481512 squash garlic cheese butter net Recipes

potatoes semi peeled, garlic to taste, salt to taste, chedder cheese, butter, milk

crumbled blue cheese, butter, softened, fresh chives (optional), coarsely ground black pepper, garlic salt, onion powder, ground cayenne pepper, beef flank steak, olive oil, divided

crumbled blue cheese, butter, softened, chopped walnuts, toasted, minced fresh parsley, minced fresh rosemary, divided, garlic cloves, peeled, salt, pepper, boneless sirloin steaks

beef ribeye steaks (10 oz each), garlic cloves, sliced, olive oil, salt, cayenne pepper, pepper, crumbled blue cheese, butter, softened

garlic (minced ), butter, extra virgin olive oil, chopped basil or 1/2 cup parsley, grated parmesan cheese

garlic, crushed, butter, extra-virgin olive oil, crusty bread, split, grated cheese , parmigiano or romano, optional, chopped fresh parsley

garlic cloves, canned butter beans, fat-free cream cheese, rosemary sprig, table salt, black pepper

butter, room temperature, garlic clove, minced, fresh ground black pepper, parsley, basil, oregano

butter, at room temperature, minced garlic cloves, minced fresh parsley

butter, room temperature, sage leaves, for about 1/4 cup chopped, garlic cloves, salt

butter (no subs!), fresh minced garlic (or to taste), grated lemon rind (can use more ), minced fresh parsley, salt, black pepper

garlic bread, this goes great with any italian dish , and is simple to make., garlic powder, oregano, basil, dired minced garlic, kosher salt, parmesean cheese, butter, softened, italian bread, preheat oven to 375 degrees. combine spices in a mortar in pestle, and grind until the salt and minced garlic have been broken down and combined. if you don tsp have a mortar and pestle, simply put the spices in a zip loc freezer bag, and beat with the flat side of a meat tenderizer or rolling pin until crushed and combined. slice loaf in half length wise, and spread each half with a half stick of butter. divide the spice mixture in half, and spread each half evenly over each piece of bread. wrap each half in aluminum foil and bake for about 15 minutes. to crisp it up a bit, open the foil up and bake another 5 to 7 minutes.

butter or margarine, garlic cloves, minced, water, salt, pepper, dry mustard, ground turmeric, uncooked regular grits, eggs, separated, shredded sharp cheddar cheese, hot sauce, cream of tartar, paprika

beef ribeye steaks, cut 1 inch thick (about 12 oz each), minced garlic, chopped fresh thyme, pepper, portobello mushrooms, stems removed (about 1-3/4 lb), olive oil, salt, chopped fresh parsley (optional), crumbled blue cheese, butter, softened, chopped rehydrated sun-dried tomatoes , not packed in oil, chopped fresh parsley

butter, garlic cloves, honey, oregano, salt, parmesan cheese (optional)

cheese tortellini, garlic, chopped, butter, chicken broth, frozen spinach, chopped & squeezed dry, tomatoes, chopped, parmesan cheese