380421 step artichoke bean dip sweet red peppers Recipes

boneless skinless chicken breast halves (4 oz each), black beans, rinsed and drained, mexican stewed tomatoes, undrained, roasted sweet red peppers, drained and cut into strips, onion, chopped, salt, pepper to taste, hot cooked rice

sweet onion, chopped, butter, garlic cloves, minced, roasted sweet red peppers, drained, vegetable broth, dried basil, salt, half-and-half cream

sweet red pepper, prepared roasted red pepper, red wine vinegar, garlic, medium minced, olive oil, chopped fresh chives, salt, white pepper, freshly ground

ground sweet red peppers (about 3 large peppers), sugar, distilled vinegar, lemon juice, liquid pectin

sweet red peppers (8 large), roma tomato, garlic, white onion, minced basil, sugar, coarse salt, red wine vinegar

butter or 2 tbsp margarine, sweet red peppers, finely chopped, yellow onions, finely chopped, garlic clove, minced, dried rosemary, crumbled, black pepper, butter or 1/2 cup margarine, at room temperature

boneless skinless chicken breast halves, black beans, drained, roasted red peppers, undrained, van mexican stewed tomatoes, undrained, onion, chopped, salt, pepper

unsalted butter, red onion, chopped, garlic, chopped, red peppers, halved,peeled,seeded and cut into chunks, chicken stock, fresh ground pepper, salt, half-and-half cream (10% cream)

olive oil, sweet red peppers, cored,seeded and cut into dice, garlic, cut in half, balsamic vinegar, sugar, red pepper flakes , to taste, salt and pepper, chopped sun-dried tomatoes packed in oil, whole basil leaves

sweet red peppers, lasagna noodles, garlic cloves, minced, olive oil, crushed tomatoes, dried parsley, sugar, dried basil, pepper, butter or 1/4 cup margarine, all-purpose flour, low-fat milk or 2 1/2 cups nonfat milk, shredded parmesan cheese

unsalted butter, onions, carrots, chicken stock, sweet red peppers, skim milk, salt and pepper, thyme, sour cream

sweet red peppers, sherry vinegar, olive oil, minced fresh rosemary, salt and pepper

ears sweet corn, chopped sweet red pepper, manchego cheese or 8 oz teleme cheese or 8 oz monterey jack pepper cheese, cut into 1/4 inch cubes, snipped fresh parsley, salt, fresh ground black pepper, sherry wine vinegar, dijon-style mustard, salt, extra virgin olive oil, fresh ground black pepper

bulgur, boiling water, sweet red peppers , about 2 lbs, mushrooms, extra virgin olive oil, onion, chopped finely, garlic cloves, smashed, chopped fresh sage or 1 tsp dried sage, salt, fresh ground pepper, asiago cheese, shredded, almonds, toasted, fresh parsley, chopped, lemon juice, tomatoes, seeded and diced

red peppers or 4 large red bell peppers, cored, seeded and quartered, coarse salt (not pickling salt, it is too fine), good-quality imported olive oil, jelly jars, sterilized (2 8-oz. or 4 4-oz. with tight fitting lids)

sweet red pepper, cored and seeded, sliced onion, garlic cloves, crushed, olive oil, honey, red wine vinegar, dried basil, crushed, salt, pepper, whole lettuce leaves, goat cheese, toasted french baguette

sweet red pepper, garlic cloves, balsamic vinegar, pepper, salt, fresh basil or 2 tbsp parsley, chopped, olive oil, water, parmesan cheese (optional)

sweet red pepper, seeded and quartered, fresh mushrooms, halved, olive oil, divided, onion, unpeeled and halved, garlic cloves, peeled and minced, stuffed green olive, red wine vinegar, chopped fresh basil or 2 tbsp parsley, salt, black pepper, cayenne pepper, whole wheat pita bread , cut into triangles