88 stuffed red skin Recipes
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bone-in chicken thighs with skin, ground black pepper and17 Morebone-in chicken thighs with skin, ground black pepper, ground cumin, salt, cherry peppers in brine (such as peppadew), fresh italian sausage, olive oil, onion, sliced, salt, garlic, crushed, herbes de provence, crushed red pepper flakes, sliced pepperoncini peppers, with liquid, chicken stock, artichoke hearts, drained and chopped, pitted kalamata olives, chopped fresh basil, chopped fresh oregano, chopped fresh marjoram1 hour 55 min, 19 ingredients
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marrow , about 1 . 5 kg (zucchini), minced beef and13 Moremarrow , about 1 . 5 kg (zucchini), minced beef, onions, peeled and finely chopped, garlic cloves, peeled and minced, red pepper , deseeded and finely chopped, tomato, skinned and chopped, chopped fresh parsley, tomato puree, breadcrumbs, egg, salt, black pepper, fresh parsley, to garnish, oil , to grease, aluminum foil2 hour 30 min, 15 ingredients
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chicken breasts, with bone and skin and12 Morechicken breasts, with bone and skin, frozen spinach, thawed, ricotta cheese, garlic cloves, crushed, olive oil, onion, chopped, red bell pepper, sliced, chopped tomatoes, wine or 6 tbsp chicken stock, stuffed olives, sliced, salt, pepper, egg noodles, cooked and buttered to serve (or other pasta)45 min, 13 ingredients
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stock and24 Morestock, chicken bones (i save my from rotisserie chickens or if i stuffed and then baked a chicken - when i have eaten the chicken, i freeze the bones for soup), celery (again i save almost everything i can think of - in this case i save the bottom part of the stalks, as well as the leaves - just freeze them), shallots - two, skinned, and cut into chunks, chicken quaters (whole with meat on them), boneless chicken thighs, water or enough to cover your ingredients, bay leaf, rosemary, thyme, parsely, a few sage leaves (i always try to use fresh herbs), generous sprinkling with pepper blend (i use the kind that comes in a grinder), generous sprinkling of poultry seasoning, sprinkling of cajun seasoning (it will be too bland - you are not trying to make this hot, just give it a very small boost), minced garlic, teasppon pesto, sea salt, soup, stalks of celery - sliced, carrots - sliced, i think a bout a cup) frozen corn (i love trader joes roasted corn), frozen green beans, red potaoes - cut into quaters and then chunked into thick slices, turnips - cut into quarters and then chunked into thick slices25 ingredients
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Artichoke Hearts Stuffed with Crab Salad (Robert Irvine)
mayonnaise and11 Moremayonnaise, fresh chives , tender green and white parts only, chopped, crab boil seasoning (recommended : old bay), splash hot red pepper sauce, red onion, diced small, lemons, juiced, whole-grain mustard, salt and freshly ground black pepper, colossal crabmeat , picked over for shells, artichoke hearts, fresh chopped parsley leaves, avocado , slipped from skin and cut into 1/2-inch pieces for garnish25 min, 12 ingredients -
Brie Stuffed Blackened Chicken with Heirloom Tomato Salad
boneless, skinless chicken breasts and15 Moreboneless, skinless chicken breasts, chilled brie cheese, divided into 6 wedges, skin-on, paprika, cayenne pepper, ground cumin, garlic powder, onion powder, dried thyme, salt and freshly ground black pepper, grapeseed oil, heirloom tomatoes, red onion, sliced thinly, sea salt and freshly ground black pepper, light olive oil, lemon, juiced, chopped or torn fresh basil leaves40 min, 16 ingredients -
Apple & Fontina Stuffed Chicken with Walnuts, Bacon and Frisee
fuji apples, peeled,cored,sliced,grilled and chopped and19 Morefuji apples, peeled,cored,sliced,grilled and chopped, grated fontina cheese, pineapple sage or 2 tbsp regular sage, chiffonade, boneless chicken breasts , w/skin,pounded into 6 x 5 inch rectangles, extra virgin olive oil, chopped fresh tarragon, chopped fresh thyme, brown chicken stock, thick slab bacon, cut into 1/4 pieces,cooked until crisp and golden, red onion, sliced & grilled, assorted green beans, blanched, heads frisee, toasted walnuts, dijon mustard, chopped shallot, sherry wine vinegar, cider vinegar, extra virgin olive oil, walnut oil, chives, for garnish1 hour 30 min, 20 ingredients -
Chicken Roulade Stuffed W Prosciutto, Spinach, Sun-Dried Tomato
boneless chicken breasts, skin on, salt and15 Moreboneless chicken breasts, skin on, salt, fresh ground black pepper, prosciutto ham, leaves fresh spinach, sun-dried tomatoes, garlic, chopped, eggs , as needed, half-and-half cream , as needed, all-purpose flour , as needed, breadcrumbs, italian flavored , as needed, canola oil (for deep frying), red wine, beef stock, tomato puree, chopped fresh thyme leave, butter1 hour 25 min, 17 ingredients -
Chicken Breasts Stuffed With Sun-Dried Tomatoes and Green Olives
saffron (about 15 threads ), extra virgin olive oil and11 Moresaffron (about 15 threads ), extra virgin olive oil, fresh lemon juice, honey, mild , such as clover, lemon zest, freshly grated, crushed red pepper flakes, garlic clove, crushed and peeled, kosher salt, sun-dried tomato packed in oil, drained, very coarsely chopped, green olives, pitted , such as manzanilla, flat leaf parsley, fresh, loosely packed coarsely chopped, chicken breasts, split skin-on bone-in (3 - 31/2 lb), black pepper, freshly ground1 hour , 13 ingredients -
Ham-Stuffed Chicken Legs with Sweet Pepper, Honey and Onion Compote
onion, thinly sliced and13 Moreonion, thinly sliced, red bell pepper , thinly sliced lengthwise, yellow bell pepper , thinly sliced lengthwise, green bell pepper , thinly sliced lengthwise, olive oil, dry white wine, honey, white wine vinegar, canned low-salt chicken broth, ham slice, cut into 1/2-inch pieces, egg, whipping cream, chicken legs, skin and bones removed, chopped fresh parsley14 ingredients -
Chicken-Stuf't Potato Puffs: Rellenos de Papa con Pollo (Sunny Anderson)
unsalted butter, sazon seasoning and12 Moreunsalted butter, sazon seasoning, cooked russet potatoes, flesh only (about 3 cups flesh ), heavy cream, eggs 1 tbsp cornstarch, chili powder, garlic powder, kosher salt and freshly ground black pepper, red bell pepper, diced small, green bell pepper, diced small, rotisserie chicken, skin and bones removed , and meat finely chopped, freshly chopped oregano or 1/2 tsp dried, vegetable oil, for deep-frying, potato flakes or crushed plain potato chips or panko bread crumbs40 min, 14 ingredients -
Grilled Chicken with Goat Cheese Stuffing, Peppers, Onions and Two Salsas
chicken breast halves with skin and bones and6 Morechicken breast halves with skin and bones, log chilled soft fresh goat cheese (such as montrachet), cut into eighteen 1/3- to 1/2-inch-thick rounds, extra-virgin olive oil, sweet onions (such as maui ), cut into 1/2-inch-wide slices, red bell pepper , cut into 1-inch-wide strips, yellow bell pepper , cut into 1-inch-wide strips, fresh chives, finely chopped7 ingredients -
Cipollini Stuffed Chicken Breasts and Poached Leeks with a Dijon Vinaigrette (Emeril Lagasse)
leeks , split lengthwise and washed well and26 Moreleeks , split lengthwise and washed well, chicken stock or low-sodium canned chicken broth, salt, red wine vinegar, minced shallots, dijon mustard, freshly ground black pepper, vegetable oil, olive oil, chopped fresh parsley leaves, chopped fresh chives, grape tomatoes, halved, cipollini onions, peeled and finely chopped, butter, softened, chopped fresh thyme leaves, boneless chicken breasts, with skin and wing joint attached, salt and pepper, essence , recipe follows, oil, for sauteing, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 25 min, 27 ingredients -
Chicken Roulade Stuffed with Prosciutto, Spinach and Sun-Dried Tomatoes with White Truffle Potatoes
boneless chicken breasts, skin on, salt and19 Moreboneless chicken breasts, skin on, salt, freshly ground black pepper, prosciutto ham, leaves fresh spinach, sun-dried tomatoes, chopped garlic, red wine, beef stock, tomato puree, demi-glace (brown sauce), whole eggs , as needed, half-and-half , as needed, all-purpose flour , or as needed, italian flavored breadcrumbs , or as needed, canola oil, potatoes, peeled and cut into chunks, chives, chopped, unsalted butter , plus 1 tbsp for potatoes, chopped fresh thyme leaves, white truffle oil , to taste (2 or 3 tbsp)1 hour 25 min, 21 ingredients -
Adobo Seasoned Chicken and Rice
kosher salt, granulated garlic, ground cumin and24 Morekosher salt, granulated garlic, ground cumin, granulated onion, paprika, freshly ground black pepper, ground turmeric, chopped fresh oregano leaves, chicken thighs, with skin, cut in 1/2, chicken breasts, with skin , cut in 1/2 lengthwise, olive oil, spanish onion, finely diced, green bell pepper, finely diced, red bell pepper, finely diced, tomato powder or 1 to 2 plum tomatoes, seeded and finely diced, garlic, finely chopped, grain rice, homemade chicken stock, bay leaf, salt and freshly ground black pepper, frozen peas (not thawed ), pimento stuffed green olives, pitted picholine olives, freshly chopped cilantro leaves, freshly chopped flat-leaf parsley, chopped fresh oregano leaves, squeeze lime juice1 hour 10 min, 27 ingredients -
Chickadillo
boneless skinned chicken breast, cubed and14 Moreboneless skinned chicken breast, cubed, sweet red pepper, seeded and cut into 1-inch wide strips, sweet green pepper, seeded and cut into 1-inch wide strips, yellow onion, chopped, tomatoes (reserve liquid), pimento stuffed olive, drained, garbanzo beans, golden raisin, capers, drained and rinsed, oregano, garlic, minced, corn oil, unsalted butter, ground cumin, rice vinegar1 hour 10 min, 15 ingredients -
Rioja Chicken
all-purpose flour, salt, black pepper and12 Moreall-purpose flour, salt, black pepper, chicken thighs (about 3 lb), skinned, garlic cloves, thinly sliced, pitted prunes (about 3 1/4 oz), pimento-stuffed olives, minced fresh or 2 tsp dried thyme, grated lemon rind, bay leaf, orange juice, rioja or other dry red wine, honey, hot cooked wild rice blend or long-grain rice, chopped fresh parsley15 ingredients -
Crispy Chicken
chicken pieces, skinned, buttermilk and6 Morechicken pieces, skinned, buttermilk, herb-seasoned stuffing mix (4 cups), grated parmesan cheese, ground red pepper, salt, ground black pepper, butter, melted8 ingredients
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