5 squash rice soup sage Recipes

  • Meatball and Vegetable Soup
    hard-boiled eggs, cooked brown rice, breadcrumbs and
    23 More
    hard-boiled eggs, cooked brown rice, breadcrumbs, green onions, chopped finely, garlic, minced, chopped black olives (about 1/4 cup), fresh sage, minced, fresh cilantro, minced (or more to taste), cocoa, cinnamon, ground chicken, water (if you prefer a thicker soup use 3 cups), fresh oregano, minced (or 1/4 tsp dried ), chili powder (for spicer soup use 2 tbsp), tomato paste, chicken broth (i use lower sodium version), potatoes, peeled and cubed, zucchini, cubed, summer squash, cubed, frozen peas, thawed, frozen corn kernels, thawed, monterey jack cheese or 1/2 cup cheddar cheese, shredded (optional garnish), sliced black olives, garnish (optional), chopped green onion, garnish (optional), cilantro, garnish (optional), sour cream, garnish (optional)
    2 hour , 26 ingredients
  • Chicken Soup with Adzuki Beans, Escarole, and Sweet Potato
    chicken broth, boneless, skinless chicken thighs and
    11 More
    chicken broth, boneless, skinless chicken thighs, dry adzuki beans, uncooked wild rice, onions, cut into large chunks, bottled minced garlic, dried sage, dried thyme, dried rosemary, sweet potato, peeled and cubed, zucchini, cubed, yellow squash, cubed, head escarole, coarsely chopped
    2 hour 15 min, 13 ingredients
  • Winter Chicken n' Squash Winter Chicken n' Squash
    delicata squash - halved lengthwise, seeded , and cut int... and
    9 More
    delicata squash - halved lengthwise, seeded , and cut into 2-inch slices, jasmine rice, chicken leg quarters with skin, cut into thighs and drumsticks, chicken broth, cream of broccoli soup, drained canned peas, ground dried sage, black pepper, cayenne pepper, salt to taste
    2 hour 10 min, 10 ingredients
  • Sausage, Pumpkin and Arborio Soup (Rachael Ray) Sausage, Pumpkin and Arborio Soup (Rachael Ray)
    evoo, plus more for drizzling and
    13 More
    evoo, plus more for drizzling, bulk italian sweet sausage with fennel, garlic, chopped, onion, chopped, bay leaf, butternut squash or small pumpkin (2 lb), peeled and cut into 3/4-inch dice, kosher salt and freshly ground pepper, freshly grated nutmeg, chicken stock, half-and-half, tuscan kale, stemmed and chopped, arborio rice, a few fresh sage leaves , torn, shaved parmigiano-reggiano , for serving
    1 hour 10 min, 14 ingredients




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