28 stew steamed rice Recipes

  • Stampede Chili
    ground beef, olive oil, beef stock, dry red wine and
    21 More
    ground beef, olive oil, beef stock, dry red wine, balsamic vinegar, garlic cloves, minced, onion, minced, cayenne (or to taste), chili powder (or to taste), ground black pepper (to taste), oregano, sage, sugar, bay leaf, sun-dried tomatoes , drained, plumped, and minced, ground cumin, tomato paste, stewed tomatoes, slightly drained, black beans, drained, sour cream (garnish ), cheddar cheese, shredded (garnish ), jalapeno pepper, minced (garnish ), fresh cilantro, minced (garnish ), black olives, sliced (garnish ), basmati rice, steamed (garnish )
    21 min, 25 ingredients
  • Veal with Mushrooms and Peppers
    olive oil, veal stew meat, cut into 1-inch cubes and
    10 More
    olive oil, veal stew meat, cut into 1-inch cubes, all purpose flour, mushrooms, quartered, red bell pepper, sliced, dried oregano, crumbled, ground allspice, dried crushed red pepper, dry marsala wine, garlic cloves, minced, low-salt chicken broth, steamed white rice
    12 ingredients
  • Chicken Veg. Stew in Peanut Butter Tomato Sauce: Mafe Chicken Veg. Stew in Peanut Butter Tomato Sauce: Mafe
    peanut oil (or vegetable oil), chicken , cut in eighths and
    12 More
    peanut oil (or vegetable oil), chicken , cut in eighths, onion, chopped, tomato paste, salt, tomato, chopped, potato, cabbage, cut in 1/2-inch pieces (or 6 brussels sprouts), carrot, peeled, cut into 1/2-inch chunks, butternut squash, peeled and cut into 1/2-inch chunks (or 6 patty pans, cut in half), thai fish sauce, peanut butter (or tigadege =roasted peanut paste), whole scotch bonnet peppers (optional) or 1 whole jalapeno (optional), steamed white rice , for serving
    16 min, 14 ingredients
  • Chicken and Vegetable Stew in Peanut Butter Tomato Sauce: Mafe Chicken and Vegetable Stew in Peanut Butter Tomato Sauce: Mafe
    peanut or vegetable oil, chicken , cut in eighths and
    12 More
    peanut or vegetable oil, chicken , cut in eighths, onion, chopped, tomato paste, salt, tomato, chopped, potato (1 large 1), cabbage, cut in 1/2-inch pieces (or 6 brussels sprouts), carrots, peeled and cut into small chunks, butternut squash, peeled and cut into 1/2-inch pieces (or 6 patty pans, cut in half), thai or vietnamese fish sauce, peanut butter or tigadege (roasted peanut paste), scotch bonnet pepper, whole , optional, steamed white rice , for serving
    1 hour 45 min, 14 ingredients
  • Sesame Beef Spinach and Broccoli Sesame Beef Spinach and Broccoli
    beef stew meat , cut into strips and
    8 More
    beef stew meat , cut into strips, broccoli , cut leaving stems, garlic, chopped, sesame seeds (toasted gives more flavor), canola oil, dried red pepper flakes, spinach, washed and patted dry, sesame oil, hot steamed white rice
    15 min, 9 ingredients
  • Chicken, Tasso and Andouille Gumbo Chicken, Tasso and Andouille Gumbo
    andouille sausage, chopped, tasso, chopped and
    18 More
    andouille sausage, chopped, tasso, chopped, vegetable oil plus 4 tbsp, for sauteing, all-purpose flour, onion, chopped, stalks celery , chopped 3 cloves garlic, minced, green bell pepper, chopped, chicken, boiled and shredded, homemade chicken stock, stewed tomatoes, pureed, worcestershire sauce, bay leaves, kitchen bouquet, frozen, sliced okra, green onions, sliced, flat leaf parsley leaves, chopped, salt and freshly ground black pepper, steamed white rice, hot sauce, file powder
    2 hour 40 min, 20 ingredients




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