385 split with chocolate Recipes

heavy cream, whole milk, ground espresso, not instant, egg yolks, sugar, salt, vanilla, heavy cream, sugar, vanilla bean, split and scraped , pod reserved for another use, chocolate-covered coffee beans, chopped, biscotti , for serving

ladyfingers, split, brewed coffee, divided, mascarpone cheese, sugar, chocolate syrup, heavy whipping cream, baking cocoa

instant coffee granules, boiling water, cold nonfat milk, sugar-free instant vanilla pudding mix, fat free cream cheese, ladyfingers, split and cubed, fat-free whipped topping, chocolate chips, baking cocoa

instant coffee granules, boiling water, cold fat-free milk, sugar-free instant vanilla pudding mix, fat-free cream cheese, ladyfingers, split and cubed, fat-free whipped topping, chocolate chips, baking cocoa

sesame oil, garlic clove, chopped, onion, chopped, chicken stock, split red lentils, artichoke hearts, diced, sun-dried tomatoes, diced, chipotle chile in adobo, diced, adobo sauce, brown sugar, chocolate chips, salt & pepper, yogurt

cardamom , pod, ground allspice, ground cinnamon, egg white, caster sugar, cornstarch, white wine vinegar, vanilla extract, orange zest, creme fraiche (use whipped cream mixed with sour cream if unavailable), red wine, caster sugar, allspice berries, cinnamon stick, broken in half, cardamom pods, lemon , zest of, orange , zest of, vanilla pod, split, bay leaf, dried figs, mulled wine , reserved from the figs, caster sugar, cocoa powder, plain chocolate squares, broken into small pieces

maple syrup, cinnamon stick, vanilla bean, split (or 1 tsp. vanilla), oats, hazelnuts, peeled (or pine nuts), whole natural almonds, raisins, dried sweetened cranberries (craisins), shelled pumpkin seeds (or sunflower seeds), m & s peanut chocolate candy

cream cheese, softened, cold milk, instant vanilla flavor pudding and pie filling, 4-serving size, ladyfingers, split, brewed coffee, cooled, thawed french vanilla cool whip, semi-sweet chocolate baking square, grated

eggs , plus 3 large egg yolks, separated, sugar, plus more for dusting, vanilla bean, split and seeds scraped, salt, all-purpose flour, milk, bittersweet chocolate, chopped, egg yolks, sugar, salt, half-and-half, unsweetened cocoa powder, unsalted butter, cut into tbsp, softened, sugar, egg whites, salt

water, cinnamon stick, green cardamoms, tips split, brown sugar or 2 -3 tsp granulated sugar or 2 -3 tsp sugar substitute, cream, chocolate shavings, cinnamon, fresh strong coffee

ladyfingers, split, vanilla ice cream, softened, hot fudge ice cream topping, toffee bits, chocolate ice cream, softened, coffee ice cream, softened

caster sugar, quark, skim milk, vanilla pod, split and seeds scraped out, kahlua, strong black coffee, sponge cake fingers , snapped in half, mixed blueberries or 100 g raspberries, dark chocolate, finely grated

unflavored gelatin, cold water, granulated sugar, eggs, milk, semisweet chocolate morsels, instant coffee granules, vanilla extract, whipping cream, divided, ladyfingers, split, powdered sugar, garnish: 8 (3-inch) cinnamon sticks

egg yolks, sugar, heavy whipping cream, vanilla bean, split, bittersweet chocolate, chopped fine, sugar

bread bible, by beth hensperger, hrs rise time (and worth every second), milk, unsalted butter, warm water (105o to 115o f.), active dry yeast, sugar, unbleached all-purpose flour, grated lemon zest, salt, eggs, pure vanilla extract or 1 vanilla bean, split and scraped, lemon extract, nut liqueur glaze, powdered sugar, unsalted butter, melted, nut liqueur , such as pistacha, amaretto, frangelico or nocino, whole toasted, chocolate-coated or silver-coated almonds, for garnish.

water, sugar, fresh ginger, peeled and sliced 1/2-inch thick, vanilla bean, split, williams pears , or other sweet firm pears, peeled, blanched slivered almonds, sugar, unsalted butter, softened, allpurpose flour, eggs, dark rum, phyllo pastry, thawed, clarified butter, melted, chocolate sorbet or vanilla ice cream

cheaters mini eclairs, makes 1 dozen, seedless raspberry jam (see note ), ladyfingers, semisweet chocolate chips, vegetable shortening, in a small bowl, combine the whipped topping and jam; mix well. split each ladyfinger and spread the raspberry mixture equally between the halves. replace the tops of the ladyfingers and place on a baking sheet. melt the chocolate chips and shortening small saucepan over medium-low heat. drizzle over the ladyfingers and chill for at least 1 hour, or until the chocolate is firm. serve, or cover and chill until ready to serve.

bought layer cake , bottoms,split in half, sugar, strong coffee, whiskey, whipping cream, chocolate shavings , for decorating, instant coffee , for decorating