly ground black pepper
    1 hour 25 min, 12 ingredients
  • Stuffed Chicken (Mashed Potatoes) (Robert Irvine) Stuffed Chicken (Mashed Potatoes) (Robert Irvine)
    baking potatoes (about 8 oz each), peeled and cut into 1-... and
    7 More
    baking potatoes (about 8 oz each), peeled and cut into 1-inch chunk, milk, butter, lemon , zested and juiced, salt and freshly ground black pepper, bone-in chicken breast halves (about 3 1/2 lb total ), extra-virgin olive oil, freshly chopped flat-leaf parsley
    1 hour 10 min, 8 ingredients
  • Stuffed Cuttlefish: Seppie Ripiene (Mario Batali) Stuffed Cuttlefish: Seppie Ripiene (Mario Batali)
    cleaned whole cuttlefish or squid of even size, the 8 lar... and
    13 More
    cleaned whole cuttlefish or squid of even size, the 8 largest pieces set aside and the remainder coarsely chopped, freshly grated bread crumbs, eggs lightly beaten, garlic , plus 1 clove, onion, finely chopped, chopped flat-leaf parsley , plus 3 tbsp, milk, extra-virgin olive oil, salt and freshly ground black pepper, freshly grated caciocavallo , pecorino or parmigiano-reggiano, green olives, pitted and coarsely chopped, drained canned plum tomatoes, chopped, dry white wine , or a little more if necessary, lemon wedges
    1 hour 15 min, 14 ingredients
  • Stuffed Escarole (Scarola Ripiena) (Mario Batali) Stuffed Escarole (Scarola Ripiena) (Mario Batali)
    head escarole , about 1 lb, root ends trimmed and cut in ... and
    8 More
    head escarole , about 1 lb, root ends trimmed and cut in half, ugly leaves removed, garlic, minced, pine nuts, coarsely chopped, golden raisins , moistened in red wine and chopped, parmigiano-reggiano, freshly grated, parsley, finely chopped, salt, plus more for seasoning, black pepper, extra-virgin olive oil
    9 ingredients
  • Stuffed Tomato with Vegetable Risotto Vinaigrette Stuffed Tomato with Vegetable Risotto Vinaigrette
    tomatoes with bottoms (opposite the dimple) cut off and
    14 More
    tomatoes with bottoms (opposite the dimple) cut off, olive oil, eggplant, diced, red bell peppers, diced, zucchini, diced, onion, diced, uncooked rice, pitted black olives, chopped, pine nuts, vinaigrette , recipe follows, olive oil, vinegar, garlic, minced, dijon mustard, salt and pepper
    1 hour 42 min, 15 ingredients
  • Stuffed Chicken Breasts with Marasala Cream Sauce Stuffed Chicken Breasts with Marasala Cream Sauce
    olive oil, divided, pre-sliced mushrooms, finely chopped and
    14 More
    olive oil, divided, pre-sliced mushrooms, finely chopped, minced shallot (about 1 small), chopped fresh baby spinach, chopped fresh parsley, dry breadcrumbs, egg white, salt, divided, freshly ground black pepper, divided, skinless, boneless chicken breast halves, all-purpose flour, dry marsala wine, white cream sauce mix (such as knorr), fat-free , less-sodium chicken broth, low-fat milk, fresh lemon juice
    51 min, 16 ingredients
  • Stuffed Zucchini or Bell Peppers (See Description) Stuffed Zucchini or Bell Peppers (See Description)
    zucchini or 6 bell peppers, lean ground lamb and
    10 More
    zucchini or 6 bell peppers, lean ground lamb, mushroom, chopped, leeks, chopped, fresh basil leaf, chopped, low-moisture mozzarella cheese, eggs, fresh coarse ground black pepper, salt, ground cumin, ground oregano, extra virgin olive oil
    45 min, 12 ingredients
  • Stuffed Chile Cheeseburger With Warm-Tomato Relish Stuffed Chile Cheeseburger With Warm-Tomato Relish
    diced tomatoes , no-salt added, drained, sugar, cornstarch and
    10 More
    diced tomatoes , no-salt added, drained, sugar, cornstarch, ground cumin, balsamic vinegar, diced mild green chilies, drained, shredded reduced-fat cheddar cheese, canned sliced black olives, drained, lean ground beef, salt, pepper, lettuce leaves (optional), hamburger buns, toasted
    45 min, 13 ingredients
  • Stuffed Loin of Pork  Cuba Libre  (Emeril Lagasse) Stuffed Loin of Pork Cuba Libre (Emeril Lagasse)
    sour orange juice , or 1 cup sweet orange juice and 1 cup... and
    21 More
    sour orange juice , or 1 cup sweet orange juice and 1 cup lime juice, garlic, peeled and crushed, bay leaf, paprika, essence , recipe follows, boneless pork loin , cut lengthwise into 2 pieces, then butterflied open lengthwise, country ham, thinly sliced, bacon , fried crisp and broken into pieces, hard boiled eggs, peeled and sliced, pitted prunes, grated carrots, chopped bell pepper, brown sugar, malta , or other sweet dark malt beer, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    6 hour 30 min, 22 ingredients
  • Stuffed Rabbit: Coniglio Arrotolato (Mario Batali) Stuffed Rabbit: Coniglio Arrotolato (Mario Batali)
    pancetta, cut into 1/4-inch cubes and
    5 More
    pancetta, cut into 1/4-inch cubes, mixed chopped herbs , such as parsley, mint, basil, rosemary, and thyme, rabbit, cleaned and boned, left whole, salt and freshly ground black pepper, extra-virgin olive oil, white wine
    1 hour 45 min, 6 ingredients
  • STUFFED QUAIL with WHITE WINE SAUCE (((VERY EASY))) STUFFED QUAIL with WHITE WINE SAUCE (((VERY EASY)))
    quail, salt & freshly ground black pepper, cooked rice and
    8 More
    quail, salt & freshly ground black pepper, cooked rice, dried apricots (chopped ), ground ginger, grated orange rind, pine nuts (crushed ), melted unsalted butter, white wine, orange , juice of, cognac
    30 min, 11 ingredients




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