17503 sticky maple toffee fudge Recipes

cooking apples, unsalted butter, light muscovado sugar, calvados or 150 ml brandy or 150 ml apple juice, lemon , juice of, maple syrup, pecans, roughly chopped, double whipping cream

butter (no substitutes), softened, granulated sugar, maple flavor, all-purpose flour, heath bits o brickle toffee bits or heath milk chocolate toffee bits, powdered sugar, milk

red onion, maple syrup, soy sauce, ketchup, mild mustard, worcestershire sauce, fresh ground black pepper, spareribs

real maple syrup, sugar, heavy cream or 1 (5 oz) can evaporated milk, salt, unsalted butter, vanilla extract, chopped walnuts

pecans (chopped ), brown sugar (packed), whipping cream, pure maple syrup, butter (cubed ), baking soda, vanilla

light brown sugar, granulated sugar, whipping cream, pure maple syrup (see notes ), light corn syrup, butter, cut into chunks, vanilla, chopped toasted walnuts (see notes )

sugar, brown sugar , packed, evaporated milk, butter, maple syrup, salt, vanilla extract

unsalted butter, pure maple syrup, heavy cream, powdered sugar, light corn syrup, sea salt, pure vanilla extract, pecans, coarsely chopped

unsalted butter, pure maple syrup, half-and-half, sugar, light corn syrup, salt, vanilla extract, pecans, roughly chopped

unsalted butter, softened, pure maple syrup, half-and-half, sugar, light corn syrup, vanilla extract, roughly chopped pecans

brown sugar, a 10 oz can evaporated milk - (not condensed !), butter, powdered (confectioners ) sugar, walnuts, vanilla, maple flavoring

light brown sugar, granulated sugar, whipping cream, pure maple syrup (see notes ), light corn syrup, butter, cut into chunks, vanilla, chopped toasted walnuts (see notes )

try this maple nut fudge instead of traditional chocolate fudge. you make it the same way but with maple flavor., granulated sugar, brown sugar, evaporated milk, maple flavoring, walnut pieces

butter, brown sugar, maple syrup, honey, heavy cream, plain croissants , sliced in 3 horizontally, icing sugar , for dusting

butter, softened, brown sugar, maple-flavored extract, all-purpose flour , or more if needed, toffee baking bits

bring to soft ball stage (about 8 minutes boiling time), white sugar, evaporated milk, then add all the following, marshmallow creme, vanilla, maple flavoring or little more to taste, white chocolate vanilla flavor chips, chopped nuts