180857 spinach red lentil and bean curry Recipes

  • Red Lentil Soup(Gluten Free)
    red lentils, onions (chopped ), garlic cloves (crushed ) and
    3 More
    red lentils, onions (chopped ), garlic cloves (crushed ), crushed tomatoes (2 cans), stock cubes, salt (more or less to taste)
    1 hour 20 min, 6 ingredients
  • Red Lentil Patties-vegetarian Meatballs
    red lentils, uncooked, water, fine bulgur, uncooked and
    12 More
    red lentils, uncooked, water, fine bulgur, uncooked, extra virgin olive oil, plus more for drizzling, onion, finely diced, tomato paste, red pepper paste, pomegranade molasses, lemon juice, salt or more , depending on taste, paprika, plus more for dusting, ground cumin (or up to 2 tbsp if you prefer ), flat leaf parsley, finely chopped, fresh mint ,finely chopped, scallions, finely sliced
    5 min, 15 ingredients
  • Red Lentil Dal with Carrot Salad and Coriander Flatbreads
    water, divided, dried small red lentils, canola oil and
    21 More
    water, divided, dried small red lentils, canola oil, chopped onion, minced peeled fresh ginger, minced garlic, kosher salt, ground cumin, garam masala, curry powder, serrano chiles, minced, spinach (about 4 cups loosely packed), canola oil, grated lime rind, fresh lime juice, sugar, shaved carrot (about 2 large), vertically sliced onion, cilantro leaves, refrigerated fresh pizza dough (leftover from spinach and onion pizza), ground coriander, kosher salt, hot cooked long-grain brown rice
    24 ingredients
  • Curried Red Lentil and Swiss Chard Stew with Garbanzo Beans
    olive oil, onion, thinly sliced, curry powder and
    6 More
    olive oil, onion, thinly sliced, curry powder, cayenne pepper, vegetable broth, swiss chard , tough stalks removed, coarsely chopped (about 12 cups), red lentils (about 2 1/4 cups), garbanzo beans (chickpeas), drained, plain yogurt
    40 min, 9 ingredients
  • Curried Red Lentil Kohlrabi, and Couscous Salad
    white wine vinegar, sweet curry powder and
    8 More
    white wine vinegar, sweet curry powder, garlic cloves, pressed, extra-virgin olive oil, red lentils (about 2 1/4 cups), kohlrabi (about 1 1/4 to 1 1/2 lb); leaves stemmed, thinly sliced; bulb peeled, cut into 1/3-inch dice (about 3 cups), plain couscous (about 6 oz), chopped green onions, baby spinach, chopped fresh mint
    45 min, 10 ingredients
  • Curried Red Lentil, Chickpea and Kale Soup
    yellow onion, diced, carrots, peeled and diced and
    15 More
    yellow onion, diced, carrots, peeled and diced, stalks celery, diced, red lentil, dried garbanzo beans, vegetable broth, coconut milk, kale, washed, trimmed and finely chopped, curry powder, mustard, garam masala, ground coriander, cayenne pepper, fresh ginger, minced, salt, coconut, shredded, unsalted peanuts, finely chopped
    50 min, 17 ingredients
  • Red Lentil Soup
    olive oil, brown onion, finely chopped and
    12 More
    olive oil, brown onion, finely chopped, garlic cloves, crushed, carrot, coarsely chopped, celery, coarsely chopped, ground cumin, curry powder, dried chili pepper flakes, tomato paste, red lentil, water, spinach, coarsely chopped, fresh mint leaves, finely chopped, lemon wedge, to serve (optional)
    55 min, 14 ingredients
  • Red Lentil and Swiss Chard Stew
    olive oil, onion, sliced, curry powder, cayenne pepper and
    5 More
    olive oil, onion, sliced, curry powder, cayenne pepper, vegetable broth, swiss chard, chopped (about 1 bunch), red lentil (or 2 1/4 cups), garbanzo beans, drained (chick peas), yogurt (garnish ) or sour cream (garnish)
    40 min, 9 ingredients
  • Curried Red Lentils
    dry red lentils, vegetable stock, onion, chopped and
    8 More
    dry red lentils, vegetable stock, onion, chopped, garlic, minced, ginger root, minced (or 1 tsp ground ), tomatoes, chopped (or 1 can bits), curry powder, red chili powder, ground cumin, ground coriander, olive oil
    11 ingredients
  • Red Lentil and Rice Stew/Soup Red Lentil and Rice Stew/Soup
    red lentil, washed, onion, diced, carrot, diced and
    8 More
    red lentil, washed, onion, diced, carrot, diced, celery rib, diced, stewed tomatoes , with juice, canned chick-peas, rinsed, garlic cloves, minced, vegetable stock, basmati rice, olive oil
    55 min, 11 ingredients
  • Red Lentil Soup  (crock Pot) Red Lentil Soup (crock Pot)
    red lentil, washed and presoaked, onion, chopped and
    6 More
    red lentil, washed and presoaked, onion, chopped, carrots, grated, garlic clove, minced, water, stalks celery, chopped, salt, pepper
    8 hour 1 min, 8 ingredients
  • Red Lentil Pate Red Lentil Pate
    red lentils , sorted and rinsed, water, bay leaf and
    13 More
    red lentils , sorted and rinsed, water, bay leaf, extra-virgin olive oil, onion, finely chopped, pine nuts, garlic cloves, finely chopped, tomato paste, ground coriander, ground caraway seeds, ground cumin, cayenne pepper, coarse sea salt or kosher salt, freshly squeezed juice of 1/2 lemon, pita toasts, to serve, crudite, to serve
    1 hour 5 min, 16 ingredients
  • Red Lentil Soup (Aarti Sequeira) Red Lentil Soup (Aarti Sequeira)
    red lentils, washed and soaked for 1 hour, drained and
    12 More
    red lentils, washed and soaked for 1 hour, drained, garlic, thinly sliced, green serrano chile, split and seeded, fresh ginger, peeled and minced, onion, thinly sliced, tomato, diced, canola oil, cumin seeds, paprika, turmeric, kosher salt, honey, for drizzling, garnishes: chopped fresh cilantro , yogurt, lemon or lime wedges
    1 hour , 13 ingredients
  • Red Lentil And Couscous Balls Red Lentil And Couscous Balls
    red lentils, couscous, tomato paste and
    9 More
    red lentils, couscous, tomato paste, chili (fresh, or dried ) finely minced, onion, a lemon (juiced ), lemon zest, spice mix, stuffed salad olives finely chopped, handful of fresh basil, finely chopped, cumin and turmeric, tomato paste
    15 min, 12 ingredients
  • Red Lentil Butternut Squash Chickpea Stew Red Lentil Butternut Squash Chickpea Stew
    dried chickpeas soaked overnight and
    12 More
    dried chickpeas soaked overnight, red lentils soaked for 4 hours, you can use any color lentil but the red add an appealing color, butternut squash, peeled, seeded and chopped small, carrots, peeled and cut into 1/2 inch coins, onions, chopped, vegetable broth or water or 2 cups of each, ginger root, peeled and minced, if you want to add garlic, then add garlic - 2 garlic cloves, minced, ground cumin, freshly ground pepper, fresh cilantro leaves, chopped (optional), i serve this with brown rice .
    6 hour , 13 ingredients
  • Red Lentil Soup Red Lentil Soup
    red lentils, rinsed and picked over, onion, chopped and
    9 More
    red lentils, rinsed and picked over, onion, chopped, carrot, chopped, olive oil, garlic, chopped, ground cumin, pimenton dulce (sweet smoked paprika), cayenne pepper or a few pinches pepper flakes, vegetable broth or water, chopped tomatoes , with juices (canned or fresh), salt and pepper
    20 min, 11 ingredients
  • Red Lentil and Chickpea Patties Red Lentil and Chickpea Patties
    red lentils , sorted and rinsed, water, salt and
    12 More
    red lentils , sorted and rinsed, water, salt, chickpeas drained, rinsed, carrots diced small, cumin, coriander, peas, fresh or frozen, chopped fresh parsley, fresh lemon juice, cayenne pepper, bread crumbs, pita breads, shredded lettuce, chopped fresh tomatoes
    15 ingredients
  • Red Kidney Bean Salad Red Kidney Bean Salad
    red kidney beans and
    5 More
    red kidney beans, sweet pickles, chopped ( i have also used 3 tbsp of sweet pickle relish), celery , diced, onion, minced, salt and pepper to taste, good seasons italian salad dressing
    6 ingredients




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