91744 strawberry sorbet champagne vinegar Recipes
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champagne or other dry sparkling wine, chopped shallots and12 Morechampagne or other dry sparkling wine, chopped shallots, champagne vinegar or other white wine vinegar, whole black peppercorns, champagne or other dry sparkling wine, extra-virgin olive oil, minced shallots, freshly ground black pepper, extra-large uncooked shrimp (about 2 lb), peeled with tail left intact, deveined, minced fresh chives, minced fresh tarragon, minced fresh parsley, nonstick vegetable oil spray, chilled unsalted butter, cut into 16 pieces14 ingredients
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champagne or 2 cups other dry sparkling wine and13 Morechampagne or 2 cups other dry sparkling wine, chopped shallot, champagne vinegar or 2 tbsp other white wine vinegar, whole black peppercorn, champagne or 1 cup other dry sparkling wine, extra virgin olive oil, minced shallots, fresh ground black pepper, uncooked jumbo shrimp, peeled with tail left intact, deveined (about 2 lb), minced fresh chives, minced fresh tarragon, minced fresh parsley, vegetable oil cooking spray, chilled unsalted butter, cut into 16 pieces1 hour , 14 ingredients
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Sorbet Bar (Rachael Ray)
mango sorbet, strawberry sorbet, raspberry sorbet and5 Moremango sorbet, strawberry sorbet, raspberry sorbet, shredded coconut, ripe bananas, sliced, lemon juice, strawberries, sliced, wafer cookies or wafer roll cookies5 min, 8 ingredients -
Strawberry Salad with Champagne vinaigrette
vanilla flavoring syrup, champagne vinegar and8 Morevanilla flavoring syrup, champagne vinegar, shallot , small, yellow mustard, olive oil, salt, field greens, glazed walnuts, strawberries, sliced, goat cheese, crumbled10 ingredients -
Strawberry-Mango Sorbet Sundaes
sliced peeled mango (such as del monte sunfresh) and3 Moresliced peeled mango (such as del monte sunfresh), diced strawberries, chopped fresh mint, strawberry sorbet9 min, 4 ingredients -
Strawberry and Champagne Dessert Sauce
sugar, champagne and4 Moresugar, champagne, strawberry jelly (you can use preserves too but the texture will be different), water, cornstarch, strawberry, stemmed and halved15 min, 6 ingredients -
Sorbet Cocktail (Sandra Lee)
fresh strawberries, bananas, apple juice, vodka and1 Morefresh strawberries, bananas, apple juice, vodka, strawberry sorbet , scooped into melon balls and held in freezer until ready to serve15 min, 5 ingredients -
Poached Oysters and Artichokes with Champagne Cream
champagne vinegar or white-wine vinegar, olive oil, salt and14 Morechampagne vinegar or white-wine vinegar, olive oil, salt, all-purpose flour, artichokes (2 lb total ), spinach (2 bunches), stems discarded and leaves coarsely chopped, minced shallot (1 small), unsalted butter, salt , or to taste, black pepper , or to taste for oysters and sauce, shucked large oysters such as blue point or pacific , including liquor, champagne or other sparkling white wine, minced shallot (1 small), champagne vinegar or white-wine vinegar, heavy cream, cold unsalted butter, cut into 4 pieces, chopped fresh chives17 ingredients -
Poached Oysters and Artichokes With Champagne Cream
champagne vinegar or 2 tbsp white wine vinegar, olive oil and15 Morechampagne vinegar or 2 tbsp white wine vinegar, olive oil, salt, flour , all-purpose, artichokes (2 lb total ), spinach , stems discarded and leaves coarsely chopped (2 bunches), shallots, minced (1 small), unsalted butter, salt (to taste), black pepper , to taste for oysters and sauce, oysters (likeblue point or pacific, including liquor, shucked), champagne or 1 cup sparkling white wine, shallots, minced (1 small), champagne vinegar , white-wine vinegar, heavy cream, unsalted butter, cold, cut into 4 pieces, fresh chives, chopped1 hour 25 min, 17 ingredients -
Strawberry-Pineapple Champagne Punch
fresh strawberries, hulled & chopped, white zinfandel wine and5 Morefresh strawberries, hulled & chopped, white zinfandel wine, sugar, pineapple juice, frozen concentrate, whole lemon , juice and zest of, retain shell, champagne, chilled bottle, carbonated lemon-lime beverage, chilled12 hour 30 min, 7 ingredients
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