13 steamed tea Recipes

cake flour, baking powder, green tea powder, eggs, separated, white sugar, water, vanilla extract

cake flour, baking powder, powdered green tea, egg yolks, white sugar, water, vanilla extract, egg whites, black sesame seeds, garnish

strong steeped black tea (brew 2 tea bags in 5 oz of water or keep strong tea brewed, it can be re-warmed when needed), steamed milk, vanilla-flavored syrup (available in sugar free), sugar , as and if desired

rooibos blend tea, water, vanilla syrup, nonfat milk, steamed

chicken legs, chicken wings, boiling water, black tea bags, green onions, chopped fine, olive oil, lemon juice, dark karo syrup, minced ginger, red pepper flakes, soy sauce, garlic cloves, minced, cornstarch (mixed with 2 tsp. water), hoisin sauce, grain rice, steamed (i used rice cooker)

wheat flour, rice flour, nonfat yogurt, water (give or take), sugar, matcha green tea powder, lemon juice, salt, baking soda, prepared azuki beans (canned )

mung bean noodles , 1 small package, soaked in hot water until soft, drained, black mushrooms, rehydrated, de-stemmed and julienned, bamboo shoot , julienned, fresh or in water (if canned, buy whole and soak in water overnight, then rinse well), black moss (hair vegetable), in and out of hot water and rinsed, sesame oil, cilantro, chopped, jalapeno, de-stemmed, minced, sheets tofu skin , cut in half lengthwise, each piece about 4 by 10 inches, lightly brewed jasmine tea, soy-sambal chutney , recipe follows, red onion, minced, ginger, minced, sambal, naturally brewed soy sauce, rice vinegar

hard-boiled egg; peeled, curry powder, mayonnaise, salt, fine ground white pepper, soft whole wheat sandwich bread; crusts off, asparagus spears; trimmed peeled and steamed

banana or cabbage leaves, teabags lapsang souchong (recommended : honest tea company), canola oil, to cook, eggs, lightly beaten, garlic, minced, ginger, minced, garlic chives, chopped 1/8-inch, cooked long grain rice, naturally brewed soy sauce, freshly ground black pepper, black mushrooms, washed, de-stemmed, and rehydrated, salt and white pepper

rooibos tea , brewed double to triple strength, steamed almond milk (or milk of choice), honey , to taste, ground cinnamon , to taste