8 spinach pan seared scallops bacon Recipes
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Pan seared scallopsfresh or frozen sea scallops, flour, cooking oil, spinach and3 Morefresh or frozen sea scallops, flour, cooking oil, spinach, water, balsamic vinegar, cooked bacon pieces8 ingredients
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Pan Seared Diver Scallopsporcinis, cipollinis and16 Moreporcinis, cipollinis, clarified butter , plus 2 tablespoons, vegetable oil, diver scallops, salt, freshly ground black pepper, baby spinach, butter, fingerling potatoes, hot bacon vinaigrette , recipe follows, smoked slab bacon, sliced shallots, sherry vinegar, demi-glace, butter, softened, salt, freshly ground pepper40 min, 18 ingredients
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