59251 stuffed ginger mascarpone Recipes

mascarpone cheese, sweet marsala (preferably imported ), whipping cream, sugar, sliced hulled strawberries (about 15 oz), coarsely crumbled amaretti cookies (italian macaroons; about 4 1/2 oz)

chopped strawberries plus 4 whole strawberries, hulled, raspberries, sugar, mascarpone cheese

mascarpone cheese (1 lb), caster sugar, dry white wine, brandy, lemon , zest of

mascarpone cheese, at room temperature, sugar, cornstarch, lemon juice, lemon zest, blueberries, fresh or frozen and thawed, refrigerated pie crusts, egg, beaten, powdered sugar

mascarpone (ricotta or cream cheese may be used), sugar, egg yolks (lightly beaten ), heavy cream, cognac (or other brandy)

mascarpone cheese, freshly grated parmesan cheese (to taste), marjoram (to taste), salt (to taste), pepper (to taste), french baguette

mascarpone cheese, frangelico, splenda sugar blend for baking, divided use (or 1 tbsp sugar), sugar-free strawberry jam (or regular or raspberry or cherry jam), cherries, pitted (and halved or quartered ), blueberries (or omit and increase the amount of cherries), amaretti cookies , hand crumbled (they are small, about 1 inch in diameter)

mascarpone cheese, white sugar, orange juice, grated orange zest, whipping cream, sliced strawberries, orange-flavored liqueur, frozen lb cake, unsweetened chocolate squares or 6 oz semisweet chocolate, grated, strawberry, halves (to garnish ) (optional)

vanilla wafers , finely ground in a food processor (8 1/2 oz), unsalted butter, melted and cooled, cream cheese, softened (2 1/2 eight-oz packages), mascarpone cheese, at room temperature (about 1 cup), sugar, eggs, vanilla, fresh lemon juice, salt, sour cream, sugar, vanilla, fresh lemon juice, salt

mascarpone cheese, cold whipping cream, sweetened condensed milk, diced ripe avocado, from mexico divided

pecans, toasted, walnuts, toasted, golden brown sugar, unsalted butter, melted, whipping cream, water, unflavored gelatin (from 2 envelopes), mascarpone cheese* (about 28 1/2 oz; from four 8-oz containers), powdered sugar , sifted, quince compote

refrigerated pie crust (half of 15-oz package), navel oranges, chilled mascarpone cheese, chilled heavy whipping cream, sugar, honey, divided, generous ) ground cardamom, chopped pistachios

shortbread cookies, pecans (about 1 1/2 oz), unsalted butter, melted, cream cheese, room temperature, mascarpone cheese,* room temperature, all purpose flour, sugar, vanilla extract, fresh lemon juice, eggs, room temperature, candied pecans, dulce de leche sauce

fresh raspberry, 4 extra for garnish, mascarpone cheese, sugar, vanilla essence

mascarpone cheese , at close to room temperature, orange marmalade, orange , zest of, grated, honey, salt, orange juice, milk, eggs, sugar, nutmeg, cinnamon, vanilla, butter , for cooking french toast, challah, each 1/2 inch thick (the original recipe calls for brioche)

mascarpone cheese, room temperature, salt & freshly ground black pepper, red potatoes, sliced thin, sweet potato, peeled and sliced thin, breadcrumbs, parmesan cheese, grated, green onion, minced (white and light green parts ), green onion, sliced thin (darker green part), butter, melted

mexican chocolate (such as ibarra), semisweet chocolate, graham crackers, pecan halves, cinnamon, brown sugar, unsalted butter, unflavored gelatin, cold water, mascarpone cheese, cream cheese, softened, granulated sugar, lemon juice, vanilla extract, cream