310 steak fajitas steak Recipes
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orange zest, grated lemon , rind of, fresh orange juice and8 Moreorange zest, grated lemon , rind of, fresh orange juice, fresh lemon juice, chopped garlic, ground arbol chile (or chile powder), salt, skirt steaks (or flank steak), soft flour tortillas, warmed, pico de gallo, sour cream (for garnish )23 min, 11 ingredients
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lean steak , cut into strips, fresh lime juice and8 Morelean steak , cut into strips, fresh lime juice, ground black pepper, chopped fresh cilantro, vegetable oil, onion , cut into thin strips, julienned green bell pepper, lemons, quartered, salt and pepper to taste, flour tortillas40 min, 10 ingredients
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flank steak , thinly sliced against the grain and10 Moreflank steak , thinly sliced against the grain, onion, thinly sliced, bell peppers, seeded and thinly sliced, jalapeno, seeded and thinly sliced (optional), chili powder, hot sauce, kosher salt, olive oil, flour tortillas, warmed (8-inch), salsa , store bought fresh refrigeratorated (optional), sour cream (optional)27 min, 11 ingredients
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tomatoes, seeded and diced, diced red onion, lime juice and9 Moretomatoes, seeded and diced, diced red onion, lime juice, minced fresh cilantro, jalapeno pepper, seeded and chopped, ground cumin, salt, beef flank steak (about 1-1/2 lb), onion, halved and sliced, canola oil, flour tortillas (6 inches), warmed, black beans, rinsed and drained , and guacamole30 min, 12 ingredients
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steaks, fat trimmed, tequila, lime juice, vegetable oil and9 Moresteaks, fat trimmed, tequila, lime juice, vegetable oil, liquid smoke, worcestershire sauce, pepper, salt, paprika, chopped green bell pepper, chopped green onion, tops and bottoms, chopped tomato, flour tortilla96 hour 20 min, 13 ingredients
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Hidden Valley Ranch Style Steak Fajitasblack pepper, vegetable oil, dry ranch dressing mix and8 Moreblack pepper, vegetable oil, dry ranch dressing mix, flank steaks or 1 lb skirt steak, about 1-inch thick, ground cumin, flour tortillas, warmed, guacamole , for serving, sour cream , for serving, picante sauce , for serving, limes , juice of, for serving, lime wedge (to garnish )75 hour 15 min, 11 ingredients
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Steak Fajitasfreeze it, flank steak , thinly sliced against the grain and13 Morefreeze it, flank steak , thinly sliced against the grain, onion, thinly sliced, red bell peppers, seeded and thinly sliced, jalapeno, seeded (if desired) and thinly sliced, chili powder, hot sauce, kosher salt, resealable plastic freezer bags, cook it, frozen fajita mixture, olive oil, flour tortillas, warmed, store-bought refrigerated fresh salsa (optional), sour cream (optional)15 ingredients
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Fajitas Marinade/Susan's Steak Fajitassoy sauce, worcestershire sauce (lea & perrins preferred) and13 Moresoy sauce, worcestershire sauce (lea & perrins preferred), fresh lemon juice, extra virgin olive oil, garlic cloves, minced, onion, finely chopped, green bell peppers, seeded and diced, tomatoes, finely chopped, fresh cilantro, chopped, salt, fresh ground black pepper, skirt steaks, mushroom, sliced, onion , sliced into half moon strips, olive oil5 min, 15 ingredients
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Steak Fajita Enchiladascooked beef , fajita and7 Morecooked beef , fajita, campbell southwest-style pepper jack soup, grated cheese , use the mexican mix is you have it, salt & pepper, tones chipotle chili seasoning, cream cheese, sour cream, corn tortilla45 min, 8 ingredients
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Fajita Burrito With Lime Ricecooked white rice, lime zest (minced from 1 small lime) and9 Morecooked white rice, lime zest (minced from 1 small lime), fresh lime juice, cilantro (finely minced ), skirt steaks (fajita seasoned and cooked), black beans, romaine lettuce (shredded ), monterey jack cheese (shredded ), sour cream, salsa, tortillas (burrito wraps)35 min, 11 ingredients
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Steak Fajitasvegetable oil, skirt steak or flank steak and14 Morevegetable oil, skirt steak or flank steak, yellow onion chopped vertically into strips, bell peppers (various colors) chopped vertically into strips, salt, juice of 1 lime, olive oil, garlic peeled and minced, ground cumin, jalapeno peppers seeded , deribbed, minced, fresh cilantro chopped , including stems, lettuce shredded, mexican cheese shredded, sour cream, guacamole, flour tortillas1 hour 30 min, 16 ingredients
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Steak Fajita Pastabeef flank steak or beef top sirloin steak and8 Morebeef flank steak or beef top sirloin steak, onion, thinly sliced, butter, diced tomatoes, drained, roasted sweet red peppers, drained and coarsely chopped, water, hot pepper sauce, pasta roni angel hair pasta with herbs, half-and-half cream30 min, 9 ingredients
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Steak Fajitas with Sauteed Onions and Peppersolive oil, garlic cloves, minced, lime juice, ground cumin and13 Moreolive oil, garlic cloves, minced, lime juice, ground cumin, salt, freshly ground black pepper, skirt steak or flank steak, olive oil, red bell pepper , cut lengthwise into 1/2, yellow bell pepper , cut lengthwise into 1/2, orange bell pepper , cut lengthwise into 1/2, onions, sliced and separated into rings, dried oregano, garlic cloves, minced, minced fresh cilantro, flour tortillas, roasted tomato salsa52 min, 17 ingredients
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Steak Fajitas with Sauteed Onions and Peppersolive oil, garlic cloves, minced, lime juice, ground cumin and12 Moreolive oil, garlic cloves, minced, lime juice, ground cumin, salt, freshly ground black pepper, skirt steak or flank steak, olive oil, red bell pepper , cut lengthwise into 1/2, yellow bell pepper , cut lengthwise into 1/2, orange bell pepper , cut lengthwise into 1/2, onions, sliced and separated into rings, dried oregano, garlic cloves, minced, minced fresh cilantro, flour tortillas52 min, 16 ingredients
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Steak Fajitas-On-A-Stickboneless beef top sirloin steaks, cut 1 inch thick and7 Moreboneless beef top sirloin steaks, cut 1 inch thick, prepared italian dressing, fresh lime juice, green bell peppers (use 1 of each color for a more colorful meal) or 2 medium red bell peppers, each cut lengthwise into quarters (use 1 of each color for a more colorful meal), onions , each cut crosswise into 1/2 inch slices, salt, flour tortillas, warmed, prepared salsa35 min, 8 ingredients
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