7 spunkmeyer muffin Recipes

  • Otis Spunkmeyer’s Blueberry Muffins
    blueberries, in liquid rinsed and drained or 1 cup fresh ... and
    6 More
    blueberries, in liquid rinsed and drained or 1 cup fresh blueberries, white cake mix, instant vanilla pudding (4-serving size), eggs, beaten, vegetable oil, milk, vanilla
    35 min, 7 ingredients
  • Otis Spunkmeyer Chocolate Chocolate Chip Muffins
    semisweet chocolate, baking chocolate squares, butter and
    9 More
    semisweet chocolate, baking chocolate squares, butter, sour cream, light brown sugar, light karo syrup, egg, vanilla extract, all-purpose flour, baking soda, salt, chocolate chip
    40 min, 12 ingredients
  • Otis Spunkmeyer Blueberry Muffins Otis Spunkmeyer Blueberry Muffins
    blueberries in liquid (rinse lightly and drain) and
    10 More
    blueberries in liquid (rinse lightly and drain), white cake mix, instant vanilla pudding, eggs (beaten ), vegetable oil, milk, streusel topping, sugar, flour, cinnamon, mix and cut in 1/4 cup oleo and sprinkle on muffins
    11 ingredients
  • Otis Spunkmeyer Banana Nut Muffins Otis Spunkmeyer Banana Nut Muffins
    mashed ripe bananas (about 2 average size) and
    8 More
    mashed ripe bananas (about 2 average size), banana cake mix, instant banana pudding, eggs, vegetable oil, ground cinnamon, water, banana extract, chopped walnuts
    20 min, 9 ingredients
  • Otis Spunkmeyer Almond Poppy Seed Muffins Otis Spunkmeyer Almond Poppy Seed Muffins
    butter, softened, vegetable oil, sugar, eggs, sour cream and
    7 More
    butter, softened, vegetable oil, sugar, eggs, sour cream, salt, almond extract, baking powder, baking soda, vanilla, flour, poppy seeds
    35 min, 12 ingredients




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