7 sprout potato hash Recipes

  • Brussels Sprouts 'n Potatoes
    onion, chopped, butter or 2 tbsp margarine and
    7 More
    onion, chopped, butter or 2 tbsp margarine, potato, peeled & cubed (about the size of hash browns), brussels sprout, bay leaf, sweet red pepper , cut into 1/2-inch x 1-inch strips, chicken stock (or water), salt and pepper, chopped parsley (for garnish )
    23 min, 9 ingredients
  • New York Strip Steaks with Brussels Sprout Hash
    skinned potatoes, cut into chunks and
    10 More
    skinned potatoes, cut into chunks, brussels sprouts, quartered, new york strip steaks (about 12 oz. each), balsamic vinegar, extra-virgin olive oil, divided, kosher salt, divided, pepper, divided, red red onion, dry white wine , such as sauvignon blanc, garlic cloves, chopped, fresh rosemary leaves
    11 ingredients
  • Creole Hash
    grapeseed oil, unsalted butter, sweet potatoes (orange) and
    12 More
    grapeseed oil, unsalted butter, sweet potatoes (orange), carrots, yellow onion (sweet ), crushed red pepper flakes, dried marjoram, cayenne, paprika, salt & pepper, brussels sprouts, garlic cloves, ham, molasses, grapeseed oil (optional)
    30 min, 15 ingredients
  • Bacon, Brussels Spout And Potato Hash Bacon, Brussels Spout And Potato Hash
    extra-virgin olive oil and
    9 More
    extra-virgin olive oil, thick cut bacon , chopped cross-wise into pieces, fresh thyme, brussels sprouts, cleaned and cut in 1/2, fingerling potatoes, halved or quartered, pearl onions, peeled, kosher salt and fresh cracked pepper, low sodium chicken broth, balsamic vinegar, flat-leaf parsley, roughly chopped
    40 min, 10 ingredients
  • Bacon and Brussels Sprouts Hash - Tyler Florence Bacon and Brussels Sprouts Hash - Tyler Florence
    olive oil, thick-cut bacon, cut in 1/4-inch strips and
    9 More
    olive oil, thick-cut bacon, cut in 1/4-inch strips, fresh thyme, brussels sprouts , trimmed of outer leaves and halved, fingerling potato , halved lengthwise, red pearl onion, peeled, kosher salt, ground black pepper, chicken stock, balsamic vinegar, chopped fresh flat-leaf parsley
    50 min, 11 ingredients




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