8 stuffed chicken wild mushroom sauce Recipes

dried porcini mushrooms, cubes baguette, assorted fresh wild mushrooms (such as oyster and portobello), butter, shallots, chopped, dried thyme, juniper berries (optional), crushed, roasting chicken ; liver, heart and gizzard reserved, finely chopped, more) canned low-salt chicken broth, chopped fresh parsley, salt, ground black pepper, brandy

chopped celery, sliced fresh mushrooms, butter, fast-cooking long grain and wild rice mix, reduced-sodium chicken broth, water, sliced water chestnuts, chopped, dried cranberries, chopped green onions, reduced-sodium soy sauce, cornish game hens (20 to 24 oz each)

whole chicken, goat cheese, room temperature, chopped fresh rosemary leaf, extra virgin olive oil, extra olive oil, sea salt , to taste, fresh ground black pepper , to taste, butter , plus 1 tablespoon, chopped shallot, morels, cleaned and sliced in half lengthwise or 1 oz dried morel, rehydrated, black trumpet mushrooms , cut into 1 1/2-inch pieces, chicken stock or 3/4 cup broth, chopped chives

chicken broth, rice, uncooked, wild rice, uncooked, butter, mushrooms, coarsely chopped, green onion, finely chopped, cranberry sauce , whole berry, salt, pepper, ducklings, orange marmalade, lemon juice, mushroom , fluted, for garnish, lemon peel, twist garnish

boneless duck breasts, salt, pepper, ground sage, wild rice stuffing , recipe follows, cumberland sauce , recipe follows, wild rice, chicken stock, onion, dice small, thickly sliced mushrooms, stalks celery (remove leaves), cut into small dice, seedless grapes, dry sherry, salt, pepper, lemons, slivered rind and juice, oranges, slivered rind and juice, red currant jelly, port, tarragon vinegar, dijon mustard, sugar, salt and pepper, cornstarch, mixed with 1 tbsp water, to thicken

cornish hens , deboned, wild rice, uncooked, cornbread, cubed, butter, onion, chopped, garlic clove, minced, shiitake mushrooms, quartered, fresh rosemary, minced, dried thyme leaves, crushed, salt, black pepper, chicken broth, pecans, coarsely chopped, pomegranate juice, roux, stock, shiitake mushroom, sliced, salt, pepper