27770 steak crescent pizza Recipes

pillsbury refrigerated crescent dinner rolls, pepperoni slices, spaghetti sauce, mozzarella cheese

olive oil, divided, sliced mushrooms, onions, thinly sliced, garlic clove, minced, salt , to taste, fresh ground pepper , to taste, fresh thyme, balsamic vinegar, beef sirloin steak , cut into strips, flour, prepared pizza crust (not prebaked), pizza sauce (or to taste), shredded mozzarella cheese (or to taste)

pizza dough (for cookie sheet), sandwich steaks, chopped in 2-inch slices, soya sauce, worcestershire sauce, garlic powder, pizza sauce or 1/2 cup tomato sauce, old cheddar cheese, grated, mushroom, chopped, green pepper, diced, spanish onions or 1/2 vidalia onion, chopped, cheese whiz, milk (have also used more cheddar melted with , texture off but good), black pepper, italian seasoning (basil or oregano), olive oil (for frying )

refrigerated crescent dinner rolls, chopped low-fat pepperoni, pizza sauce or 8 tsp spaghetti sauce, warmed low-fat cream cheese, oregano, chopped garlic, shredded lowfat mozzarella cheese, mushrooms or bell peppers or ground beef, etc, to taste

refrigerated crescent dinner rolls, pizza sauce, grated parmesan cheese, pepperoni slices, shredded mozzarella cheese

refrigerated crescent dinner rolls, grated parmesan cheese, chopped pepperoni (about 1 1/2 oz), chopped green bell peppers, shredded italian cheese blend (2 oz), pizza sauce (from 8-oz can)

pillsbury refrigerated crescent dinner rolls, pizza sauce or 3/4 cup pasta sauce, breakfast sausage links, mozzarella string cheese, cut in half

refrigerated crescent dinner rolls, oregano, garlic, chopped, pepperoni, chopped, mozzarella cheese, shredded, pizza sauce, cream cheese, softened, mixed mushrooms , olives etc

refrigerated crescent dinner rolls, pizza sauce, pepperoni, shredded mozzarella cheese, onion, green pepper, mild bell pepper, mushroom, olive

green pepper, onion, lean ground beef, garlic, pressed, shredded mozzarella cheese, pizza sauce, divided, salt, crescent rolls (16 triangles), fresh parmesan cheese

pizza dough, unbaked (i used a light whole wheat pizza dough), extra virgin olive oil, shallot , sliced into crescents, garlic cloves, finely minced, soft fresh goat cheese (chevre or boursin, for example), herbes de provence, olive, imported, pitted and sliced (picholine, nicoise, kalamata, etc.)

pizza crust, pizza or bbq sauce, beef steak ( brisket, flank steak or sirloin), cut into 1-inch pieces, red onion, thinly sliced, mozzarella, shredded, smoked provolone, shredded, dried oregano , optional

crescent rolls, reg. flavor sausge, italian flavor sausage, pizza sauce, pizza blend cheeses, many variations of the filling can be done...depending on your particular tastes .)

balsamic vinegar, honey, salt, fresh ground black pepper, new york strip steaks, canola oil, salt, fresh ground black pepper, store-bought pizza refrigerated prepared pizza crust, canola oil, salt, fresh ground black pepper, grated monterey jack cheese, crumbled blue cheese (recommended -- cabrales), grilled steak, watercress, coarsely chopped, balsamic glaze, shaved parmigiano-reggiano cheese

vegetable oil, onions, steak seasoning, boneless strip steaks , cut into strips, pizza crusts, deli style mustard, shredded cheddar cheese, shredded provolone cheese

refrigerated crescent dinner rolls, pepperoni, garlic powder, dried basil, shredded mozzarella cheese, parmesan cheese

pillsbury crescent rolls, sour cream, hidden valley ranch dressing mix, grated veggies of your choice, such as: carrots , broccoli, onion, cauliflower, cucumber, etc.

crescent rolls (low-fat works fine ), pizza cheese, grated, salami, pepperoni, ham, tomato sauce, divided (preferably low sodium ), eggs, parmesan cheese, grated