136 steak steaks crushed peppercorns Recipes

canola oil, onions, sliced thin, salt, pepper, sugar, balsamic vinegar, canola oil, filet mignon, cut in 4 pieces, bacon, crushed black peppercorns

steaks, salt, pepper, onions, sliced, carrot, sliced, stalk celery, chopped, peppercorns, red wine vinegar, bay leaves, vegetable oil (or kidney fat), butter, flour, sugar, gingersnaps, crushed, potato dumplings (see luchow s kartoffel klasse)

chuck steaks or 1 kg topside steak, peanut oil, potatoes, halved, yellow onions, halved, coconut cream, tamarind paste, water, brown sugar (50g), green onions, chopped, garlic, crushed, chopped fresh lemongrass, red thai chile, chopped, coriander seed, cumin seed, cardamom pods, ground nutmeg, black peppercorns, shrimp paste, water

fish fillets or steaks (red snapper, king , or porgies; in jamaica, they use the whole and local catches such as parrot ; extremely tasty but you have to pick out lots of bones ahhhh love the local flair), onions, carrots, scotch bonnet pepper, seeded and cut into thin strips, more) cloves garlic, finely minced, peanut or corn oil, bay leaf, dried thyme, allspice berries (optional), crushed red pepper, salt, freshly ground black pepper, malt vinegar, water, limes or lemons, sliced into wedges, salt, flour, peanut or corn oil, whole black peppercorns (optional), lemon or lime juice

flank steaks, quartered, pork ribs, pork hock, chopped in 1-inch pieces, morcela sausage (a portuguese sausage), chourico sausage (the portuguese equivalent to chorizo), salpicao sausage (a portugese sausage), lean bacon, in 1 piece, water, salt, whole black peppercorn, crushed, onions, peeled and coarsely chopped, garlic, chopped, fresh parsley, bay leaves, sweet potatoes, peeled and cut into large cubes, turnip, peeled and cut into large cubes, cabbage, cut into thick wedges, carrots, scraped and thickly sliced, collard greens, trimmed and cut roughly

skirt or flank steak, trimmed, water, carrots, chopped coarse, onion, chopped coarse, celery ribs, chopped coarse, bay leaf, garlic cloves, crushed lightly, dried oregano, ground cumin, salt, whole black peppercorns, green bell peppers , cut into 1/4-inch strips, red onion , cut into 1/4-inch strips, olive oil, braising liquid plus additional if desired, a 14- to 16-oz c n whole tom toes with juice, chopped, tomato paste, garlic cloves, minced, ground cumin, dried oregano, yellow bell peppers , cut into 1/4 inch strips, frozen peas, thawed, pimiento-stuffed spanish olive, drained and halved, olive oil, cuminseed, crumble saffron thread, unconverted long-grain rice, water, salt

flank steaks, dry red wine, soy sauce, worcestershire sauce, red wine vinegar, black peppercorns, crushed, garlic cloves, mashed

beef tenderloin (about 1 inch thick and 8oz min.), butter, extra virgin olive oil, peppercorn, crushed, garlic powder, brandy, cornstarch, water, heavy cream, beef bouillon granules (or to taste), lemon juice, dry sherry, kosher salt, french baguettes, toasted

garlic, crushed, hot red pepper flakes, whole black peppercorns, cracked (i fold them in a paper towel and bash them with a hammer), minced fresh rosemary leaves, olive oil, london broil (top sirloin), cut 1 1/2 inches thick, kosher salt, grilled garlic crostini, horseradish cream

untrimmed hanger steak, trim fat and silverskin from steak. marinate steak and scraps for 24 hours refrigerated., whole black peppercorns, crushed bay leaves, dry thyme, onion, peeled and sliced, carrot, peeled and sliced, garlic , smashed, full bodied red wine, port wine, olive oil, olive oil, shallots, peeled and trimmed, shiitake mushrooms, stems off, washed and split, (stems added to stock), port wine, butter, chopped rosemary, salt and pepper to taste

crushed dried chili, coarse sea salt, mixed peppercorns, lime , zest of, coriander seed, olive oil, for brushing, tuna steaks, tomato , salad, toasted ciabatta, butter

tuna steaks (about 6 to 8 oz each), black peppercorns , crushed 2 oranges, red onion, chopped, cilantro leaves, chopped, olive oil, lime, salt, cayenne pepper, rub tuna steaks with peppercorns and set aside while you make the salsa.

white wine, lemon juice, extra-virgin olive oil, peanut butter, chopped soy beans, minced garlic, red peppercorns, crushed, green peppercorns, crushed, black peppercorns, crushed, black sesame seeds, white sesame seeds, swordfish steaks

dry white wine, divided, sun-dried tomatoes , packed without oil, orange juice, fennel seeds, black peppercorns, olive oil, divided, salt, divided, grated orange rind, garlic cloves, crushed, tuna steaks (each steak should be about 1-inch thick and weigh 6 oz each), chopped pitted greek olives, fresh coarse ground black pepper, hot cooked angel hair pasta, grated parmigiano-reggiano cheese

unsalted butter, softened, dijon mustard, honey, grated lemon peel, coarse salt, beef tenderloin steaks (about 1 1/2 inches thick ), coarse salt, cracked black peppercorns, cracked white peppercorns, crushed red pepper flakes, vegetable oil

low-sodium crushed tomatoes (lo-salt), beef broth, ground pork, beef round steak, dried ancho chiles, chili powder (pendery s top hat blend preferred), ground cumin, cider vinegar, paprika, salt, mexican oregano, dried hot chili peppers , of your choice crushed (optional, depending on desired heat), garlic cloves, minced, cooked pinto beans (optional), bay leaves, onions, chopped, anaheim chilies, chopped, pickled jalapeno pepper, chopped, ground black peppercorns, olive oil

flank steaks, light brown sugar, black peppercorns, crushed, soy sauce, red thai chile, seeded and finely chopped, head garlic, cloves crushed, fresh lime juice, head chinese cabbage, sliced, red onion, thinly sliced, peanut oil, thai fish sauce, fresh mint, chopped, lime wedge (to garnish ), cooked rice, to serve

dry red wine or 1/2 cup pomegranate juice or 1/2 cup sparkling water, garlic cloves, crushed in a press, onion, grated, peppercorns, crushed, salt , to taste, boneless lean sirloin steaks, cut into 1 1/2 inch cubes, onions, cut into wedges, green bell peppers, cored, seeded, and cut into wedges, olive oil, radicchio or red kale leaf, tomatoes, lemons, cut into wedges, scallions, trimmed, zucchini , cut into six 1 inch thick slices