11 stuffed fingers Recipes

  • The Best Finger Food Ever
    olive oil, lemon , juice of, red pepper flakes and
    6 More
    olive oil, lemon , juice of, red pepper flakes, garlic clove, minced, garlic-stuffed olives, roasted red peppers , cut into strips, feta cheese , cut into cubes, whole pepperoncini peppers, crusty french bread
    10 min, 9 ingredients
  • Eggcellent Finger Sandwiches
    hard-cooked eggs, chopped and
    5 More
    hard-cooked eggs, chopped, bacon strips, cooked and crumbled, tartar sauce, swirled rye and pumpernickel bread, butter, softened, pimiento-stuffed olives , optional
    40 min, 6 ingredients
  • Olive-Cucumber Finger Sandwiches
    cucumber, water, cider vinegar, cream cheese, softened and
    7 More
    cucumber, water, cider vinegar, cream cheese, softened, mayonnaise, garlic powder, onion salt, worcestershire sauce, bread, paprika, pimiento-stuffed olives
    25 min, 11 ingredients
  • Stuffed Finger Sandwiches Stuffed Finger Sandwiches
    french bread (about 24 x 2 inches) and
    7 More
    french bread (about 24 x 2 inches), low-fat cream cheese, softened, garlic, crushed, turkey, thinly sliced, fresh spinach leaves, red bell pepper, thinly sliced, artichoke heart, chopped
    15 min, 8 ingredients
  • Bee's P.e.o. Luncheon Finger Sandwiches Bee's P.e.o. Luncheon Finger Sandwiches
    raisin bread, frozen, sliced, butter and
    5 More
    raisin bread, frozen, sliced, butter, cream cheese, softened, stuffed olives, chopped, english walnuts, chopped, mayonnaise, olive juice
    25 min, 7 ingredients
  • Joe's Screaming Stuffed Jalapeno Poppers Joe's Screaming Stuffed Jalapeno Poppers
    cream cheese , depending on the size of your pepper, room... and
    7 More
    cream cheese , depending on the size of your pepper, room temperature, chopped garlic or granulated , depending on your preference (cup mon, no spicy finger food is complete without this spice), chopped sun-dried tomatoes - a nice handful from the jar, chopped fresh basil leaves, salt, jalapeno peppers (larger then average size will make them easier to stuff), sliced bacon ( pork fat rulez!), toothpicks (for the peppers, not your teeth silly)
    40 min, 8 ingredients
  • Chicken Breasts Stuffed With Fontina and Sun-Dried Tomato Sauce Chicken Breasts Stuffed With Fontina and Sun-Dried Tomato Sauce
    boneless skinless chicken breasts, whole, cut in half and
    14 More
    boneless skinless chicken breasts, whole, cut in half, fontina cheese , cut into finger-sized pieces, sun-dried tomatoes packed in oil, chopped, fresh basil, chopped, olive oil, salt, flour , for dredging, olive oil, shallot, chopped, garlic cloves, chopped, sun-dried tomatoes packed in oil, chopped, chicken broth, fresh basil, chopped, cayenne, butter (optional)
    35 min, 15 ingredients
  • Stuffed Lady Fingers(Okra) Stuffed Lady Fingers(Okra)
    ladyfingers or 500 g okra, ground fennel, cumin powder and
    7 More
    ladyfingers or 500 g okra, ground fennel, cumin powder, turmeric powder, red chili powder, coriander powder, mango powder, salt , as per taste, oil, onions (thickly sliced )
    25 min, 10 ingredients
  • My Mardi Gras Catering Menu My Mardi Gras Catering Menu
    menu :hear ye! hear ye and
    23 More
    menu :hear ye! hear ye, you are cordially invited to a royal feast prepared especially for you in honor of the royal family and their honored guests, by royal decree it is so announced that the king , queen and the royal court request the honor of your presence at the royal table on this day, the twentieth of february, 2009., let it be know that the royal feast will be open for your enjoyment after the tableau. it is also degreed that only guest wearing the royal band will be allowed to feast at the royal table., royal menu includes, appetizers, kings ransom, a delightful array of assorted appetizers including : devilled eggs, sausage bourbon rolls, sausage stuffed mushrooms, relish tray, vegetable tray, assorted finger sandwiches, mini muffulettas, fried chicken salad on mini croissants, and hawaiian bourbon chicken sticks., louisiana swamp dip, a wonderful spinach and mushroom dip that is sure to bring a smile to everyone on the bayous of louisiana., bayou mock oyster dip, a delicious and creamy dip that is made with broccoli, cheese, and spices., buffalo chicken dip, a delightfully tangy chicken and cheese dip that taste like buffalo wings., pasta carnival, a bayou favorite! creamy pasta in a rich and delicious crawfish and shrimp sauce., pasta mardi gras, louisiana muffuletta pasta with ham, salami, cheese, and olive salad., desserts, queens platter, a delicious assortment of cake balls , cookies and the traditional king cake., silver platter, fresh fruit and an assortment of cheese and crackers.
    6 hour , 24 ingredients




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