27 squash wild sage Recipes

acorn squash, wild rice, stalks celery, carrots, mushrooms, onion, garlic, pecans, craisins, sage, thyme, salt, pepper, french bread, cubed

wild rice, water, chicken boullion, rubbed sage, dried thyme, stalk celery, chopped, onion, chopped, extra virgin olive oil, dried cranberries, walnuts, chopped, dried parsley, italian sausage, mild, squash , acorn, water

acorn squash, halved and seeded, dry corn bread stuffing mix, butter, onion, diced, garlic, minced, chopped fresh mushrooms, grain and wild rice mix, fresh sage, chopped, vegetable stock

acorn squash, salt, ground black pepper, ground nutmeg, butter, wild rice, vegetable broth or 1 3/4 cups chicken broth, salt, water, olive oil, garlic cloves, minced, onion, chopped medium, stalks celery, chopped fine, carrots, chopped fine, fresh sage, minced, fresh thyme leave, fresh parsley, minced, chopped pecans, dried cranberries

acorn squash, fresh ground pepper, freshly ground nutmeg, unsalted butter, at room temperature, wild rice, canned low sodium chicken broth, salt, plus extra, salt , to taste, olive oil, yellow onion, finely chopped, garlic clove, minced, celery rib, finely chopped, firm pears, peeled , halved lengthwise, cored, and cut into 1/2-inch dice, minced fresh sage, minced fresh thyme leaves, minced fresh parsley, chopped walnuts, toasted, dried sweetened cranberries

grain and wild rice blend, acorn squash, cut in halves and seeded, margarine, onion, chopped, lemon juice, dried sage, dried cranberries, walnuts, chopped and toasted, light brown sugar, salt, pepper

butternut squash (2 cups pureed ), wild rice, water, butter or 1 tbsp olive oil, onion, chopped (2 cups), minced fresh sage, stalks celery, chopped, unbleached white flour, whole milk, dried thyme, cayenne, salt (to taste), granny smith apple, cored and diced

grain, cooked brown rice, vegetable or chicken broth - divided, rubbed sage, dried thyme, celery ribs, chopped, onion, chopped, olive or vegetable oil, dried cranberries, toasted, coarsely chopped pecans, minced fresh parsley, acorn squash, water

sweet dumpling , carnival, or delicata squash (about 3/4 lb. each), chopped pecans, olive oil, onions (1 lb. total), chopped, chopped celery, vegetable broth, wild rice, rinsed and drained, chopped fresh sage leaves or 2 tsp dried rubbed sage, quinoa, rinsed and drained, chopped dried apricots, chopped dried cherries, chopped dried cranberries, salt

vegetable broth, divided, dry red wine, sugar, wild rice, butter, cut into tbsp size pieces divided, acorn squash, halved and seeded, russet potatoes, peeled cut into 2-inch pieces, whipping cream (don tsp get baker s cream, it s too sweet!), chopped fresh sage, soft fresh goat cheese , grumbled, room temperature, assorted wild mushroom, sliced (oyster, chanterelle, and stemmed shiitake), fresh spinach , tough stems removed, salt and pepper

acorn squash or 4 dumpling squash, salt, plus extra to taste, fresh ground black pepper, freshly ground nutmeg, unsalted butter, wild rice, vegetable broth (chicken broth will work too), olive oil, yellow onion, large, finely chopped, garlic cloves, minced, celery ribs, large, finely chopped, carrot, large, peeled and finely chopped, sage, fresh, minced, thyme, fresh, minced, parsley, fresh, minced, hickory baked tofu, chopped walnuts, toasted, dried sweetened cranberries

acorn squash, halved and seeds removed, water, uncooked wild rice, rinsed (genuine ojibwa if possible), uncooked quinoa, rinsed, vegetable oil, green onions, chopped (white and pale green parts), chopped celery, dried sage, dried cranberries, dried apricot, chopped, chopped pecans or 1/3 cup walnuts, fresh orange juice, salt

acorn squash , halved lengthwise, seeded, dried cranberries or currants, water, butter, fresh wild mushrooms (such as shiitake), stemmed, chopped, chopped onion, dried rubbed sage, fresh whole wheat breadcrumbs

acorn squash , halved lengthwise, seeded, dried cranberries or 1/2 cup currants, water, butter, fresh wild mushrooms, stemmed, chopped (such as shiitake), chopped onion, minced garlic clove, dried rubbed sage, cubes sourdough bread, salt, pepper

butternut squash (about 1 lb each), raw wild rice, rinsed, light olive oil, red onion (chopped ), garlic clove, minced, whole wheat bread (firmly packed and torn), sesame seeds, dried sage, dried thyme, seasoning salt, fresh orange juice

water, wild rice (about 12 oz), acorn squash (each about 10 to 12 oz), cut in half, seeded, butter, chopped onions, crumbled dried sage leaves, fresh lemon juice, dried cranberries (about 3 1/2 oz), chopped toasted hazelnuts (about 3 oz), chopped fresh parsley

water, salt to taste, uncooked wild rice blend, bay leaves, evoo divided, chopped onions, flour, chicken broth hot, gound nutmeg to taste, pepper to taste, yellow squash grated with skin and seeds, cooked turkey shredded, dried cranberries, walnuts finely chopped, chopped mixed herbs (sage, thyme, rosemary or oregano

butter, shallots, chopped, chicken stock, uncooked wild rice, rinsed, butternut squash, peeled, seeded and cut in 1/2 inch cubes, chopped fresh thyme, stalks celery, chopped, half-and-half, eggs, chicken stock, chopped fresh sage, sourdough bread cubes, kosher salt