361926 stuffed fresh cheese briouats bil jben Recipes

red wine vinegar, minced shallot, honey, extra-virgin olive oil, salt and pepper, watercress (2 bunches), rinsed and stemmed, tomatoes (about 10 oz.; see notes), rinsed, stemmed, and halved, fresh sheep s- and/or goat s-milk cheese (see notes)

fresh broccoli florets, sliced carrots, mayonnaise, shredded cheddar cheese, drops hot pepper sauce, pepper, sherry or dry white wine, optional, sliced zucchini, sliced celery, diced green pepper, diced onion, minced fresh parsley, minced fresh basil, butter, saltines, crushed, grated parmesan cheese

fresh tomatoes, chopped & peeled, onions, chopped, garlic, chopped, fresh basil, chopped, olive oil, salt, parsley, sugar, grated parmesan cheese

fresh green beans, rinsed, trimmed and cut in half, grape tomatoes, whole, fresh baby spinach, whole leaves (about 2 cups packed), red onion, halved and thinly sliced, hearts of palm or 2 (14 oz) cans marinated , sliced into 1/2-inch slices, lemon , juice of (about 1/4 cup), balsamic vinegar, olive oil, salt, black pepper, fresh oregano, minced, garlic cloves, minced, splenda sugar substitute (optional for a sweet taste) (optional) or 2 g sugar, to taste (optional for a sweet taste) (optional), feta cheese, to top (optional)

fresh mushrooms, your favorite kind, butter, beef bouillon cubes, water, flour, half-and-half, salt and pepper, parmesan cheese, grated, breadcrumbs

cheese tortellini, frozen, extra virgin olive oil, red onion, sliced, red pepper, sliced, sun-dried tomatoes, chopped, broccoli, chopped, dry white wine, lemon juice, fresh, tarragon, parmesan cheese, grated

fresh asparagus, chopped onion, vegetable broth, soy margarine or 1 tbsp butter, all-purpose flour, salt, ground black pepper, vegetable broth, plain soymilk or 1 cup milk, plain soy yogurt or 1/2 cup yogurt, lemon juice, grated vegan parmesan cheese or 1/4 cup parmesan cheese

fresh peas, salt, spring onions, chopped, olive oil, parsley, chopped, water, fresh tagliatelle pasta noodles, pecorino cheese

fresh basil leaves , packed, garlic cloves, pine nuts, salt, olive oil, parmesan cheese

vegetable oil, grain rice, onion, finely diced, chicken broth, fresh poblano chiles, thawed frozen corn, queso fresco or 1/2 cup feta, watercress (to garnish ) or parsley sprig (to garnish)

fresh basil leaves, garlic cloves, pine nuts (pignoli), freshly grated parmesan cheese, olive oil

fresh corn kernels (about 5 ears ), eggs, milk, butter, melted, all-purpose flour, cornmeal (yellow or white ), fresh mozzarella cheese, grated, chopped fresh chives, salt, fresh ground pepper

fresh blueberries , picked over, sugar, lemon juice, salt, vanilla, flour, salt, eggs, milk, shortening, curd cottage cheese, sugar, vanilla, sour cream

fresh zucchini, sliced, fresh peaches, pitted and sliced, parmesan cheese, grated, salt, ground black pepper, fresh thyme

fresh corn kernels (about 3 ears ), skim milk, all-purpose flour, fat-free cottage cheese, salt, ground red pepper, ground nutmeg, egg yolks, reduced-fat extra-sharp cheddar cheese, egg whites (at room temperature ), cream of tartar

swiss chard or 1 bunch collard greens or 1 bunch mustard or 1 bunch beet leaves or 1 bunch spinach, about 12-oz ., touch stems removed, olive oil, onions or 2 small , sliced 1/4-inch thick, garlic cloves, peeled and minced, red pepper flakes, chicken broth or 1/2 cup vegetable broth or 1/2 cup water, corn tortillas, mexican queso fresco (feta is a nice substitute) or 1 cup fresh cheese (feta is a nice substitute), chipotle salsa

ripe plantains (not overripe), eggs, flour, baking soda (bicarbonate), refried beans, sliced mexican queso fresco (fresh cheese), salt