60 steamed crab Recipes

  • Steamed Crab With Ginger
    crabs (blue swimmers raw, cleaned and quartered) and
    7 More
    crabs (blue swimmers raw, cleaned and quartered), lemongrass (stems pale section only, thinly sliced), sugar, soy sauce, cm ginger (piece fresh, peeled and cut into matchsticks), spring onions (scallions, ends trimmed and thinly sliced), white pepper, coriander (leaves, to garnish )
    15 min, 8 ingredients
  • Crab N Lobster Stuffed Mushroom Caps
    fresh steamed crab meat, fresh lobster meat, salted butter and
    12 More
    fresh steamed crab meat, fresh lobster meat, salted butter, stalks of celery hearts, fresh mushrooms ), bell peppers (1 green, 1 yellow, 1 red ), vidalia onion, worcestershire sauce, garlic, italian seasoned bread crumbs, fresh cracked pepper, pimiento, shredded swiss cheese, grated parmesan cheese, dry white wine
    20 min, 15 ingredients
  • Steamed Lemon Grass Crab Legs
    vegetable oil, garlic clove, pressed and
    6 More
    vegetable oil, garlic clove, pressed, fresh ginger root, crushed, stalk lemon grass, crushed, fish sauce, oyster sauce, salt and pepper to taste, frozen cooked alaskan king crab legs, thawed
    30 min, 8 ingredients
  • Steamed Corn Custards with Crab
    fresh corn kernels (from 2 ears) or thawed frozen and
    6 More
    fresh corn kernels (from 2 ears) or thawed frozen, whole milk, egg, lightly beaten, salt, king crab leg, thawed if frozen and shell discarded, unsalted butter, chopped fresh chives
    40 min, 7 ingredients
  • Spicy Steamed Crabs Spicy Steamed Crabs
    cumin seeds (about 1 1/2 oz) and
    12 More
    cumin seeds (about 1 1/2 oz), garlic cloves (about 2 heads), peeled and smashed, fresh lemon juice, bay leaves, broken, sweet paprika , preferably hungarian, pure hot chile powder, vegetable oil, kosher salt, live crabs (about 1 1/2 lb each), unsalted butter, scallions, finely chopped, chopped cilantro, grated lemon zest
    13 ingredients
  • Steamed Crabs Steamed Crabs
    water, vinegar, dry mustard, pepper, red pepper and
    2 More
    water, vinegar, dry mustard, pepper, red pepper, coriander seeds, dozen live blue crabs
    7 ingredients
  • Steamed Crabs Steamed Crabs
    old bay seasoning, salt, pepper, water, vinegar and
    1 More
    old bay seasoning, salt, pepper, water, vinegar, dozen live blue crabs
    6 ingredients
  • Crab Linguine with Broccoli and Tomatoes Crab Linguine with Broccoli and Tomatoes
    olive oil, garlic, chopped and
    6 More
    olive oil, garlic, chopped, crab delights imitation crab (or other imitation crab), fresh broccoli, steamed or 2 cups frozen broccoli, defrosted, tomato, chopped, dry linguine, cooked (may use fresh), salt and pepper, parmesan cheese (optional)
    20 min, 8 ingredients
  • Steamed Artichoke Crab Dip (Tyler Florence) Steamed Artichoke Crab Dip (Tyler Florence)
    globe artichokes, lemon juice, olive oil and
    12 More
    globe artichokes, lemon juice, olive oil, kosher salt and freshly ground black pepper, mayonnaise, sour cream, lemon juice, kosher salt and freshly ground black pepper, steamed artichoke hearts, fresh lump crab meat , picked over, fresh flat-leaf parsley, for garnish, grated parmesan, french baguette, extra-virgin olive oil, kosher salt and freshly ground black pepper
    45 min, 15 ingredients
  • How to Steam a Crab How to Steam a Crab
    crabs, beer or vinegar, crab boil seasoning
    3 ingredients
  • Steamed Maryland Blue Crabs for 14 Steamed Maryland Blue Crabs for 14
    bushel (about 8 dozen) live maryland blue crabs, preferab... and
    10 More
    bushel (about 8 dozen) live maryland blue crabs, preferably large. (note: males are usually larger.) a is enough for 2 to 3 pots of crabs, depending on their size., beer, water, crab boil seasoning , usually available where crabs are purchased, butter, melted (optional), brown packaging paper for covering table, tape, crab pot , with tight-fitting lid, heavy garden gloves, wooden mallets or hammers, paring knives
    35 min, 11 ingredients
  • Steamed Maryland Blue Crabs for 14 Steamed Maryland Blue Crabs for 14
    beer, water and
    8 More
    beer, water, crab boil seasoning , usually available where crabs are purchased, butter, melted (optional), brown packaging paper for covering table, tape, crab pot , with tight-fitting lid, heavy garden gloves, wooden mallets or hammers, paring knives
    50 min, 10 ingredients
  • Gourmet Baked Crab Gourmet Baked Crab
    crabs, boiled or steamed, fresh white breadcrumbs and
    5 More
    crabs, boiled or steamed, fresh white breadcrumbs, lemon , juice only, malt vinegar, salt , to taste, cayenne pepper, grated double gloucester cheese or 2 oz cheddar cheese
    35 min, 7 ingredients
  • Steamed Maryland Blue Crabs Steamed Maryland Blue Crabs
    maryland blue crabs, j.o . or old bay seasoning
    2 ingredients
  • Steamed Pittu with Crab (The Cookworks) Steamed Pittu with Crab (The Cookworks)
    all-purpose flour and
    8 More
    all-purpose flour, roasted urad dal flour , see cook s note, kosher salt, water, tinned crab meat, well drained, grated fresh coconut , plus 1/2 cup, chopped shallots, chopped fresh basil leaves, special equipment : a steamer or steamer baskets, cheesecloth or paper towel, food processor and pittu steamer, see cook s note
    1 hour 5 min, 9 ingredients
  • Steamed King Crab With Gewurztraminer Sauce Steamed King Crab With Gewurztraminer Sauce
    gewurztraminer, unsalted butter and
    4 More
    gewurztraminer, unsalted butter, frozen king crab legs , cut crosswise between the joints, minced chives, minced lemon balm or 1/4 tsp finely grated lemon zest, minced spearmint
    6 ingredients
  • Steamed Blue Crabs with Homemade Bay Seasoning (Emeril Lagasse) Steamed Blue Crabs with Homemade Bay Seasoning (Emeril Lagasse)
    chili powder, paprika, cayenne pepper, ground bay leaves and
    21 More
    chili powder, paprika, cayenne pepper, ground bay leaves, dried oregano, salt, sugar, dry mustard, dried thyme, freshly ground black pepper, freshly ground white pepper, ground coriander seed, beer, white vinegar, live blue crabs , rinsed well in several changes of fresh cold water, lemons, quartered, unsalted butter, fresh lemon juice, salt, hot pepper sauce, hot crusty french bread, hot boiled corn on the cob , recipe follows, ears fresh corn, shucked, salt, bay seasoning , optional
    50 min, 25 ingredients
  • Crab and Asparagus Dip Crab and Asparagus Dip
    sour cream, cream cheese, softened and
    8 More
    sour cream, cream cheese, softened, young asparagus spears, drained, chopped or 1 bunch fresh thin asparagus spear, steamed and cooled, shredded parmesan cheese, sliced green onions, horseradish, dijon mustard, crabmeat, drained, sliced almonds, assorted crudites
    35 min, 10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top