36 stir coconut cream Recipes

  • Triple Threat Coconut Cream Pie
    unbleached all-purpose flour, salt, granulated sugar and
    20 More
    unbleached all-purpose flour, salt, granulated sugar, sweetened flaked coconut, unsalted butter, cut into 1/2-inch pieces and frozen for 10 minutes, sour cream, ice water, coconut milk, well stirred (not cream of coconut!), whole milk, sweetened flaked coconut, vanilla bean, split (can substitute 1 tsp. vanilla extract), granulated sugar, divided, salt, egg yolks, cornstarch, coconut extract (optional, but highly recommended ), unsalted butter, cut into 4 pieces, heavy whipping cream, well chilled, granulated sugar, vanilla extract, dark rum (optional), sweetened flaked coconut, toasted, white chocolate, shaved
    1 hour 45 min, 23 ingredients
  • Coconut Cream Cake (Anne Thornton)
    unsalted butter, softened, plus more for pan and
    17 More
    unsalted butter, softened, plus more for pan, all-purpose flour, plus more for pan, baking powder, baking soda, fine sea salt, granulated sugar, sweetened cream of coconut, well stirred (recommended : coco lopez), eggs, separated, pure vanilla extract, buttermilk, cream cheese frosting , recipe follows, sweetened shredded coconut mixed with 1 1/2 cups toasted sweetened shredded coconut, cream cheese, at room temperature, unsalted butter, softened, sugar, canned sweetened cream of coconut, well stirred (recommended : coco lopez), pure vanilla extract, fine sea salt
    1 hour 5 min, 18 ingredients
  • Coconut Rum Cake
    all-purpose flour, baking powder, salt and
    16 More
    all-purpose flour, baking powder, salt, eggs plus 3 large yolks, sugar, pure vanilla extract, unsalted butter, melted and cooled, well-stirred sweetened cream of coconut such as coco lopez, coconut, confectioners sugar, cream cheese, softened, well-stirred sweetened cream of coconut, dark rum, pure vanilla extract, heavy cream, confectioners sugar, equipment : a 9-inch round cake pan (2 inches deep); an adjustable-blade slicer
    45 min, 19 ingredients
  • Coconut Caramel Panna Cottas
    unflavored gelatin (about 1 1/2 1/4-oz envelopes) and
    6 More
    unflavored gelatin (about 1 1/2 1/4-oz envelopes), whole milk, sugar, a 14 1/2- or 15-oz c n unsweetened coconut milk, well-stirred, well-stirred canned cream of coconut such as coco lopez, heavy cream, light rum
    7 ingredients
  • Chocolate Coconut Sauce
    well-stirred canned cream of coconut, heavy cream and
    5 More
    well-stirred canned cream of coconut, heavy cream, semisweet chocolate chips, unsweetened chocolate, chopped fine, coconut extract , or to taste, salt, malibu or other coconut-flavored rum if desired
    7 ingredients
  • Coconut Banana Bread With Key Lime Glaze
    coconut banana bread with key lime glaze and
    18 More
    coconut banana bread with key lime glaze, all-purpose flour, baking soda, teaspoonsalt, sweet butter, granulated sugar, eggs, mashed bananas, plain yogurt, dark rum ( i omitted the rum and added more sour cream), vanilla (if you omit the rum add 1 tsp ), fresh grated coconut, key lime glaze, coconut flakes, powdered sugar, key lime juice, key lime glaze, combine ingredients , stirring with a whisk and drizzle over banana breads while still warm., cool completely on wire rack
    1 hour 10 min, 19 ingredients
  • Banana Coconut Ice Cream
    firm-ripe medium bananas and
    4 More
    firm-ripe medium bananas, well-stirred canned cream of coconut such as coco lopez, heavy cream, vanilla, fresh lemon juice
    5 ingredients
  • Strawberry Coconut Pineapple Shake
    strawberries, hulled and sliced (about 1 cup) and
    3 More
    strawberries, hulled and sliced (about 1 cup), well-stirred canned cream of coconut, vanilla frozen yogurt, chilled unsweetened pineapple juice
    4 ingredients
  • Beef Stir Fry
    beef , strips, spring onions, chopped, grated fresh ginger and
    6 More
    beef , strips, spring onions, chopped, grated fresh ginger, garlic cloves, crushed, red chile, chopped, salt and pepper, coconut cream, amarula cream liqueur, fresh coriander leaves
    25 min, 9 ingredients
  • Satay Beef and Choy Sum Stir-Fry
    jasmine rice, peanut oil, beef , strips and
    9 More
    jasmine rice, peanut oil, beef , strips, brown onion, halved, thinly sliced, red capsicum, thinly sliced, garlic clove, crushed, baby choy sum, trimmed, chopped, crunchy peanut butter, ayam coconut cream, sweet chili sauce, oyster sauce, red chile , deseeded, sliced
    30 min, 12 ingredients
  • Stir-Fried Shrimp in Aromatic Tomato Cream Sauce
    tomato paste, salt, sugar, garam masala, cumin, cayenne and
    9 More
    tomato paste, salt, sugar, garam masala, cumin, cayenne, chopped cilantro, fresh green chile, finely chopped, lemon juice, coconut milk, well stirred (or 7/8 cup cream), oil, mustard seeds, garlic cloves, peeled and chopped, curry leaves (optional), shrimp, peeled, deveined, washed and patted dry
    20 min, 15 ingredients
  • Stir-Fried Prawns in Coconut Cream Stir-Fried Prawns in Coconut Cream
    butter, dozen prawns, medium, peeled and deveined and
    7 More
    butter, dozen prawns, medium, peeled and deveined, cornstarch, shallots, minced, coconut cream, canned, lemon juice, tabasco sauce, few dashes to taste, salt , to taste, white pepper , to taste
    20 min, 9 ingredients
  • Coconut-lemon Mousse Cake Coconut-lemon Mousse Cake
    coconut cream, stirred well in can (not coconut milk) and
    8 More
    coconut cream, stirred well in can (not coconut milk), unflavored gelatin, cold water, frozen family-size poundcake, not thawed, sweetened flaked coconut, chopped coconut, bottled lemon curd, lemon slice
    5 hour , 9 ingredients
  • Coconut Cream Pie Coconut Cream Pie
    water, knox gelatin, unsweetened coconut milk and
    11 More
    water, knox gelatin, unsweetened coconut milk, cream of coconut, heavy cream,chilled, crumb crust, sweetened flaked coconut,toasted, cream of coconut, cocoa, vanilla extract, pure coconut extract, salt, combine the cream of coconut and cocoa in saucepan,heat ,whisking until the cocoa is dissolved and sauce is smooth.remove from the heat and stir in the vanilla and coconut extracts,and salt.cover and can keep at room temperature,just reheat before serving with a slice of the cream of coconut pie.
    10 min, 15 ingredients
  • Lychee Coconut Sorbet with Mango and Lime Lychee Coconut Sorbet with Mango and Lime
    lychees in syrup and
    4 More
    lychees in syrup, well-stirred sweetened cream of coconut (preferably coco lopez brand; not coconut milk or coconut cream), fresh lime juice, firm-ripe large mango (1 lb), peeled and sliced, grated fresh lime zest
    5 ingredients
  • Chicken and Sweet Corn in Coconut Broth (Emeril Lagasse) Chicken and Sweet Corn in Coconut Broth (Emeril Lagasse)
    oil, chicken tenders, cut for stir fry, creole spice and
    9 More
    oil, chicken tenders, cut for stir fry, creole spice, butter, ears of baby corn, chopped red onion, crushed red pepper flakes, red bell pepper, fresh coconut cream or 3 oz canned coconut cream, chicken stock, picked cilantro leaves, heavy cream
    22 min, 12 ingredients
  • Pineapple Coconut  Cake Pineapple Coconut Cake
    all-purpose flour, baking powder, salt and
    16 More
    all-purpose flour, baking powder, salt, well-stirred cream of coconut (from 15-oz can), crushed pineapple in juice, vanilla extract, sugar, butter or margarine, softened, eggs, silky coconut butter frosting, sugar, all-purpose flour, well-stirred cream of coconut, well-stirred cream of coconut, vanilla extract, unsalted butter (no substitutions), softened, decorations, sweetened flaked coconut, reserve cream of coconut remaining in can (1 cup plus 2 tbsp) to use in frosting recipe
    25 min, 19 ingredients
  • Silky Coconut Butter Frosting Silky Coconut Butter Frosting
    sugar, all-purpose flour, well-stirred cream of coconut and
    4 More
    sugar, all-purpose flour, well-stirred cream of coconut, well-stirred cream of coconut, vanilla extract, unsalted butter (no substitutions), softened, sweetened flaked coconut
    5 min, 7 ingredients




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