18191 stuffed sauternes drizzle Recipes

cod fillets (6 oz each), dried oregano, salt, lemon, thinly sliced, shallot, thinly sliced, garlic-stuffed olives, halved, water, olive juice

boneless fully cooked ham (6 to 7 lb), onion, chopped, butter, cubed, corn bread stuffing mix, chopped pecans, toasted, minced fresh parsley, egg substitute, prepared mustard, honey, orange juice concentrate, brown sugar, king arthur unbleached all-purpose flour, ground mustard, raisins, water, cider vinegar

butter, anjou pears, peeled, cored, cut into 1/2-inch cubes, sugar, ground cinnamon, chopped onions, chopped celery, sauternes or other sweet white wine, chopped pitted prunes, chopped dried apricots, dried cranberries, chopped fresh rosemary, chopped fresh sage, cubes crustless firm white bread (about 1 1/2 lb), pecans, toasted, chopped

fresh large mushrooms, cleaned,stems removed and finely diced,caps left whole (about 18), frozen crabmeat, thawed,drained ,and picked over for shell and cartilage pieces, onion, diced, butter, salt, fresh ground black pepper, chopped fresh parsley leaves, dried sweet basil leaves, lightly crushed, fresh lemon juice, worcestershire sauce, tabasco sauce, flour, milk, freshly grated parmesan cheese, sauterne or 1/4 cup any fruity white wine, chopped blanched almonds

frozen pink lemonade concentrate, sauterne (semi-sweet white wine), crushed ice

very ripe yellow peaches or 6 -8 white peaches, sugar, good sauternes wine, orange-flavored liqueur (grand marnier recommended)

ripe pears , depending on size, orange , juice and zest of, sauternes wine or 375 ml other not-too-sweet white wine, water, honey, sugar, lemons , juice of, vanilla pod, split, cinnamon stick, broken into short lengths

water, divided, boneless skinless chicken breast halves, onion, quartered, celery rib, cut into 1-inch pieces, carrot , cut into 1-inch pieces, salt and pepper to taste, herb stuffing mix, butter, melted, homemade cream-style soup mix, sour cream, frozen peas

lean ground beef, johnsonville hot ground sausage, herb-seasoned dry bread stuffing, egg, beaten, ketchup, divided, steak sauce, divided, shredded cheddar cheese, tomato, diced, onion, diced, green pepper, diced, fresh mushrooms, sliced, sliced fully cooked ham , optional, shredded swiss cheese

sweet dessert wine (such as sauternes or orange muscat), sugar, egg yolks, chilled whipping cream, sweet dessert wine, water, sugar, gala apples, peeled, cored, cut into 1/2-inch wedges, almond cookie cups, toasted sliced almonds

chopped walnuts, pears (see headnote), light olive oil, salt, ground black pepper, roquefort cheese (by weight), sauternes wine, sauternes wine, sugar

mcintosh apples, lemon, butter, softened, dark brown sugar, freshly grated or ground nutmeg, ground cinnamon, walnut pieces, all-purpose flour, oatmeal, italian tuna in olive oil, drained and flaked, artichoke hearts in water, drained and chopped, ribs celery, chopped, red onion, chopped, pitted kalamata olives , a couple of handfuls, chopped, chopped flat-leaf parsley , a handful, lemon , zested and juiced, extra-virgin olive oil, for drizzling, salt and pepper, vine ripe tomatoes, red, yellow, or mixed, chick peas, drained, roasted red peppers, drained, feta cheese, crumbled, garlic, cracked from skin, lemon, juiced, salt and coarse black pepper, zucchini squash, washed

firm-ripe bartlett pears, raisins, chopped, light brown sugar, grated fresh orange zest, grated fresh lemon zest, sauternes or other white dessert wine, egg yolks, granulated sugar, madeleines

olive oil, salt, onion, cut into small dice (small dice=1/4-inch cube ), granny smith apples, peeled and in medium dice (medium dice=1/2-inch cube ), chicken stock, sauternes wine, garlic cloves, minced, tiny-diced shallots (recipe calls for brunoise cut=1/8-inch cube), ground cinnamon, saffron strands, carrots, peeled and julienned, kosher salt, fresh ground black pepper , to taste, shrimp (also known as prawns), salt, pepper, olive oil, mashed potatoes (8-10 servings), chiffonade basil leaves

cognac , 1 bottle, lemons, sliced into thin rings, pineapple, sliced into thin rings, wine , 1 bottle (pale sherry), apple brandy , 1 375-ml bottle (sauternes), superfine sugar, champagne , 3 bottles, ice

young carrots, butter, sauternes wine, water, salt, brown sugar, chopped parsley

dry sauterne, sugar, lemon juice, cinnamon, whole figs, stems on (or three medium peaches, peeled and sliced)

orange juice, chilled, lemon juice, chilled, simple syrup, chilled, sauterne white wine, chilled, soda water, chilled, champagne, chilled